Sub-Zero BBQ48BI, BBQ36C, BBQ362C, BBQ48C, BBQ362BI manual Manual lighting

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W O L F GAS BBQ GRILL U S E & C A R E

LIGHTING T H E ROT I S S E R I E B U R N E R

MANUAL L I G H T I N G

The position of the infrared rotisserie burner makes it more susceptible to being blown out; the rotisserie should not be used during windy conditions or in an unprotected area. For this reason, the burner is equipped with a safety valve that will prevent the burner from operating unless the pilot is lit.

Open the hood and remove the rotisserie burner cover.

Push in and turn the rotisserie gas control knob to HIGH only.

After about 15 to 30 seconds, push the ignition button for the rotisserie. This will give the gas time to travel through the tubing to the pilot at the left of the burner.

Once the pilot is lit, it will light the burner in about 30 seconds. The flame is not visible but it will give off high heat and a red-orange glow after a few minutes.

If the rotisserie burner flame goes out while the BBQ grill is in use, turn OFF the gas control knobs immediately. Keep the hood open and wait five minutes for the gas to clear before relighting the burner.

Grill burners: You may manually light the grill burners with the match/lanyard holder. Place the match in the clasp of the lanyard. Insert into the 1/2" (13) diameter hole above the grill valve knob. Position the match tip near the burner ports, push and turn the gas control knob counterclockwise to HIGH, and light the burner. Repeat to light the other burners. Refer to the illustration below.

Open burners: The open burners can be lit directly from the top along the orifice holes around the burner heads.

Rotisserie burner: The rotisserie burner must be manually lit at the pilot. Once the pilot is lit, the burner will light within 30 seconds.

Insert match/lanyard holder

for manual lighting

Manual lighting

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Contents USE & Care Information N T E N T S Thank YOU T R O D U C I N G Wolf GAS BBQ GrillsN TA C T F O R M AT I O N F E T Y I N S T R U C T I O N S a N D P R E C a U T I O N S AT not to do L F GAS BBQ Grill F E AT U R E S GAS BBQ Grill F E AT U R E SL F R R a N T Y BBQ grill components Radiant positioningFlame a D J U S T M E N T Before L I G H T I N G L F GAS BBQ Grill U S E & C a R EBefore Grilling T H E F I R S T T I M E G H T I N G T H E O P E N B U R N E R S E N BurnersFlame H E I G H T Manual lighting E PA R I N G F O O D O K I N G P O U LT RY I L L I N G Methods Heat S E T T I N G STips F O R S U C C E S S F U L G R I L L I N G Battery installation T E R I O R C L E a N I N G E a N I N G I N T E R N a L PA RT SE a N I N G T H E B U R N E R S Beef L F BBQ Grilling G U I D EPork Lamb Poultry Vegetables FruitL F Troubleshooting G U I D E Troubleshooting G U I D EF O R E C a L L I N G F O R S E RV I C E L F Service I N F O R M AT I O NRO D U C T R E G I S T R AT I O N Full TWO Year Warranty 7 5 7 2 0 0