Samsung MC32J7035AS/EG manual Convection guide for fresh and frozen food

Page 67

Cooking guide

Cooking guide

Convection guide for fresh and frozen food

Preheat the convection with the auto pre-heat function to the desired temperature. Use the power levels and times in this table as guide lines for convection cooking. Use oven gloves when taking out.

Fresh food

Serving Size

Power

1 step (min.)

2 step (min.)

 

 

 

 

 

Pizza

 

 

 

 

Frozen Pizza

300-400 g

1 step 300 W + 200 °C

7-9

5-6

(Ready baked)

 

2 step Convt. 180 °C

 

 

 

 

 

 

 

Instructions

Place the pizza on the low rack.

After baking stand for 2-3 minutes.

Pasta

 

 

 

 

Frozen Lasagne

400 g

1 step 450 W + 200 °C

16-18

3-4

 

 

2 step Convt. 200 °C

 

 

 

 

 

 

 

Instructions

Put into a suitable sized glass pyrex dish or leave in the original packaging (take care that this is suitable for microwaves and oven heat). Put frozen pasta gratin on the low rack. After cooking stand for 2-3 minutes.

Meat

 

 

 

 

 

Roast Beef/Roast

1200-1300 g

600 W + 180 °C

 

20-23

10-13

Lamb

 

 

 

 

 

Instructions

 

 

 

 

(Medium)

 

 

 

 

Brush beef/lamb with oil and spice it with pepper, salt and paprika. Put

 

 

it on the low rack, first with the fat side down. After cooking wrap in

 

aluminium foil and stand for 10-15 minutes.

 

 

 

 

 

 

Roast Chicken

1000-1100 g

1 step 450 W + 200 °C

 

20-22

22-23½

 

 

2 step 450 W + Grill

 

 

 

 

 

 

 

 

 

Instructions

Brush chicken with oil and spices. Put chicken first breast side down, second side breast side up on the low rack. Stand for 5 minutes.

Bread

 

 

 

 

 

Fresh Bread Rolls

6 pcs (350 g)

100 W + 180 °C

8-10

 

-

 

 

 

 

 

 

 

Instructions

 

 

 

 

 

Put bread rolls in a circle on the low rack. Stand for 2-3 minutes.

 

 

 

 

 

 

 

Garlic Bread

200 g (1 pc)

180 W + 200 °C

8-10

 

-

(Chilled, Prebaked)

 

 

 

 

 

Instructions

 

 

 

 

Put the chilled baguette on baking paper on the low rack. After baking stand for 2-3 minutes.

66English

MC32J7035AK_EG_DE68-04334C-00_EN.indd 66

2015-01-12 ￿￿ 9:35:08

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Contents Questions or Comments Country Call Or Visit US Online AT Microwave Oven Contents Technical specifications Cookware guide Cooking guide TroubleshootingEnglish Safety instructions Safety instructions Safety instructions Safety instructions Safety instructions Safety instructions Safety instructions Safety instructions Product group definition Installation 04Plate warming bowl, see Installation site Maintenance Maintenance Maintenance If you want to add an extra 30 seconds If you want to cook some foodOven Oven featuresControl panel How a microwave oven works Oven useMC32J7035AKEGDE68-04334C-00EN.indd Cooking/Reheating LOW Power levels and time variationsStopping the cooking Adjusting the cooking timeSetting the energy save mode Using the healthy cooking features Healthy cooking guide Oven use Using the dough proof/yogurt features Dough proof/yogurt gide Using the power defrost features Power defrost guide Using the auto reheat/cook features Auto reheat/cook guide Convection Use GrillingCombining microwaves and grill Choosing the accessoriesOven use Combining microwaves and convection Oven use Recommend warming mode menu Using the warming mode featuresPlate Warming Keep WarmOven use Using the deodorisation feature Using the child lock features Switching the beeper offUsing the turntable on/off features Cookware guide Cookware guide Microwaves Cooking guideCooking Cooking guide for fresh vegetables Cooking Guide for frozen vegetablesCooking guide Cooking guide for rice and pasta Reheating Baby food Reheating liquidsReheating baby food RemarkReheating liquids and food Reheating baby food and milk Defrosting Cooking guide Grill Microwave + Grill Grill guide for fresh food Cooking guide Microwave + Convection Convection guide for fresh and frozen food Cooking guide Tips and tricks Troubleshooting TroubleshootingTroubleshooting Troubleshooting Troubleshooting Troubleshooting Information codes Technical specifications
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