Whirlpool FGS385B important safety instructions Part

PART		WHAT TO USE
Surface	burner	Warm,	soapy water
grates		and a nonabrasive,
		plastic	scrubbing	pad
		OR
		Dishwasher
Surface	burners	Sponge and warm,
		soapy	water
		Warm,	soapy water
		and a nonabrasive,
		plastic	scrubbing	pad
		OR

Vinegar and water solution

Broiler pan		and	Steel-wool pad and
grid	(clean	after	warm, soapy water
each	use)

HOW TO CLEAN

l In dishwasher, wash with other cooking utensils.

lDry completely.

l Do not use abrasive or harsh cleansers.

l Lift up the cooktop. (See page 24.)

l Wipe off spills immediately after burner has cooled.

For cooked-on food:

l Remove burner from manifold with Phillips screwdriver.

l Wash with warm, soapy water and a plastic scrubbing pad or soak in vinegar and water solution.

l Wipe with clean water and dry thoroughly.

lIf ports are clogged, clean with a straight pin. Do not enlarge or distort ports. Do not use a wooden toothpick.

l Do not clean surface burner in dish- washer.

l Wash, rinse, and dry thoroughly.

Oven racks	Steel-wool pad and
	warm, soapy water
	OR
	The Self-Cleaning
	cycle

l

l

Wash, rinse, and dry thoroughly.

OR

Leave in oven during Self-Cleaning cycle. NOTE: Racks will permanently discolor and become harder to slide if left in oven during Self-Cleaning cycle. Apply a small amount of vegetable oil to the side rungs to aid sliding.

Oven door glass Paper towel and spray glass cleaner

	OR
	Warm,	soapy	water
	and a nonabrasive,
	plastic	scrubbing pad
Oven cavity	Self-Cleaning		cycle

l Make sure oven is cool.

l Follow directions provided with the cleaner.

l Wash, wipe with clean water, and dry thoroughly.

l See “Using the Self-Cleaning Cycle” on pages 20-22.

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