Bi-Level Cooking Rack
Use the
Rack for extra space when cooking in more than one container at rack can be turned
Second Position
Inserting the Rack
r Insert the rack securely into the rack supports on the side walls of the oven [first position].
*Turn rack
Cleaning the Rack
*Wash by hand with a mild detergent and a soft or nylon scrub brush. Dry completely.
I* Do not use abrasive scrubbers or cleansers to clean rack.
Personal Injury and Product
Damage Hazard
l Use hot pads when removing rack from oven after cooking to prevent burns. Rack may be hot.
*Do not store the metal rack in the oven. Arcing and damage to the oven can result
if someone accidentally starts the oven.
*Do not operate the oven with the metal rack stored on the floor of the oven. Damage to the interior finish will result.
l Use rack only in the microwave oven. l Do not use rack with browning dish.
l Do not let food container on rack touch the top or sides of the oven.
*Do not cook foods directly on rack without putting them in containers first.
*Do not place a metal cooking container on rack.
Caring for your microwave oven
Cleaning the Microwave Oven
Wipe | often | with | warm | soapy | For stubborn soil, boil a cup | |||
water | and | a soft | cloth | or | of water | in the | oven | for 2 or 3 |
sponge. |
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| minutes. | Steam | will | soften | |
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| the soil. |
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Abrasive cleansers, steel wool pads, gritty wash cloths, etc., can damage the control panel, and the interior and exterior oven surfaces. Use a sofl cloth or a sponge with a mild detergent or spray glass cleaner.
Be sure to clean the areas where the door and oven frame touch when closed.
When cleaning surfaces of door and oven that come to- gether on closing the door, use only mild,
