Cal Flame Barbeque Grill manual Installation / Assembly, Cabinet Cut-out Dimensions

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Installation / Assembly

Installation / Assembly

Most cities and counties require permits for exterior construction and electrical circuits. In addition, some communities have codes requiring residential barriers such as fencing and/or self-closing gates on property to prevent unsupervised access to the property by children under the age of five. Your dealer can provide information on which permits may be required and how to obtain them prior to the delivery of your equipment.

We recommend the installation, adjustment and service of your new grill be performed by C.A.I. qualified installers and service technicians to ensure proper operation and prevent accidents.

When planning your Cal Flame™ grill or cart location, access to gas lines and 110V power supplies should be considered. The location with the shortest gas line run is recommended. A grounded, dedicated, 15A, 110V, GFCI power source is required for use of your appliances (e.g. lights, rotisserie, refrigerator, receptacles, etc.).

When determining a suitable location, consider factors such as exposure to wind, proximity to traffic paths, and windows that open into the home.

Locate barbecue grills and stainless steel carts only in well-ventilated areas and only on solid, flat foundations (e.g. deck or cement slab). Do NOT place stainless steel carts on dirt or grass.

Cabinet Cut-out Dimensions

Your Cal Flame™ grill is designed for easy installation into a non-combustible enclosure. The supporting deck or counter must be flat and level. When determining the final location of your grill, adequate cross ventilation must be present to prevent gas from being trapped in the event of a leak.

The drawings below show the different types of cabinet cut-out dimensions for gas grills and accessories.

Model Number

Description

Width

Depth

Height

Cut-out for barbecues, side burners and

 

 

 

 

 

 

slide-in accessories

BBQ07870P / CP

Charcoal Grill

30 ¾”

22 ¼”

9 ¼”

 

BBQ07872-1P

2

Burner Grill

23 ¼”

22 ¼”

9 ¼”

 

BBQ873

3

Burner Grill

23 ¼”

22 ¼”

9 ¼”

 

BBQ07874-1P

4

Burner Grill

30 ¾”

22 ¼”

9 ¼”

 

BBQ07875-1P

5

Burner Grill

38 ¼”

22 ¼”

9 ¼”

 

BBQ07875SP

5

Burner SmartControl Grill

38 ¼”

22 ¼”

Center

 

 

 

 

 

 

open

 

BBQ07898P

Deluxe Single Side Burner

12 1/8”

21 ¾”

7 ¼”

 

BBQ07899P

Deluxe Double Side Burner

12 3/8”

21 ¾”

7 ¼”

 

BBQ07954

Deluxe Side by Side Burner

25 ¼”

13 ¼”

7 ¼”

 

BBQ07864P

Ice Chest

31”

22 ½”

8 ¾”

 

BBQ07888P

Food Warmer

12 ½”

20 ½”

7”

 

BBQ07842P-12

12” Cocktail Center

12 ¼”

21 ¾”

7”

 

BBQ07842P-18

18” Cocktail Center

17 ½”

24 3/8”

10”

 

BBQ07902

30” Drop-in Bar Center

28 ¾”

22 ¾”

12”

 

BBQ07903

Standard Blender

16 ½”

24 3/4”

11 ¼”

 

BBQ07877P

Pizza Oven

17 1/2”

23 ¼”

9 1/2”

 

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2007 Barbecue Grill and Cart Owner’s Manual

LTR20071038, Rev. B

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Contents LTR20071038, Rev. B Grill carts and drop-in grills Grill CartsDrop-In Grills Table of Contents Set-Up Placement and LocationOperation Cal Flame grills and carts are designed forStorage Maintenance and RepairPrecautions Regarding Children CartsInstallation / Assembly Cabinet Cut-out DimensionsInstallation / Assembly Model Number Description Width Depth HeightCut-out for refrigerators, cocktail centers Leak Testing Procedure Gas Requirements and ConnectionTank Requirements Cylinder SpecificationLP Gas LP Gas Hook UpNatural Gas RequirementsConnection Installing and Replacing Infrared Burners Installing the Transformer Installing Grills in Modular Carts Installing Grills in Barbecue IslandsInstalling Barbecue Cart End Shelves Installing the RotisserieInstalling Side Burners Operating Your Barbecue Grill ControlsLighting the Grill Electronically Lighting the Grill and Infrared BurnersManually Lighting the Grill and Infrared Burners Basic Grill Operation Cooking with the RotisserieCooking with a Convection Grill Intake VentsLighting Instructions Charcoal GrillTurning on and off the Lights and Fan GrillingDrop-In Food Warmer Temperature SettingsGriddle Warming DrawerSafety Practice & Precautions Care of Stainless Steel BurnersDrip Pan Covering Your Cart or GrillAsh Removal Island CabinetsFood Warmer Cooking GratesLight Bulb Replacement Light ReplacementLight Removal AppendixTroubleshooting Problem Plugged orifice Problem Misalignment of Igniter on BurnerProblem Flashback Replacement Covers Location of Serial Number PlateLTR20071038, Rev. B Page Warranty Exclusions Warranty InformationWarranty Limitations Locating the product serial number

Barbeque Grill specifications

Cal Flame has established itself as a prominent name in the outdoor cooking industry, known for its high-quality barbeque grills that combine innovation, durability, and aesthetic appeal. The Cal Flame Barbeque Grill is designed to elevate outdoor cooking experiences, providing enthusiasts with the tools they need to create delicious meals in a stylish setting.

One of the key features of Cal Flame grills is their construction. Built with commercial-grade stainless steel, these grills are resistant to rust and corrosion, ensuring longevity even when exposed to the elements. The heavy-duty materials mean that these grills can withstand frequent use, providing reliable performance for many years. The sleek design complements any outdoor kitchen or patio, offering both form and function.

Cal Flame grills come equipped with a variety of cooking surfaces, including traditional grilling grates, infrared burners, and smoker boxes. The versatility in cooking options allows users to sear steaks at high temperatures, slow-cook ribs, or infuse dishes with smoke flavors—all from the same appliance. This multi-functionality enhances the outdoor cooking experience, making it easier to experiment with different culinary techniques.

Another standout feature is the advanced ignition system. Cal Flame grills utilize a reliable electronic ignition, ensuring that lighting the grill is quick and effortless. This convenience makes it accessible for both beginners and seasoned grill masters alike. Additionally, the grills often include built-in temperature gauges, allowing cookers to maintain optimal heat levels for perfect results.

The technology embedded in Cal Flame grills includes high-performance burners that deliver concentrated heat, promoting even cooking. Some models also offer multiple cooking zones, enabling users to prepare different dishes simultaneously at varying temperatures. The even heat distribution reduces the risk of hot spots, which can easily burn food.

Moreover, many Cal Flame models come with additional features such as side burners, rotisserie kits, and LED lighting. The side burners are perfect for preparing sauces or side dishes while grilling, eliminating the need to run back and forth to the kitchen. The rotisserie kits enable slow-roasting of meats, ensuring succulent, evenly-cooked results.

In conclusion, Cal Flame Barbeque Grills epitomize quality and versatility. With robust construction, advanced technology, and a wide range of features, these grills cater to aspiring chefs and casual cooks alike. Investing in a Cal Flame grill not only enhances outdoor cooking but also transforms the backyard into an culinary haven.