Manuals / Taylor / Kitchen Appliance / Refrigerator

Taylor model 430 torque shake/slush freezer operating instructions Winter Storage

Models: model 430 torque shake/slush freezer

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Winter Storage

If the place of business is to be closed during the winter months, it is important to protect the freezer by following certain precautions, particularly if the building is to be left unheated and subject to freezing conditions. Disconnect the freezer from the main power source to prevent possible electrical damage.

Your local Taylor Distributor can perform this service for you.

Wrap detachable parts of the freezer such as beater, blades, drive shaft, and freezer door, and place in a protected dry place. Rubber trim parts and gaskets can be protected by wrapping with moisture- proof paper. All parts should be thoroughly cleaned of dried mix or lubrication accumulations which attract mice and other vermin.

Model 430 Torque

Important: Operator Checklist

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Taylor model 430 torque shake/slush freezer Winter Storage, Model 430 Torque Important Operator Checklist

model 430 torque shake/slush freezer specifications

The Taylor Model 430 Torque Shake/Slush Freezer is a versatile machine that stands out in the world of foodservice equipment, particularly in the realm of frozen desserts and beverages. This innovative machine is designed to offer high-quality slush and shake production, making it an essential addition to restaurants, cafes, and mobile vending operations.

One of the main features of the Taylor Model 430 is its ability to produce a variety of frozen treat options, including shakes, smoothies, and slushes. With its user-friendly controls, operators can easily adjust the consistency and texture of the frozen product, ensuring each serving meets the desired standards of quality. The machine operates with precision, delivering results that are not only delicious but also consistent, enhancing customer satisfaction.

The technology behind the Taylor Model 430 is state-of-the-art, incorporating both advanced refrigeration techniques and easy-to-use electronic controls. Its high-efficiency refrigeration system allows for rapid chilling and freezing, crucial for maintaining the ideal serving temperature for frozen desserts. The unit is equipped with a high-capacity compressor, ensuring that it can handle the demands of a busy service environment while minimizing energy consumption.

Another key characteristic of the Model 430 is its compact design, making it suitable for locations with limited space. Despite its small footprint, the machine does not compromise on capacity, allowing for a substantial output of frozen goods, which is critical in high-demand situations. Additionally, the easy access to internal components simplifies cleaning and maintenance, ensuring that the machine remains in optimal working condition.

The Taylor Model 430 also features an intuitive interface that enables operators to quickly learn and master its functions. This simplicity is paired with robust safety features that protect both the equipment and the user, making it a reliable choice for business owners.

In conclusion, the Taylor Model 430 Torque Shake/Slush Freezer is a standout machine in the market for frozen dessert and beverage production. Its combination of advanced technology, user-friendly design, and versatility makes it an invaluable asset for foodservice establishments looking to expand their offerings while providing high-quality products to their customers. Its reliability and efficiency have made it a trusted choice in the industry, leading to increased profitability and customer satisfaction.

Contents

Operators Manual Information found on data plate Table of Contents Table of Contents Site Preparation Installer SafetyModel 430 Torque To the Installer Section 130930 To the Installer Model 430 TorqueAir Cooled Units Electrical Connections 130816 Beater RotationRefrigerant 131202 To the Operator Model 430 Torque To the Operator Model 430 Torque Safety Section Safety 130930 Safety Model 430 Torque Model 430 Torque Operator Parts Identification Operator Parts IdentificationDescription Part Number 070104 130816 Operator Parts Identification Model 430 Torque 140102 Section Important To the Operator Step Section Operating ProceduresAssembly Model 430 Torque Operating Procedures Operating Procedures Model 430 Torque Step Sanitizing 090114 Operating Procedures Model 430 Torque 140804 Priming Rinsing Closing Procedure140804 Operating Procedures Model 430 Torque Draining Product From The Freezing Cylinder 090114 Model 430 Torque Operating Procedures CleaningDisassembly Brush Cleaning 071205 Important Operator Checklist Model 430 Torque Important Operator ChecklistDuring Cleaning and Sanitizing Regular Maintenance Checks Winter Storage Model 430 Torque Important Operator Checklist Troubleshooting Guide Model 430 Torque Section Troubleshooting Guide Model 430 Torque Troubleshooting Guide Parts Replacement Schedule Model 430 Torque Parts Replacement Schedule Shakes Product Part Limited Warranty Period Soft ServeModel 430 Torque Limited Warranty on Equipment Frozen Yogurt Limited Warranty on Equipment Model 430 Torque Model 430 Torque Limited Warranty on Parts Part’s Warranty Class Code or Part Limited Warranty Period Limited Warranty on Parts Model 430 Torque Taylor Company Torque Company 430Torque