Electrolux 311423202 Heat control, Cooking positions, Grill control has two heat settings

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G R O S V E N O R

The grill

The grill is a high-speed grill. The instructions below tell you how to vary the heat setting and how to change the height of the trivet to suit the food you are cooking. You should remember to turn the food regularly.

You should not use the grill to keep food warm as it will continue to cook the food.

Caution

Accessible parts may be hot when the grill is used. Young children should be kept away. Never cover the grill pan or grid with foil as this can lead to grill fires.

Heat control

The grill control has two heat settings.

The control knob turns to the right from 'OFF' to 'HIGH' and then to 'LOW'. Use the high setting for fast cooking such as toast. Use the low setting to cook thicker food such as chicken after you have browned it on the high setting.

Cooking positions

You can put the grill shelf in either of the two positions.

Most food should be cooked on the trivet in the grill pan. You can turn the trivet over to suit different thicknesses of food.

You can place some dishes straight on to the grill shelf. This is useful when you are browning the top of food such as cauliflower cheese.

The grill

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Contents Owners handbook Installation Instructions Introduction For your safetyContents Grill Lighting the cookerHotplate Grill/second ovenMain oven Second ovenOpen the oven door To turn off any burner Cooking positions Grill control has two heat settingsGrill Heat controlPreheating GeneralPutting food on the trivet Burner sizes HotplateFor your safety Helpful hints Heat zones OvensOven shelves Roasting Baking trays and dishesCondensation Oven cooking chart Main oven Large 25 35 mins Mins. per ½kg 1 lb and 25 minsMins. per ½kg 1 lb and 15 mins Minutes cooking time for each ½ kg 1lbPuddings Milk puddings Fruit pie shortcrust 25 35 minsMince pies flan pastry 15 25 mins Baking trayBase Well Done Oven cooking chart Second ovenBase Medium Lamb Shelf on MediumFruit pie shortcrust Mins Minutes cooking time for each ½ kg 1lb Yorkshire puddingMins Cakes Christmas cake Shelf ½ hours 180mmBaked custard 50 60 mins Food preparation slow cooking Slow cookingThaw thoroughly before cooking Do not cook casseroles over 3 kg 6lbCare and cleaning For your safety Check for ignition When replacing hotplate burner partsClean the grill and oven frequently using hot soapy water Grill and second ovenFollow the oven cleaning cycle regularly Oven cleaning cycle You can remove the glass from the oven doors if you need to Cleaning between the outer and inner door glassFor further details see Installing the cooker For your safetyLocation Ensure that a stability bracket is fittedWidth 498mm Depth Cooker dimensionsPositioning Height to hotplate 902mm 920mmBattery General information For your safetyMoving your cooker Reversing the oven door Check What is wrong and why?Gas Consumers Council Servicing For your safetyInstallation Instructions Grill DimensionsConnections IgnitionProvision for Ventilation Important Safety RequirementsLocation of Appliance Levelling the Appliance Parts RequiredFitting the Stability Bracket Connecting to GASPressure Testing Fitting the BatteryChecking the Second Oven Checking the GrillChecking the Hotplate Checking the Main OvenO S V E N O R Grosvenor Contents Check List Description

311423202 specifications

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