Programme |
| 10. Cake |
| 11. Jam | 12. Bake | ||||||
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| Light |
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Level of browning |
| Medium |
| N/A | Medium | ||||||
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| Dark |
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| Dark | |
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Size | 750 g | 1000 g |
| 1250 g | N/A | N/A | |||||
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Time (Hours) | 1:30 | 1:35 |
| 1:40 | 1:20 | 1:00 | |||||
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Preheat (Min) |
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Kneading 1 (min) | 15 | 15 |
| 15 | N/A | N/A | |||||
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Rise 1 (Min) | N/A | N/A |
| N/A | 15 | N/A | |||||
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Kneading 2 (min) | N/A | N/A |
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N/A | N/A |
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Rise 2 (Min) | N/A | N/A |
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Rise 3 (Min) | N/A | N/A |
| N/A | 45 | N/A | |||||
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| 60 | 65 |
| 70 | 20 |
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Bake (min) |
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| Rise | 60 | |
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| 15 Rise | 15 Rise |
| 15 Rise |
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60 | 60 |
| 60 | N/A | 60 | ||||||
(Min) |
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Insert ingredients | N/A | N/A |
| N/A | N/A | N/A | |||||
(Time remaining) |
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15h | 15h |
| 15h | N/A | 15h | ||||||
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