Operation
Using Oven
Preheating
Do not preheat the oven unless recommended in the recipe or in the cooking tip charts. Only preheat using the TruConvec™ cooking function.
Filling Water Tank
All functions, with the exce ption o f TruConvec™, requir e the tank to be filled to the 2.5 pt (1.25L) mark wit h fresh, cool drinking water. A fu ll t ank will norm ally las t for one cooking session. If there is a need to refill the tank while cooking, only fill the water up to the 1 pt. (0.5 L) mark to ensure the water does not overflow when it is pumped back.
CAUTION
Use only fresh drinking water to fill the water
Selecting the Cooking Function
CAUTION
Burn hazard due to heat produced during cooking and baking. Please readImportant Safety Instructionsfirst.
1.Press the “Function” button to select the desired cooking function. For example: ProBake Cooking:
•Pro bake indicator lights up.
•Oven temp indicator flashes.
•<ProBake> and <Oven Temperature> appear in the text display.
•The cooking temperature flashes in the temperature
display.
NOTE: The recommended temperature corresponds to that reached during the heating phase. The temperature during the steaming phase is
2.Turn the knob to set the desired temperature. If the oven temp indicator and temperature display are still flashing, the temperature can be changed. Press “Temp” to change the temperature if th e display is not flashing. T he oven will automatically start if the temperature is not chan ged within 15 seconds.
Using Oven
3.Press knob to start the oven immediately.
•<ProBake> and <Steaming> appear in the text display.
•As long as the oven temperature is under 90°F (30°C), <– –
NOTE: The temp erature display can be used to observe the rise in th e oven temp erature. A single alarm will sound when the de sired oven t emperature setting is reached only in TruConvec™, SteamHeat™, and TruSteam™ cooking functions.
Changing Cooking Function
CAUTION
Hot steam or air may escape when the oven door is opened
The cooking function cannot be changed during operation.
1.Press “Off” to end the current cooking function.
2.Press the “Function” button to select a new cooking function.
Changing Oven Temperature
The oven temperature can be viewed and/or changed any time during operation.
1.Press the “Temp” button.
•Oven temp indicator flashes for approximately 15 seconds.
•<ProBake> and <Oven Temperature> appear in the text display.
•The set temperature flashes in the temperature display .
2.To change the temperature, turn knob.
Meat Probe
The meat probe takes the guesswork out of roasting by cooking foods to
the ideal internal temperature. The | Cable | Probe |
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probe temperature setting is used to |
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automatically turn the oven off when |
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the roasted meat’s desired internal |
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temperature i s reached. Use of |
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probes other than the one provided |
| Handles |
with t his p roduct m ay r esult in |
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damage to the probe and oven. Use | Plug |
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the handles of the probe and plug |
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when inserting and removing them |
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from the meat and outlet. |
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Operation
28 | 29 |
