Breakfast Chart (continued)
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FOOD | AMOUNT | PROCEDURE |
Frozen | 1 - 10 pieces | For frozen rolls and muffins, touch Breakfast |
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| pad and touch number 4 pad, then number 2 |
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| pad. Then enter desired quantity and touch |
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| Start/Touch On pad. |
5. Frozen | 1 (3 - 6 oz) | This setting works well for frozen breakfast |
Breakfast |
| entrees, pancakes, waffles, burritos etc. Fol- |
Foods* |
| low manufacturer’s directions for how to |
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| prepare for microwaving. Allow to stand 1 or |
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| 2 minutes after cooking. |
Lunch Chart
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FOOD | AMOUNT | PROCEDURE | |
1. | Meal in the | 1 cup | This setting is ideal for individual portions |
| Cup* | (6 - 8 oz) | of canned food packed in a small |
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| microwaveable container, usually 6 to 8 |
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| ounces. Remove inner metal lid and replace |
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| outer microwaveable lid. After cooking, stir |
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| food and allow to stand 1 or 2 minutes. |
2. | Hot Dogs | 1 - 4 pieces | Place hot dog in bun. Wrap each with paper |
| in Buns* |
| towel or napkin. |
3. | Soup* | 1 - 8 cups | Place in bowl or casserole. Cover with lid or |
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| plastic wrap. At end, stir, |
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| stand 1 to 3 minutes. |
4. | Microwave | 1 | Use for frozen microwave pizza. Remove |
| Pizza* | (6 - 8 oz) | from package and unwrap. Follow package |
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| directions for use of package and/or silver |
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| crisping disk. |
5. | Frozen | 1 | Use for frozen microwaveable sandwiches. |
| Sandwich* | (3 - 6 oz) | Remove from package and follow directions |
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| for placing in the microwave oven. |
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