USING YOUR RANGE
BROILING (CONT.)
4. Set the oven control knob to BROIL. | PUSH AND TURN | YOU SEE | |
|
|
| OVEN ON and |
| BROIL | WARM | HEATING lights |
| go on. | ||
|
| 200 | |
|
|
| |
| CLEAN |
|
|
|
| 250 |
|
|
| 300 |
|
|
| 350 |
|
| 500 | 400 |
|
|
| 450 |
|
5. After broiling, turn the oven control | TURN |
knob to OFF. |
|
| BROIL |
| CLEAN |
500
WARM
200
250
300
350
400
450
YOU SEE
OVEN ON and HEATING lights go out.
20