ASSEMBLING STACKED OVENS (OPTIONAL)

STACKING FLUE

Unpack the ovens and stack kit. Position the oven to be used as the bottom oven on its back for access to the oven bottom, taking care not to scratch or damage it. The gas pipe protrudes beyond the back; provide for this when the oven is tipped back by resting it on suitable spacers (2 x 4's, etc.). Attach the four leg assemblies with the 24 bolts and lockwashers (six per leg).

Place the lower oven (with legs) on the floor and remove two 7/16 inch (11 mm) diameter knockouts on each side of the top cover. Remove vent guard and discard it.

Move the oven with legs to the installed position and place upper oven on top of lower oven using the locating studs.

Install the stacking flue (Fig. 3) with the four screws provided.

Connect the piping between the top oven and bottom oven. For all gas supply connections, pipe joint compound must be resistant to the action of propane gases.

PL-53564

Fig. 3

LEVELING

Make sure that the oven racks are level in the final installed position. If the oven is installed on legs, turn the adjustable feet in or out to level the oven front-to-back and side-to-side. If the oven is installed on casters, loosen set screws and turn casters in or out to level the oven front-to-back and side-to-side. Retighten set screws after leveling.

GAS CONNECTION

Gas supply connections and any pipe joint compound must be resistant to the action of propane gases.

Location of the gas inlet is at the rear of the oven. Codes require that a gas shutoff valve must be installed in the gas line ahead of the oven.

Connect gas supply after leveling the oven. The gas supply line must be at least the equivalent of 3/4 inch (19 mm) iron pipe. Make sure the pipes are clean and free of obstructions, dirt or pipe joint compound.

The ovens are equipped with fixed burner orifices which coincide with installation elevation.

The oven is provided with a regulator integral to the gas solenoid valve and requires no external regulator.

Natural gas pressure regulators are preset for 3.5 inches W.C. (Water Column) (0.9 kPa); propane gas pressure regulators are preset for 10 inches W.C. (2.5 kPa).

Prior to lighting, check all joints in the gas supply for leaks. Use soap and water solution. Do not use an open flame.

A. Check all joints prior to the gas valve (solenoid) before lighting unit.

B. Check all joints beyond gas valve (solenoid) after unit is lit.

After piping has been checked for leaks, all piping receiving gas should be fully purged to remove air.

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Wolf Appliance Company WKGD ML-126621 owner manual Assembling Stacked Ovens Optional, Leveling, GAS Connection
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WKGD ML-126621 specifications

The Wolf Appliance Company WKGD ML-126621 is a sophisticated and high-performance gas range designed to meet the demands of both professional chefs and home cooking enthusiasts. Known for its exceptional craftsmanship and advanced technology, this appliance stands out in the kitchen, providing both reliability and luxury.

One of the main features of the WKGD ML-126621 is its powerful dual-stacked burners. With four individual burners, this range allows for precise heat control, enabling users to achieve the perfect simmer, boil, or sauté. The dual-stacked design not only enhances cooking efficiency but also provides versatility to handle a wide range of cooking techniques. Additionally, the burners are rated at varying BTUs, ranging from a delicate low of 300 BTUs to a robust high setting of 20,000 BTUs, ensuring that any culinary task can be accomplished with ease.

The range boasts a spacious oven capacity, making it an excellent choice for baking and roasting. With a total of 4.5 cubic feet of oven space, users can prepare multiple dishes simultaneously without sacrificing quality or flavor. The oven is equipped with advanced convection technology, ensuring even heat distribution for consistent cooking results. This feature is especially beneficial for baking, as it promotes uniform browning and reduces baking times.

Another notable characteristic of the WKGD ML-126621 is its sleek and professional-grade design. The stainless steel finish not only adds a touch of elegance to any kitchen but also ensures durability and ease of cleaning. The heavy-duty knobs and professional-style handle are thoughtfully designed for a comfortable grip, adding to the overall user experience.

Safety is a top priority with this range, which includes features like automatic electronic ignitions and a flame failure safety device, providing peace of mind while cooking. The oven also includes a built-in temperature probe, allowing users to monitor internal temperatures without opening the oven door.

Overall, the Wolf Appliance Company WKGD ML-126621 is a premier gas range that combines luxury with cutting-edge technology. Its powerful burners, spacious oven, and stylish design make it an ideal choice for both aspiring and experienced cooks who seek to elevate their culinary skills. Whether preparing a family meal or hosting a dinner party, this range is sure to impress with its performance and aesthetic appeal.
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