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Sunbeam 4.0L Frying times and temperatures continued, Vegetables, Potatoes, Meat and poultry

Models: 4.0L

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Frying times and temperatures continued

Meat and poultry

Type	MAXIMUM	TEMPERATURE	APPROX. TIME	SUGGESTIONS
	QTY	°C	(min)

VEGETABLES

Beans	200g	180C	2-4	Tempura

Broccoli /Cauliflower	250g	180C	3-5	Tempura or batter

Eggplant (slices)	150g	180C	4-6	Batter

Mushrooms whole button	200g	180C	3-5	Batter

Onion Rings	150g	180C	3-5	Batter

Potatoes

French fries	500g	180C	4-6

Chips	500g	180C	5-10

Wedges	500g	190C	10-15

Always blanch potato chips at a lower temp. Then brown at 190ºC.

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Sunbeam 4.0L manual Frying times and temperatures continued, Vegetables, Potatoes, Meat and poultry, Type

Contents

Page Page Contents Sunbeam’s Safety PrecautionsUsing your Stainless Deep Fryer Frying times and temperaturesSunbeam’s Safety Precautions applianceCongratulations Features of your Stainless Deep Fryer Reset buttonBasket with 1.25kg food capacity Stainless steel tankPower on light Temperature control lightOn/off switch Cool-ZoneUsing your Stainless Deep Fryer Before using your Stainless Deep FryerSafety Feature of the thermostat Filling your Stainless Deep FryerUsing your Sunbeam Stainless Deep Fryer continued Cooking in your Stainless Deep FryerGeneral cooking method Cooking home battered foodHints for perfect frying Frying times and temperatures FISH AND SEAFOODType PRAWNSFrying times and temperatures continued VEGETABLESPotatoes Meat and poultryCare and Cleaning Lid and permanent filterBasket, handle and removable tank Care and CleaningCare and Cleaning continued The control unitNever immerse the control unit in water or any other liquid The Perfect Chip Hints for cooking the perfect frozen chip1St Fry blanch 2nd fryRecipes For perfect batterBeer batter 1 cup plain flour ½ teaspoon baking powder pinch salt ¾ cup cold beer500g squid, washed and cleaned ½ cup plain flour Recipes continuedPrawn cutlets 750g green king prawns plain flour 1 egg, lightly beatenDim Sims 125g small green prawns, shelled and deveined 500g minced pork100g cup chopped bamboo shoots 100g cup chopped water chestnuts 1 onion, finely chopped 1 tablespoon sherry 1 tablespoon soy sauceMinted pea wontons 3 medium potatoes, peeled and cut into 2cm dice1 onion, peeled and finely chopped 2 teaspoon oil 1 teaspoon ground cumin 220g can peasPotato dumplings 60g butter1¼ cups water 1 teaspoon saltFried Mozzarella Sticks 185g Mozzarella cheese1 egg, lightly beaten 1 cup Japanese breadcrumbs Green onion and sesame puffsRecipes continue Meatballs750g minced topside steak 1 onion, choppedCorn fritters ¾ cup self raising flour pinch of salt pinch of pepper1 egg, lightly beaten ¹/³ cup milk 300g can of corn kernels, drained Kofte PotatoesButtermilk doughnuts 2 teaspoons dry yeast 1 ¼ cups buttermilk¼ cup light olive oil 2 eggs, lightly beaten Cinnamon sugarTroubleshooting problemSolution Possible causePage 1300 881 0800Australia New ZealandOr call 1300 Or call 0800In Australia In New Zealand