Toshiba EM1-31074 Set the Daily Value Table, Daily Value Max digits Contents of daily value

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11. PROGRAMMING PROCEDURES

11.4 INUTRITION FACTS

Set the Daily Value Table

d

AUTO

Enter the

Basic Calories.

CODE

(Content No. 1)

 

Enter the Basic

Saturated Fat.

(Content No. 3)

 

Enter the

 

ENTER

Basic Total Fat.

ENTER

 

(Content No. 2)

 

 

Enter the

 

ENTER

Basic Cholesterol.

ENTER

 

(Content No. 4)

 

Enter the

Basic Sodium.

(Content No. 5)

Enter the Basic

Dietary Fiber.

(Content No. 7)

NOTES:

1.DAILY VALUE (Max. 8 digits)

1)The contents of daily value

ENTER

ENTER

Enter the Basic

Total Carbohydrate.

(Content No. 6)

e

ENTER

Contents

upper 4 digits

lower 4 digits

 

 

 

 

 

No. 1

Percentage of necessary daily intake of

Necessary daily intake of

 

Calories

Calories

 

 

 

 

 

No. 2

Percentage of necessary daily intake of

Necessary daily intake of

 

Total Fat

Total Fat

 

 

 

 

 

No. 3

Percentage of necessary daily intake of

Necessary daily intake of

 

Saturated Fat

Saturated Fat

 

No. 4

Percentage of necessary daily intake of

Necessary daily intake of

 

Cholesterol

Cholesterol

 

 

 

 

No. 5

Percentage of necessary daily intake of

Necessary daily intake of

 

Sodium

Sodium

No. 6

Percentage of necessary daily intake of

Necessary daily intake of

 

 

Total Carbohydrate

Total Carbohydrate

No. 7

Percentage of necessary daily intake of

Necessary daily intake of

 

 

Dietary Fiber

Dietary Fiber

 

 

 

 

 

2)The necessary daily intake of calories can be changed by changing the above table data, and percentage will be changed accordingly.

2.Percentage of daily intake

1)Percentage data are printed in right justified 3 digits with zero suppression.

2)On the following conditions, an error occurs and data will be printed as ‘--- %’.

1Percentage data exceeds 3 digits (999%).

2 Data is entered improperly. Other than xxxxx or xxx.x

Other than numberals (0 to 9) and a point ‘.’

3.Calculation

(input data) / (necessary daily intake) x 100 = Percentage of daily value (round the obtained data to one decimal place)

11-12

Image 38
Contents SL-9000-ESB Series Page Safety Summary Meanings of Each SymbolPrecautions Page Page Table of Contents Calling Menu by Entering Password Password SecuritySetting Password and Protect Menu Operating ProceduresIntroduction 9 0 0 0 3 0 M E S B U S AccessoriesApplicable Model Option SpecificationScale CassetteCMT/PL-3 I/F Main Power Switch Drawer I/FAppearance CA Type DisplayUS Type QR Type Programming Keyboard Function KEY LayoutProgramming Keyboard Name of Key FunctionDisplays the preceding PLU data Inserts a space when entering charactersSets a block PLU # using the confirmation label procedure Used to set an auto codePrimary function Secondary function Operation Keyboard and Speed KEY BoardOperation Keyboard Function Enters numeric data such as PLU #, unit price and tareDisplays the date Sets the quantity of commodity in by Count modePrints the customer label Selects the item for change Print/OFFIssue. Optional key by initial setting Issues a test labelAdjusts the zero point Calls the PLU frequently usedSpeed KEY SET Procedure Before OperationNutrition Setting Installation Procedure Remote DisplayInstallation Procedure Level Adjustment Removal and Replacement of Media Removal and Replacement of Media Outline of Operation Menu selectionHow to Select Menu and Item No Programming ProceduresHow to access the Programming Menu ESB Limited Specification Enter the PasswordTitle and Contents of Programming Menu 2nd line TEL How to enter charactersTEC Store Group Unit Price ChangeMenu MainPLU Data Setting MenuQuantity Preset TareT1.000 PLU#Open PLU Open PLU Data PLU#DEPT# Ingredient Message Group MainNutrition Facts Additional Information Area 2~6 ~99999 or 0.0~999.9 Daily Value Max digits Contents of daily value Set the Daily Value TableMemory file sort Memory file is sorted when a memory full error occursDeleting Nutrition Data PLU Verifying Label GroupAddress Setting Special Information Grade LineDepartment Number Speed KEY SettingSetting Department/Vendor Number Vendor NumberPrint Format By pressing KeyLabel Format Number Table 22/38POS DATE/TIME Setting Normal Mode ESB Limited Spec. Mode Menu Group Item NoSave Error code during PL-3 operationPL-3 Operation Key of the PL-3, then check whether the Save LED is onClear Transmission Item ListOperable Inoperable Transmission Delay Time Table ON-LINE/LOCALUPC # BAR Code FormatExample UPC# PC/D Flag PLU # UPC# PC/D Price WeightC C C C Title No Format Additional 221 Enter the title # See NoteEnter the title. See Note Additional 231 232Transferring Logo Data Error message during data transmissionTime OUT Error Deleting a vendor number Idiom SettingVendor Setting Enter Free FormatKey functions 11-31 C D B aAvailable format and print items for free format For PRTPassword Security Setting Password and Protect Menu13-2 Calling Menu by Entering Password REGOperating Procedures How to access the REG., M.DOWN, or Rewrap menuWeighing Operation Sample labelFIX Price Operation for US Type only By Count Operation Sample label for US type Sample label for CA and QR type14-5 Print Count Operation Example B When operating in Fix or By Count mode From the platter Labels are being issuedPLU Pre=1Issuing Labels with NET Weight Statement for US Type only For14-10 TARE/SAVE Function Procedures Remove the commodity Together with the containerWeight Unit Price Calling and Printing Grade LinesCalling and Printing Logos Or CSelecting Print Item and Adjusting the LCD Brightness Menu REG, M.DOWN, or Rewrap Mode WEIGH, FIX, or by CountPRT Date ChangeFeed Batch Print Mode with 30 Items Run Assignment Changing a Unit Price and Calling G.Line/LOGO Void Stopping or Canceling Label IssuePreset Count Floating Vendor Subtotal Receipt will be issuedPrice deletion Enter vendor #READ5 RESET6 How to access the Read or Reset menuReset Total OperationPLU Total Report Hourly Total ReportGrand Total Report Block Total Ex. UPC Block Total UPC #100100~100199 Vendor Total ReportIndividual Total Ex. Individual PLU Total PLU #100 Zone Total Ex. PLU Zone Total PLU #100~107Message Cause Solution Error Message TableProgramming Mode Label Issue Mode Read and Reset ModeMitting Data CMT Operation ModeMismatch Spec BAD Tape or CMTCleaning the Print Head Clearance 0.5~0.8 mm Label Cutter Peel-off PlateProblems Solution TroubleshootingBefore You Call for Service SuppliedPage