Problems and Causes, Problem Cause What to do | Smeg SNZ61MFX

Instructions for the user

12. PROBLEMS AND CAUSES

Each of the following cases is caused by an abnormal operation of the appliance and should be dealt with by a authorised person: please contact your local dealer or Service Center in case you detect any of these malfunctioning.

		PROBLEM					CAUSE			WHAT TO DO


	The flame is very long with						Defect of comburent air		Call Service Center.
	bright yellow tips.						or incorrect injectors.
	Black	deposits		on	the
	bottom of the pans.


	The flame is very short and						Excess of	comburent	Call Service Center.
	noisy.	The	flame	moves			air.
	away from the burner ports.


	The	flame	extinguishes				Incorrect adjustment of		Call Service Center.
	when the burner knob is set						the minimum heat input
	to the low flame position.						or excess of comburent
							air.


	The valve knob is hard to						Gas valve worn out or		Call Service Center.
	rotate.						needs lubrification.


	The cooker		suddenly		stops		Overheating	of the	Let	the appliance	cool
	working during operation of						appliance.		down: the safety thermal
	the oven.								cut-out will self-reset
	The electronic programmer								when the temperature
	is not operating.								has	decreased	to a
									correct value. Should the
									problem arise again, call
									the Service Center.

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Smeg SNZ61MFX manual Problems and Causes, Problem Cause What to do

Contents

Contents Instructions for Safe and Proper USE Introduction Introduction Electrical connection Installation of the ApplianceThis rating plate must never be removed Gas connection Room ventilation Clearance above and around domestic cookers Requirements Adaptation to Different Types of GAS Replacement of nozzles on the hob Burner LPG Propane 2.75 KPa Burner and nozzle characteristics tableBurner Arrangement of the burners on the hob Adjustment of the hob burner minimum level for natural gasAdjustment of the hob burner minimum level for LPG Propane Final Operations Wall fixing Mounting the rear top skirtboard where applicable Front control panel Description of SymbolsHOB Burner Command Knob Description of Controls Electric Oven Control Knob Semiautomatic cooking Clock adjustmentElectronic Programmer List of Functions Automatic cooking Adjusting alarm volumeEnd of cooking Minute Counter Switching off the alarmCancellation of set data Analogue clock only on equipped models Lighting of the hob burners USE of the HOB Min. and max Practical advice for using the hob burnersDiameter of containers Burners USE of the Oven How to use the grillUse of the electric grill Food Grille on the Shelf Storage compartment Accessories on Request Available Accessories Hot-air cooking Function Switch Thermostat Selector Switch from 50 to 260CCooking Hints Traditional cooking Make sure that the oven door is closed during cooking Function Switch Thermostat Switch from 50 to 200CGrill cooking Hot-air grilling Delicate cooking Function Switch Thermostat Switch in PositionDefrosting Recommended cooking table Traditional Cooking HOT-AIR Cooking Cleaning stainless steel and enamelled versions Cleaning and MaintenanceCleaning of the hob components Door glass Cleaning of ovenSpark plugs and thermocouples Dismantling of the doors Extraordinary MaintenanceReplacement of light bulbs Lubrication of gas taps Oven door gaskets Preventive maintenance Problem Cause What to do Problems and Causes