FuzzyLogic_NC00112494_Mise en page 127/03/12 08:47 Page8

• Rinse the rice thoroughly before cooking.

 

 

COOKING GUIDE FOR WHITE RICE

 

Measuring cups

Weight

Water level

Serves

Approximative

of white rice

of white rice

in the bowl ( + the rice)

cooking time*

 

2

300 g

2 cup mark

3per.-4per.

49 min

 

 

 

 

 

4

600 g

4 cup mark

5per.-6per.

50 min

 

 

 

 

 

6

900 g

6 cup mark

8per.-10per.

52 min

8

1200 g

8 cup mark

13per.-14per.

54 min

 

 

 

 

 

• Rinse the rice thoroughly before cooking except for risotto rice.

COOKING GUIDE FOR OTHER TYPES OF RICE

 

Measuring

Weight

Water level

 

Approximative

Type of rice

in the bowl

Serves

cooking time*

cup of rice

of white rice

 

( + the rice)

 

Rice cooking

 

 

 

 

 

 

Round white rice

4

600 g

4 cup mark

5per.-6per.

41 min

(Italian rice -

often a stickier rice)

 

 

 

 

 

 

 

 

 

 

 

Whole grain

4

600 g

4,5 cup mark

5per.-6per.

57 min

Brown rice

 

 

 

 

 

Risotto rice

4

600 g

4 cup mark

4per.-5per.

47 min

(Arborio type)

 

 

 

 

 

Glutinous rice

4

620 g

4 cup mark

5per.-6per.

47 min

 

 

 

 

 

 

Brown rice

4

570 g

4,5 cup mark

5per.-6per.

59 min

Japanese rice

4

580 g

4 cup mark

5per.-6per.

56 min

Fragrant rice

4

640 g

4 cup mark

5per.-6per.

59 min

 

 

 

 

 

 

*The rice cooker will automatically determine the exact cooking time depending on the quantity of water and rice placed in the bowl.

“Normal, Expert, Quick” Function

The cooking times given in the tables are only approximate and for your guidance.

•Place the appliance on a flat, stable, heat-resistant work surface away from water splashes and any other sources of heat.

•Pour the required quantity of rice into the bowl using the measuring cup provided – Fig.8. Then fill with cold water up to the corresponding “CUP” mark printed in the bowl (See cooking guide above) – Fig.9.

•Close the lid.

Note: Always add the rice first otherwise you will have too much water.

•Press “Menu” and “▲” or “▼” key under standby status and select “Normal”, “Expert” or “Quick” function, the function selection mark “▲” will point to the selected function.

•Then press “Rice” key to select the type of rice you are going to cook, e.g. “Sticky”.

The rice cooker itself determines the exact cooking time depending on the quantity of water and ingredients placed in the bowl (see cooking table above for a guide to times).

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