To Use:

Before High Speed Cooking, put food in the oven and close the door. Preheating is not necessary.

1.Touch SPEED COOK.

2.Touch the number pads to enter the food code from the chart.

If “WGT” or “QTY” appears on the upper oven display, touch the number pads to enter the quantity or weight from the chart or touch 0 QUANTITY to increase the weight in increments from the chart.

3.Touch ADD MINUTE START or wait 5 seconds for oven to turn on automatically.

The upper oven display will countdown the cook time.

When the cycle ends, “End” will appear in the upper oven display. If enabled, end-of-cycle tones will sound, then reminder tones will sound every minute.

4.Touch upper oven OFF/CANCEL or open the upper oven door when finished to clear the upper oven display.

HIGH SPEED COOKING CHART

Preset cooking times have been carefully determined, however individual tastes vary. If cooking results are not desirable after the cycle is over, code number 69 will add two additional minutes of cook time. It can be used multiple times. Also, check the food a few minutes before the cycle ends to help avoid overcooking.

FOOD

CODE

QUANTITY OR WEIGHT/

 

 

INSTRUCTIONS

 

 

BISCUITS AND ROLLS

 

 

 

 

Biscuits,

60

5 or 8

Large,

 

Arrange on crisper pan. Place on

Refrigerated

 

 

turntable.

 

 

 

 

 

Biscuits,

59

6 or 12

Small,

 

Arrange on crisper pan. Place on

Refrigerated

 

 

turntable.

 

 

 

 

 

Cinnamon

62

No quantity entry required.

Rolls, Large,

 

Arrange on crisper pan. Place on

Refrigerated

 

 

turntable.

 

 

 

 

 

Cinnamon

61

5 or 8

Rolls, Small,

 

Arrange on crisper pan. Place on

Refrigerated

 

 

turntable.

 

 

 

 

 

Orange

63

No quantity entry required.

Sweet Rolls,

 

Arrange on crisper pan. Place on

Refrigerated

 

 

turntable.

 

 

 

 

 

CASSEROLES

 

 

 

 

 

Casserole,

27

4-10 cups (1-2.5 L) in 1 cup (250

Freshly

 

mL) increments

Made

 

Place in casserole dish. Place

 

 

 

 

convection grid on turntable, then

 

 

casserole dish on grid.

 

 

 

Entrée,

29

10-45 oz (283 g-1.3 kg) in .5 oz (14

Frozen

 

g) increments

Loosen plastic film covering. Place convection grid on turntable, then entrée on grid.

FOOD

CODE

QUANTITY OR WEIGHT/

 

 

INSTRUCTIONS

 

 

 

Lasagna,

28

No quantity entry required.

Freshly

 

Use recipe that makes about 8 cups

Made

 

 

(2 L) and an 11x7 in. (28x18 cm)

 

 

 

 

baking dish. Place convection grid

 

 

on turntable, then baking dish on

 

 

grid.

 

CONVENIENCE FOODS, FROZEN

 

 

 

Chicken

54

5 to 20 pieces

Breast

 

Arrange on crisper pan. Place on

Tenders

 

 

turntable.

 

 

 

 

 

Chicken

55

6 to 26 pieces

Nuggets

 

Arrange on crisper pan. Place on

 

 

 

 

turntable.

 

 

 

Chicken

49

.5-1.5 lbs (227-680 g) in .25 lb (113

Wings,

 

g) increments)

Buffalo Hot

 

Place in baking dish. Place

 

 

 

 

convection grid on turntable, then

 

 

baking dish on grid.

 

 

 

Dinners

43

6.5-16.5 oz (184-468 g) in .5 oz (14

 

 

g) increments

 

 

Follow package instructions for

 

 

venting of plastic film. Place

 

 

convection grid on turntable, then

 

 

dinner on grid.

 

 

 

Egg Rolls

47

1 to 8 pieces, 3 oz (85 g) each

 

 

Place egg rolls directly on

 

 

convection grid, then grid on

 

 

turntable.

 

 

 

Egg Rolls,

48

6 to 24 pieces

Mini

 

Place egg rolls on crisper pan and

 

 

 

 

crisper pan on turntable.

 

 

 

Entrée

29

10-45 oz (283 g-1.3 kg) in .5 oz (14

 

 

g) increments

 

 

Loosen plastic film covering. Place

 

 

convection grid on turntable, then

 

 

entrée on grid.

 

 

 

Fish

41

2 to 8 pieces, about 2 oz (57 g) each

Portions,

 

Arrange on crisper pan. Place on

Battered

 

 

turntable.

 

 

 

 

 

Fish Sticks,

42

No quantity entry required.

Breaded

 

Use 4 to 18 pieces. Arrange on

 

 

 

 

crisper pan. Place on turntable.

 

 

 

French Fries

44

3-12 oz (85-340 g) in 1 oz (28 g)

 

 

increments

Arrange on crisper pan. Place on turntable.

9

Page 9
Image 9
Whirlpool YGSC308, YGSC278 manual To Use, High Speed Cooking Chart, Casseroles, Food Code Quantity or Weight Instructions

YGSC278, GSC308, YGSC308 specifications

Whirlpool is a brand synonymous with quality and innovation in the kitchen appliance sector. Among its impressive lineup of products, the Whirlpool GSC308, YGSC278, and YGSC308 stand out due to their advanced technologies and user-centric designs.

The Whirlpool GSC308 is a standout model equipped with a variety of features that ensure a seamless cooking experience. This gas range comes with a powerful burner system that includes high-output burners that can reach boiling temperatures swiftly, perfect for those who need quick meal preparation. Its precise simmer setting allows for delicate sauces or soups to be cooked to perfection without the risk of scorching. Additionally, the GSC308 is designed with a sleek stainless steel finish that not only provides a modern aesthetic but is also easy to clean.

Similarly, the YGSC278 brings its own unique features to the table. This model is equipped with a dual fuel option, combining the precision of gas cooking with the consistent heat of an electric oven. This means home chefs can enjoy the best of both worlds, achieving perfect browning and baking results. The YGSC278 includes an advanced oven technology that utilizes a fan to circulate heat evenly throughout the oven cavity, minimizing hot spots and ensuring even baking results. This model also boasts a self-cleaning cycle, allowing users to maintain their appliance with minimal effort.

The YGSC308 also makes a significant mark with its integration of smart technology. This model features Wi-Fi connectivity that allows users to monitor and control their oven remotely through a mobile app. This innovation is particularly useful for those with busy schedules, as it enables preheating and cooking from anywhere. In addition to smart features, the YGSC308 incorporates a steam clean option for hassle-free maintenance. The steam clean cycle uses low heat and steam to remove spills and splatters, reducing the need for harsh chemicals.

All three models exhibit exceptional build quality and come equipped with safety features such as a control lock and oven temperature management, ensuring peace of mind while cooking. Whether you're a professional chef or a home cooking enthusiast, the Whirlpool GSC308, YGSC278, and YGSC308 offer a combination of innovative technology, user-friendly features, and stylish design that elevate any kitchen experience. With their diverse functionalities, these models cater to varying cooking needs and preferences, making them a worthy addition to any culinary space.