Whirlpool CES366H Adjusting The Oven Temperature Control, Using Your Range, Press, You See

USING YOUR RANGE

ADJUSTING THE OVEN TEMPERATURE CONTROL

Although your new oven is properly adjusted to provide accurate temperatures, it may cook faster or slower than your old oven.

If you are not satisfied with the baking/roasting results, you can change the offset temperature by following the steps below.

NOTE: DO NOT measure oven temperature with a thermometer. Opening the oven door will lower the oven temperature and give you an incorrect reading. Also, the thermometer temperature reading will change as your oven cycles.

1. Press and hold CLOCK for 5 seconds.	PRESS	YOU SEE
The display will show the time of day. Then you
will see the current offset temperature, for
example “00,” if you have not already adjusted
the temperature.
		(factory setting of “00”)

2. Set the new offset temperature.	PRESS
Press s to raise the temperature or t to lower
the temperature in 10°F amounts. You can set
the temperature change to as low as -30°F or as
high as +30°F. A minus (-) sign will appear before
the number when decreasing the temperature
setting. The minus sign shows the oven will be
cooler by the displayed amount. There is no sign
in front of the number when increasing the
temperature setting.

YOU SEE

(example when making oven 10°F cooler)

3. Press CLOCK to enter the offset temperature.	PRESS	YOU SEE
NOTE: The oven control will stay adjusted even		(time of day or minute
		timer countdown)
after a power failure.

How to determine the amount of adjustment needed

The chart at the right tells you how much to adjust the offset temperature to get the cooking results you want. You can figure out cooking results by the amount of browning, moistness, and rising times for baked foods.

	ADJUST BY
	THIS NUMBER
	OF DEGREES
TO COOK FOOD ...	(FAHRENHEIT)
A little more	+10
Moderately more	+20
Much more	+30
A little less	-10
Moderately less	-20
Much less	-30

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