Kompernass SBB 850 A1 manual Programme

Page 16

Programme

 

 

3. Whole Wheat

 

 

 

 

4. Sweet

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Light

 

 

 

 

 

Light

 

 

 

 

Level of browning

 

Medium

 

 

Rapid

 

 

Medium

 

 

Rapid

 

 

 

 

 

 

 

 

Dark

 

 

 

 

 

Dark

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Size

750 g

1000 g

1250 g

750 g

1000 g

1250 g

750 g

1000 g

1250 g

750 g

1000 g

1250 g

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Time (Hours)

3:18

3:25

3:35

2:24

2:30

2:35

2:56

3:01

3:10

2:10

2:16

2:20

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Preheat (Min)

 

 

 

15

15

20

N/A

N/A

N/A

10

10

15

N/A

N/A

N/A

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Kneading 1 (min)

11

12

12

11

13

13

12

12

12

11

12

12

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Rise 1 (Min)

30

30

30

10

10

10

25

25

25

10

10

10

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Kneading 2 (min)

2

2

2

2

2

2

2

2

2

2

2

2

3A

5A

5A

2A

2A

2A

4A*

5A

5A

1A

2A

2A

 

 

 

 

 

 

8

8

8

5

5

5

6

6

6

6

6

6

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Rise 2 (Min)

38

38

38

23

23

23

35

35

35

18

18

18

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Rise 3 (Min)

35

35

35

35

35

35

30

30

30

30

30

30

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Bake (min)

 

 

 

 

56

60

65

56

60

65

52

56

60

52

56

60

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Keep-Warm time

60

60

60

60

60

60

60

60

60

60

60

60

(Min)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Insert ingredients

2:17

2:21

2:26

1:59

2:03

2:08

2:03

2:07

2:11

1:46

1:50

1:54

(Time remaining)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Pre-adjustment of the time

15h

15h

15h

15h

15h

15h

15h

15h

15h

15h

15h

15h

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

* 4A means that the Bread Baking Machine kneads for 4 minutes and simultaneusly the signal tone sounds

to add ingredients and the display notice "ADD" appears.

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Image 16
Contents Bread Maker SBB 850 A1 Page Content Never leave the appliance unsupervised whilst in use Safety NoticesOnly use the appliance inside buildings Accessories Appliance OverviewIntended Use Concise instruction sheet Recipe book Operating manualBefore the first usage PropertiesControl panel Programme Timer-Function Before baking Baking breadUsing the supplied kneading paddle remover Starting the ProgrammeDow during baking . The appliance lid Use pot holders or oven gloves Hold the baking mouldError Messages Cleaning and Care Technical data DisposalWarranty and Service Importer Programme sequence To add ingredients and the display notice ADD appearsProgramme Programme Super Rapid Pasta Buttermilk bread Gluten Free Jam Bake Troubleshooting the Bread Baking Machine Recipe Book SBB 850 A1 Recipe Book Useful information about ingredients FlourBaking tips EggsReady-to-use baking mixtures Slicing and storing breadBread Recipes for approx gProgramme 1 Regular Programme 2 French Programme 3 Whole WheatProgramme 4 Sweet Programme 5 Super Rapid Programme 6 Dough kneadProgramme 7 Pasta Programme 9 Gluten FreeProgramme 8 Buttermilk bread Programme 10 Cake Programme 11 JamLemons Gelling sugar Troubleshooting the recipes Additional liquid