Electrolux SG 340 installation instructions Contents

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Contents

 

Page

Lighting the appliance

 

4

 

 

 

The grill

 

7

 

 

 

The hotplate

 

10

 

 

 

The ovens

 

13

 

 

 

Oven cooking chart

- main oven

16

 

 

 

 

- second oven

19

 

 

 

Slow cooking

 

22

 

 

 

Care and cleaning

 

24

 

 

Installing the appliance

31

 

 

 

General information

 

33

 

 

What is wrong and why?

35

 

 

 

Servicing

 

36

 

 

Installation instructions

38

 

 

 

Technical Data

 

39

 

 

Safety requirements/ventilation

40

 

 

Location of appliance/installation

41

 

 

 

Testing

 

43

 

 

 

Contents

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Contents Operating Installation Instructions Introduction For your safetyContents Lighting the appliance HotplateGrill/second oven Open the door Leave the grill door open when you are using the grillGrill Second ovenTo turn off any burner Main ovenHeat control Prior to using the grillGrill control has two heat settings GrillPutting food on the grid Cooking positionsGeneral PreheatingGrill pan is supplied with a removable handle Grill pan and handleBurner sizes HotplatePut pans on the centre of the burners Helpful hints Minutes OvensHeat zones Oven shelvesAround the food Baking trays and dishesCondensation RoastingOven cooking chart Main oven Large 25 35 mins Mins. per ½kg 1 lb and 25 minsMins. per ½kg 1 lb and 15 mins Minutes for each ½kg 1lbPuddings Milk puddings Fruit pie shortcrust 25 35 minsMince pies flan pastry 15 25 mins Baking trayBase Well Done Oven cooking chart Second ovenBase Medium Lamb Shelf on MediumFruit pie shortcrust Mins Minutes for each ½kg 1lb Yorkshire puddingMins Cakes Christmas cake Shelf ½ hours 180mmBaked custard 50 60 mins Food preparation slow cooking Slow cookingDo not cook casseroles over 2.7 kg 6lb Cover food with a tight fitting lid or tin foilThaw thoroughly before cooking Cleaning the brass plated handles Where applicable Care and cleaning For your safetyCrown to body Do not try to force the crown on to the body When replacing hotplate burner partsGrill Ovens Main Oven Cleaning Cycle Top oven cleaning cycle To remove the outer glass Cleaning between the outer and inner door glassMake sure that a stability bracket is fitted Cleaning The Door GlassInstalling the appliance LocationWidth 498mm Depth Appliance dimensionsPositioning Height to hotplate 902mm 920mmGeneral information For your safety BatteryMoving your appliance For your safety Check What is wrong and why?7 0 5 9 2 9 9 2 Service and spare partsCustomer Care Department Installation Instructions Grill DimensionsConnections IgnitionProvision for Ventilation Important Safety RequirementsLocation of Appliance Parts Required Levelling the ApplianceFitting the Stability Bracket Checking the Grill Connecting to GASFitting the Battery Pressure TestingGeneral Note Checking LID CUT-OFF DeviceChecking the Main Oven Checking the Second OvenT E S SG 340 Contents Check List SL1 1DZ Telephone 0870 5 Part Number311665200 55 77 High Street