Cal Flame Barbeque Grill manual Gas Requirements and Connection, Leak Testing Procedure

Page 9

Installation / Assembly

Gas Requirements and Connection

IMPORTANT: Cal Flame™ grills are manufactured to operate on either liquid propane (LP) or natural gas (NG) and cannot be converted. To verify the grill’s operating fuel, check the serial number label in the back of the chassis as you are looking at the grill from the front. Either LP or NG will be marked on the operating tab, indicating the proper operating fuel. Attempting to convert Cal Flame™ grills from one fuel to another may result in serious injury and will void the warranty coverage.

Always check the rating plate to make sure the gas supply you are hooking up to is the gas type the grill is manufactured for.

If you do not have an updated filler valve on your existing propane tank, you will need to purchase one at your local hardware store. Without it you will not be able to attach your tank to your Cal Flame™ grill or refill the tank at your local propane refill station.

Leak Testing Procedure

4. Apply the leak-testing solution by spraying it

 

on joints of the gas delivery system. Blowing

Perform a leak test at least once a year whether the

 

bubbles in the soap solution indicates that a leak

 

is present.

gas supply cylinder has been disconnected or not. In

 

5.

Stop a leak by tightening the loose joint or by

addition, whenever the gas cylinder is connected to

the regulator or whenever any part of the gas system

 

replacing the faulty part with a replacement

is disconnected or replaced, perform a leak test.

 

part recommended by the manufacturer. Do

As a safety precaution, remember to always leak test

 

not attempt to repair the cylinder valve if it is

 

damaged. The cylinder must be replaced.

your grill outdoors in a well-ventilated area. Never

 

6.

Turn all control knobs back to the full OFF

smoke or permit sources of ignition in the area while

doing a leak test. Do not use a flame, such as a

 

position.

lighted match to test for leaks. Use a solution of soapy

If you are unable to stop a leak:

water.

1. Turn all control knobs back to the full OFF

1. Prepare a leak testing solution of soapy water by

 

position.

mixing in a spray bottle one part liquid soap to

 

2.

Shut off the gas supply to the grill and release

one part water.

2. Make sure all the control knobs are in the OFF

 

pressure in the hose and manifold by pushing in

 

and turning any of the control valves one quarter

position.

 

 

turn counter-clockwise.

 

 

3. Turn on the gas.

3.

On LP systems, remove the cylinder from the

 

a. On natural gas systems, turn the main feed

 

grill.

valve to the grill.

4. Call an authorized gas appliance service

 

b. On LP systems, turn the cylinder valve knob

 

technician or an LP gas dealer.

counter clockwise one turn to open.

Do not use the appliance until the leak is corrected.

 

 

 

 

2007 Barbecue Grill and Cart Owner’s Manual

Page

LTR20071038, Rev. B

Page 8 Page 10
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Page 8 Page 10
Contents LTR20071038, Rev. B Grill carts and drop-in grills Grill CartsDrop-In Grills Table of Contents Operation Placement and LocationSet-Up Cal Flame grills and carts are designed forPrecautions Regarding Children Maintenance and RepairStorage CartsCabinet Cut-out Dimensions Installation / AssemblyModel Number Description Width Depth Height Installation / AssemblyCut-out for refrigerators, cocktail centers Gas Requirements and Connection Leak Testing ProcedureLP Gas Cylinder SpecificationTank Requirements LP Gas Hook UpNatural Gas RequirementsConnection Installing and Replacing Infrared Burners Installing the Transformer Installing Grills in Barbecue Islands Installing Grills in Modular CartsInstalling the Rotisserie Installing Barbecue Cart End ShelvesInstalling Side Burners Grill Controls Operating Your BarbecueLighting the Grill Electronically Lighting the Grill and Infrared BurnersManually Lighting the Grill and Infrared Burners Cooking with the Rotisserie Basic Grill OperationIntake Vents Cooking with a Convection GrillTurning on and off the Lights and Fan Charcoal GrillLighting Instructions GrillingGriddle Temperature SettingsDrop-In Food Warmer Warming DrawerSafety Practice & Precautions Drip Pan BurnersCare of Stainless Steel Covering Your Cart or GrillFood Warmer Island CabinetsAsh Removal Cooking GratesLight Bulb Replacement Light ReplacementLight Removal AppendixTroubleshooting Problem Plugged orifice Problem Misalignment of Igniter on BurnerProblem Flashback Location of Serial Number Plate Replacement CoversLTR20071038, Rev. B Page Warranty Limitations Warranty InformationWarranty Exclusions Locating the product serial number

Barbeque Grill specifications

Cal Flame has established itself as a prominent name in the outdoor cooking industry, known for its high-quality barbeque grills that combine innovation, durability, and aesthetic appeal. The Cal Flame Barbeque Grill is designed to elevate outdoor cooking experiences, providing enthusiasts with the tools they need to create delicious meals in a stylish setting.

One of the key features of Cal Flame grills is their construction. Built with commercial-grade stainless steel, these grills are resistant to rust and corrosion, ensuring longevity even when exposed to the elements. The heavy-duty materials mean that these grills can withstand frequent use, providing reliable performance for many years. The sleek design complements any outdoor kitchen or patio, offering both form and function.

Cal Flame grills come equipped with a variety of cooking surfaces, including traditional grilling grates, infrared burners, and smoker boxes. The versatility in cooking options allows users to sear steaks at high temperatures, slow-cook ribs, or infuse dishes with smoke flavors—all from the same appliance. This multi-functionality enhances the outdoor cooking experience, making it easier to experiment with different culinary techniques.

Another standout feature is the advanced ignition system. Cal Flame grills utilize a reliable electronic ignition, ensuring that lighting the grill is quick and effortless. This convenience makes it accessible for both beginners and seasoned grill masters alike. Additionally, the grills often include built-in temperature gauges, allowing cookers to maintain optimal heat levels for perfect results.

The technology embedded in Cal Flame grills includes high-performance burners that deliver concentrated heat, promoting even cooking. Some models also offer multiple cooking zones, enabling users to prepare different dishes simultaneously at varying temperatures. The even heat distribution reduces the risk of hot spots, which can easily burn food.

Moreover, many Cal Flame models come with additional features such as side burners, rotisserie kits, and LED lighting. The side burners are perfect for preparing sauces or side dishes while grilling, eliminating the need to run back and forth to the kitchen. The rotisserie kits enable slow-roasting of meats, ensuring succulent, evenly-cooked results.

In conclusion, Cal Flame Barbeque Grills epitomize quality and versatility. With robust construction, advanced technology, and a wide range of features, these grills cater to aspiring chefs and casual cooks alike. Investing in a Cal Flame grill not only enhances outdoor cooking but also transforms the backyard into an culinary haven.
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