6. Start oven. | PRESS | YOU SEE |
NOTES:
*YOU can change the temperature or time settings any time after pressing the Start/Enter pad by repeating Steps 2 through 6.
@The display will show “door” and a tone will sound once every 5 seconds if the door is latched (Lock Lever set at the clean position) when you try to bake/roast.
*The display will count down the baking/roasting time in hours and minutes (if cook time is more than one hour) or in minutes and seconds
(if cook time is less than one hour).
7. When baking/roasting | is done: | YOU SEE |
The oven will turn off automatically and beep four times. You will also hear four
NOTE: To disable reminder tones, press and hold the Cook Time pad for 5 seconds. To reactivate tones, repeat this step.
8. Turn off oven. | PRESS | YOU SEE |
NOTE: You can do this step any time to cancel the MEALTIMERTM control setting.
(time of day)
Method 2-Using Stop Time:
1. Prepare oven.
Position the oven rack(s) properly and put food in the oven. For correct rack placement, see “Positioning racks and pans” on page 10.
24