RECEIPT AND INSTALLATION
RECEIPT:
It is essential to inspect the unit immediately when it arrives. TOASTMASTER® has placed instructions on the packaging to help avoid damage in transit. However, negligent handling can produce hidden damage. These steps should be followed:
A.Inspect the entire perimeter of the package for damage or punctures to the packing material. This may indicate damage to the unit inside. Call any and all damage to the attention of the delivery person.
B.If any packing damage is found, uncrate the unit immediately in the presence of the delivery person to determine if the unit is damaged. If any damage is found, indicate the type and amount of damage on the shipping documents and notify TOASTMASTER® at (906)
C.Uncrate the unit carefully and check the entire unit (top, front, back and both sides) for any visible or hidden damage.
D.Remove the unit from the shipping pallet and inspect the bottom for any damage.
E.If any damage is noted after the driver leaves, immediately contact the freight company and TOASTMASTER®.
F.Check the Oven Door. Make sure the Door closes completely, and that the Door Gasket seals firmly (refer to the DOOR TEST PROCEDURE in the SERVICE AND REPLACEMENT GUIDE). If the Gasket does not seal correctly please contact the TOASTMASTER® Service Department for instructions and assistance in any required adjustments.
