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The grill
The grill is a
You should not use the grill to keep food warm as it will continue to cook food.
Prior to using the grill
We suggest that you operate the grill for approximately 5 - 10 mins to burn off any residue from the surface. During this period a slight odour may be emitted, it is therefore advisable to open a window for ventilation.
When you first operate the grill you may hear some sounds as the burner heats up, this is quite normal and is not a fault on the appliance.
For your safety
Never cover the grill pan or grid with foil as this can lead to grill fires.
Heat control
The grill control gives two heat settings.
The control knob turns to the left from 'OFF' to 'HIGH' and then to 'LOW'. The high setting should be used for fast cooking such as toast. Use the low setting to cook thicker food such as chicken after it has been browned on the high setting.
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