Electrolux B 4100 manual Defrosting table, Defrosting dishes, Shelf levels, Defrost Final Meal

Page 36

Operating Instructions

Defrosting

To defrost food, use the oven's defrosting function A at 30°C.

Defrosting dishes

•Put the food on a plate and put the plate on the tray.

•Use only parchment paper or film to cover the food. Do not use plates or dishes as they significantly increase the defrosting time.

Shelf levels

•For defrosting, insert the tray in the 4th level from the top.

Notes on the defrosting table

The table below gives you a few reference points on the defrosting times.

Defrosting table

 

Defrost-

Final

 

Meal

ing time

defrosting

Note

 

Min.

time Min.

 

 

 

 

Place the chicken on an upside-down

Chicken, 1000 g

100-140

20-30

saucer on a large plate. Defrost open

and turn after half the time,

 

 

 

 

 

 

or defrost covered with film.

Meat, 1000 g

100-140

20-30

Defrost open and turn after half the

time or cover with film.

 

 

 

 

 

 

 

Meat, 500 g

90-120

20-30

Defrost open and turn after half the

time or cover with film.

 

 

 

Trout, 150 g

25-35

10-15

Defrost open

Strawberries,

30-40

10-20

Defrost open

300 g

 

 

 

 

 

 

 

Butter, 250 g

30-40

10-15

Defrost open

 

 

 

Defrost open

Cream, 2 x 200 g

80-100

10-15

(Cream can also be whipped well if

 

 

 

parts of it are still slightly frozen)

Flan, 1400 g

60

60

Defrost open.

 

 

 

 

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Contents Competence B Dear Customer Please read these operating instructions through carefullyContents Grilling Grilling Table What to do ifSafety Instructions General SafetyIntended Use This way you avoid damaging your applianceDisposal Eco-InsulationDisposing of the packaging materials Disposal of old appliancesDescription of the Appliance Control panelOven Features Shelf PositionsAnti-Tip Device Fat FilterOven accessories Wire shelfUniversal sheet Grill pan with handleOven Functions Single grill DefrostingBefore using for the first time Setting/Changing the TimeSetting the Time Changing the TimeCleaning for the first time Operating the Oven Inserting/Removing the Fat FilterInserting the Shelf and Universal Sheet Attaching/removing the grill pan handle Attaching the handleRemoving the handle Switching the Oven On and Off Fast Warm Up R Using the Automatic Function Automatic Switching OffAutomatic Switching On and Off Checking Automatic Programme SettingsChanging Automatic Programme Settings Cancelling an Automatic Programme Information on the Automatic FunctionChanging the Signal Tone CountdownUsage, Tables and Tips BakingCake Tins General information Baking Tables Baking on one levelBaking on several levels Tips on Baking TipTable Desserts Roasting Roasting DishesTable Meat, roasting, casseroles Meat Fan Cooking U Conventional O Rotitherm Time ShelfPork 150-160250 220-230Lamb VealTable Roasting, casseroles, au gratin Poultry Quantity Fish Baked Steamed Whole fish 5 kg 160-170 190-210 150-160Lbs Fish pies 170-190 210-220 160-180Grilling Ovenware for GrillingGrilling Table FoodDefrosting Defrosting tableDefrosting dishes Shelf levelsPreserving Preserving TimesCleaning and Care AccessoriesExterior of the Appliance Oven InteriorSide Rails Removing and Fitting the Side RailsReplacing the Light Bulb in the Oven/Cleaning the Glass Oven Light BulbAssembly Catalytic oven ceilingOperating Instructions Oven Door Removing the Oven DoorHanging the Oven Door Oven Door Glass Removing the Door Inner GlassReplacing the Inner Door Glass What to do if Oven does not heat up?Oven lighting ceases to function? 08705 929 Help us to help youCustomer Service Guarantee Conditions European GuaranteeSpecial accessories No 189Technical Data Oven Exterior DimensionsOven Interior Dimensions Regulations, Standards, DirectivesSafety Instructions for the Installer Assembly Important information Installation Instructions Preparation, kitchen furniture Installation Instructions Electrical connection Attachment Electrical Connection Connection via Min. size Cable/FlexCable/Flex Type Cooker control 6mm PVC/PVC twin Circuit Earth

B 4100 specifications

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