Electrolux E33542-6 user manual Care and cleaning, Oven Ceiling, Gateau, 1400g

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20Care and cleaning

Dish

Gateau, 1400g

Defrosting time (mins)

60

Further defrosting

time (mins)

60

Comments

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Care and cleaning

WARNING!

Before you clean the appliance, switch it off. Make sure that the appliance is cold.

WARNING!

Do not clean the appliance with steam cleaners or high-pressure cleaners.

CAUTION!

Do not use corrosive or scouring cleaning agents, sharp objects, stain removers or abrasive sponges.

WARNING!

Do not clean the glass door with abrasive cleaning agents or metal scraper. Heat resistant surface of the inner glass can damage.

CAUTION!

If you use an oven spray, follow the instructions from the manufacturer.

Clean the front of the appliance with a soft cloth with warm water and cleaning agent.

To clean metal surfaces use a usual cleaning agent

Clean the oven interior after each use. Thus you can remove dirt more easily and it does not burn on.

Clean stubborn dirt with a special oven cleaner.

Clean all oven accessories (with a soft cloth with warm water and cleaning agent) after each use and let them dry.

If you have nonstick accessories, do not clean them using an aggressive agents, sharp edged objects or dishwasher. It can destroy nonstick coating!

Oven Ceiling

You can fold down the heating element on the oven ceiling to clean the oven ceiling easily.

WARNING!

Before you fold down the heating element switch off the appliance. Make sure that the appliance is cold.

There is a risk of burns!

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Contents E33542-6 Contents Electrical safety Operation safety measuresCare and cleaning Risk of fireProduct description Product descriptionGeneral overview Before first use Daily useCooking zones Heat settings Cooling fanOven Functions Control knob FunctionInserting the Oven Accessories Daily useInserting the oven shelf and deep roasting pan together To defrost frozen foodDisplay Setting the clock functionsInserting/Removing the Fat Filter Cancelling the clock functions Helpful hints and tipsExamples of cooking applications Data in the table is for guidance onlyHow to use the Baking Tables Inner side of doorBaking On the inner side of the oven door you can findOven function Level Temperature Time hmin Oven function LevelType of baking True fan Baking on one oven level BiscuitsType of baking Oven function Level Unleavened bread Baking results Fan baking tableTips on baking Type of baking Shelf level Temperature C Time Mins Table for Bakes and GratinDish Oven function ShelfSet in the fat filter when you roast Tips on using the roasting tableReady meals RoastingPork VealLamb GameGrilling Fish steamedType of meat Quantity Oven function Shelf Tempera TimePreserving DryingStone fruit VegetablesDefrosting FruitFood to be dried Further defrosting CommentsCare and cleaning Care and cleaningOven Ceiling Gateau, 1400gInstalling the heating element Installing the telescopic runnersTelescopic shelf runners Oven lampReplacing the oven light bulb/cleaning the glass cover Oven door and glass panelsBefore you change the oven lamp Removing the oven doorRemoving and cleaning the door glasses Problem Possible cause RemedyWhat to do if… What to do if…Service and spare parts DisposalHints for appliances with metal fronts Packaging materialPage Page Page 822722006-D-112009