NOTES:
0 Do not preheat when broiling.
l The oven control knob must be on BROIL for broiling temperatures.
1.Place the rack where you need it in the oven. See “Broiling guide” on page 14.
2.Put your food on the broiler pan and place the pan in the center of the oven rack.
L
3. Close the door.
Rear
4. Set the oven control knob to BROIL. | PUSH IN AND TURN | YOU SEE |
OVEN ON and HEATING lights go on.
5. After broiling, turn the oven control knob to OFF. TURN | YOU SEE |
| OVEN ON and |
| HEATING lights |
| go out. |
13
