Electrolux R H G 5 0 G installation instructions For your Safety

Page 9

R H G 5 0 G

For your Safety

1Take care to avoid burns and scalds when you are reaching across the hotplate.

2Use pans with flat bases. They are more stable than pans which are warped.

3Do not use pans with very heavy handles which cause the pan to tip.

4	Put pans on the centre of the burners.

5Position pan handles so they cannot be accidentally knocked.

6Take extra care when you are deep fat frying. Do not cover the pan with a lid.

Do not leave a pan unattended. If the pan catches fire, leave it where it is and turn off all controls.

Place a damp cloth or a fitting lid over the pan to smother the flames.

Never put water on the fire.

Leave the pan to cool for 30 minutes.

7If you are using a Wok we recommend it has a flat base as it will stand stable on the pan supports. If you use a round based Wok with a collar support, the collar must be of the open wire work type. A closed collar will affect the performance of the burner. Before you use the Wok make sure that the collar is stable on the pan supports. Always follow the instructions that come with the Wok.

oheT

9

Image 9

Contents G 5 0 G For your safety IntroductionG 5 0 G N t e n t s Grill and hotplate Lighting the cookerOven To lightTo turn off any burner Grill control gives two heat settings Prior to using the grillGrill Heat controlCooking positions PreheatingPositioning food on the grid Burner sizes HotplateFor your Safety Helpful hints Heat zones OvenOven Shelves If you are cooking more than one trayBaking trays and dishes For your safety RoastingCondensation Oven cooking chart Mins. per ½ kg 1lb and 15 mins Mins. per ½ kg 1lb and 25 mins10 15 minutes for each ½ kg 1lb ¼-2½ hoursOven ChartG Mins CookingRolls and buns Mins Slow cooking Food preparation slow cookingJoints of meat and poultry Vegetables G 5 0 G Soups, casseroles and stewsMilk puddings General points for slow cooking Frozen foodsG 5 0 G Reheating Care and cleaning For your safety Cleaning the brass plated handle Where applicableHotplate Grill When replacing hotplate burner partsOver Follow the oven cleaning cycleOven roof This will prevent fat splashingPresentably clean Oven cleaning cycleGeneral Least 30 minutesCleaning the glass door To remove the outer glassYou can remove the glass from the oven door if you need to Cleaning The Door Glass Installing the cooker For your safetyLocation G 5 0 G Positioning Cooker dimensionsOverall height 1457mm 1475mm Height to hotplate 902mm 920mm Width 498mm DepthGeneral information For your safety BatteryMoving your cooker Storage Problem What is wrong and why?Check LCheckG 5 0 G Problem Service and spare parts Make a note of this information in this spaceName Model Number Serial Number Customer Care Department Installation Instructions Connections DimensionsIgnition GrillProvision for Ventilation Important Safety RequirementsGrill Assembly Location of ApplianceParts Required Fitting the Stability Bracket Levelling the ApplianceFitting the Battery Connecting to GASPressure Testing Checking the GrillChecking the Hotplate Checking the Main OvenGeneral Note Contents Check List Pan Support Electrolux Household Appliances Limited