Toshiba SL-9000-ESB SERIES, EM1-31074EE owner manual Nutrition Facts

Page 36

11. PROGRAMMING PROCEDURES

11.4 NUTRITION FACTS

11.4 NUTRITION FACTS

In ESB Limited specification mode, this programming is unavailable.

Menu Group: 1

Item No.:3

Using the following procedure, nutrition information and caloric intake can be set.

Serving Size and Servings Per Container consist must of maximum of a 18 characters. However, total number of characters including title characters must not exceed 30.

<MENU>

Group 1

f

3

d

Enter the PLU#

(max. 6 dig.)

NEXT or

PLU

ENTER

Enter the

Serving Size.

ENTER

Enter the Servings

Per Container.

ENTER

Enter the Calories.

(0~9999)

ENTER

Enter the Calories

from Fat.

(0~9999)

ENTER

	Additional Information.	ENTER
	Area 1 (0~9999)	ENTER
	Area 1 (0~9999)
	Enter the Total Fat.	ENTER
	(0~99999 or 0.0~999.9)	ENTER
	(0~99999 or 0.0~999.9)
	Enter the cholesterol.	ENTER
	(0~99999 or 0.0~999.9)	ENTER
	(0~99999 or 0.0~999.9)
	Enter the Total
	Carbohydrate.	ENTER
	(0~99999 or 0.0~999.9)
	Enter Sugar.	ENTER
	(0~99999 or 0.0~999.9)	ENTER
	(0~99999 or 0.0~999.9)

Enter the Saturated Fat.

(0~99999 or 0.0~999.9)

Enter the Sodium.

(0~99999 or 0.0~999.9)

Enter the Dietary Fiber.

(0~99999 or 0.0~999.9)

Enter Protein.

(0~99999 or 0.0~999.9)

ENTER

ENTER

ENTER

ENTER

A

11-10

Image 36

Contents SL-9000-ESB Series Page Safety Summary Meanings of Each SymbolPrecautions Page Page Table of Contents Password Security Setting Password and Protect MenuCalling Menu by Entering Password Operating ProceduresIntroduction Accessories Applicable Model9 0 0 0 3 0 M E S B U S Specification ScaleOption CassetteMain Power Switch Drawer I/F AppearanceCMT/PL-3 I/F Display US TypeCA Type QR Type KEY Layout Programming KeyboardProgramming Keyboard Function Name of Key FunctionInserts a space when entering characters Sets a block PLU # using the confirmation label procedureDisplays the preceding PLU data Used to set an auto codeOperation Keyboard and Speed KEY Board Operation Keyboard FunctionPrimary function Secondary function Enters numeric data such as PLU #, unit price and tareSets the quantity of commodity in by Count mode Prints the customer labelDisplays the date Selects the item for change Print/OFFIssues a test label Adjusts the zero pointIssue. Optional key by initial setting Calls the PLU frequently usedProcedure Before Operation Nutrition SettingSpeed KEY SET Installation Procedure Remote DisplayInstallation Procedure Level Adjustment Removal and Replacement of Media Removal and Replacement of Media Outline of Operation Menu selectionProgramming Procedures How to access the Programming MenuHow to Select Menu and Item No ESB Limited Specification Enter the PasswordTitle and Contents of Programming Menu How to enter characters TEC Store2nd line TEL Unit Price Change MenuGroup MainPLU Data Setting MenuPreset Tare T1.000Quantity PLU#Open PLU Data PLU# DEPT#Open PLU Ingredient Message Group MainNutrition Facts Additional Information Area 2~6 ~99999 or 0.0~999.9 Daily Value Max digits Contents of daily value Set the Daily Value TableMemory file is sorted when a memory full error occurs Deleting Nutrition DataMemory file sort PLU Verifying Label GroupAddress Setting Special Information Grade LineSpeed KEY Setting Setting Department/Vendor NumberDepartment Number Vendor NumberPrint Format By pressing KeyLabel Format Number Table 22/38POS DATE/TIME Setting Normal Mode ESB Limited Spec. Mode Menu Group Item NoError code during PL-3 operation PL-3 OperationSave Key of the PL-3, then check whether the Save LED is onTransmission Item List Operable InoperableClear Transmission Delay Time Table ON-LINE/LOCALBAR Code Format ExampleUPC # Flag PLU # UPC# PC/D Price Weight C C C CUPC# PC/D Enter the title # See Note Enter the title. See NoteTitle No Format Additional 221 Additional 231 232Error message during data transmission Time OUT ErrorTransferring Logo Data Idiom Setting Vendor SettingDeleting a vendor number Free Format Key functionsEnter 11-31 C D B aAvailable format and print items for free format For PRTPassword Security Setting Password and Protect Menu13-2 Calling Menu by Entering Password REGOperating Procedures How to access the REG., M.DOWN, or Rewrap menuWeighing Operation Sample labelFIX Price Operation for US Type only By Count Operation Sample label for US type Sample label for CA and QR type14-5 Print Count Operation Example B When operating in Fix or By Count mode From the platter Labels are being issuedPLU Pre=1Issuing Labels with NET Weight Statement for US Type only For14-10 TARE/SAVE Function Procedures Remove the commodity Together with the containerWeight Unit Price Calling and Printing Grade LinesCalling and Printing Logos Or CSelecting Print Item and Adjusting the LCD Brightness Menu REG, M.DOWN, or Rewrap Mode WEIGH, FIX, or by CountDate Change FeedPRT Batch Print Mode with 30 Items Run Assignment Changing a Unit Price and Calling G.Line/LOGO Stopping or Canceling Label Issue Preset CountVoid Floating Vendor Receipt will be issued Price deletionSubtotal Enter vendor #How to access the Read or Reset menu ResetREAD5 RESET6 Total OperationHourly Total Report Grand Total ReportPLU Total Report Vendor Total Report Individual Total Ex. Individual PLU Total PLU #100Block Total Ex. UPC Block Total UPC #100100~100199 Zone Total Ex. PLU Zone Total PLU #100~107Error Message Table Programming ModeMessage Cause Solution Label Issue Mode Read and Reset ModeCMT Operation Mode Mismatch SpecMitting Data BAD Tape or CMTCleaning the Print Head Clearance 0.5~0.8 mm Label Cutter Peel-off PlateTroubleshooting Before You Call for ServiceProblems Solution SuppliedPage