Electrolux E33542-6 user manual

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Contents E33542-6 Contents Risk of fire Electrical safetyOperation safety measures Care and cleaningProduct description General overviewProduct description Daily use Before first useControl knob Function Cooking zones Heat settingsCooling fan Oven FunctionsTo defrost frozen food Inserting the Oven AccessoriesDaily use Inserting the oven shelf and deep roasting pan togetherSetting the clock functions Inserting/Removing the Fat FilterDisplay Data in the table is for guidance only Cancelling the clock functionsHelpful hints and tips Examples of cooking applicationsOn the inner side of the oven door you can find How to use the Baking TablesInner side of door BakingOven function Level Oven function Level Temperature Time hminBaking on one oven level Biscuits Type of baking Oven function Level Unleavened breadType of baking True fan Fan baking table Tips on bakingBaking results Oven function Shelf Type of baking Shelf level Temperature C Time MinsTable for Bakes and Gratin DishRoasting Set in the fat filter when you roastTips on using the roasting table Ready mealsGame PorkVeal LambOven function Shelf Tempera Time GrillingFish steamed Type of meat QuantityVegetables PreservingDrying Stone fruitFurther defrosting Comments DefrostingFruit Food to be driedGateau, 1400g Care and cleaningCare and cleaning Oven CeilingOven lamp Installing the heating elementInstalling the telescopic runners Telescopic shelf runnersRemoving the oven door Replacing the oven light bulb/cleaning the glass coverOven door and glass panels Before you change the oven lampWhat to do if… Removing and cleaning the door glassesProblem Possible cause Remedy What to do if…Packaging material Service and spare partsDisposal Hints for appliances with metal frontsPage Page Page 822722006-D-112009