CONNECTION OF OTHER STEAM COOKING EQUIPMENT TO AN ELECTRIC OR GAS BOILER
Steam can be supplied to additional steam equipment from the auxiliary steam port on the boiler, or Steam Line Connection (Fig. 1). When additional equipment is added, appliance efficiency will be affected. To be certain that you will be operating at optimum efficiency, contact the
The connection point for the steam line to other equipment is a 3/4" NPT tee (female) fitting (1.9 cm) on the left side of the boiler near the top and towards the rear. Remove the 3/4" NPT pipe plug (Fig. 1) (1.9 cm) and use the piping kit available from
STEAM LINE CONNECTION
Fig. 1
WATER
LEVEL PROBE
HOUSING
SEQUENTIAL STARTUP OF OTHER STEAM COOKING EQUIPMENT CONNECTED TO A BOILER
After the boiler is operating and producing steam, start the equipment that is farthest away until it is preheated and up to temperature before starting the next piece of equipment. It is recommended that all kettles be started before any compartment steamers. This will allow the larger equipment or the equipment with greater steam requirements to be properly warmed up before smaller, nearer units which require less steam. This will prevent the system from being overwhelmed by initial demand. For configurations or recommendations, contact your
LOCATION — DIRECT CONNECTED STEAMERS
Position the steamer in its final location.
The recommended clearance for proper operation is 36" (91.4 cm) at the front. The required clearance from combustible or
An exhaust system should be located directly above the steamer to exhaust steam and heat generated by the steamer.
IMPORTANT: Do not locate the steamer directly over a drain.
DIRECT STEAM CONNECTIONS
Provide dry steam to the inlets. If the steam is heavy with condensate, install a ball float trap before the pressure regulator valve. To ensure rapid heatup of heavy, cold loads, the steam supply line must be sized to provide the following:
1.To maintain steam at a pressure of 10 to 12 psi (68.9 to 82.7 kPa).
2.A minimum flow rate of 40 pounds (18.2 kg) of steam per hour per compartment for model VHX24D.
3.A minimum flow rate of 67 pounds (30.4 kg) of steam per hour per compartment for model VHX24D5.
4.A minimum flow rate of 34 pounds (15.4 kg) of steam per hour per compartment for VHL series steamers.
A
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