Electrolux 55G2 installation instructions Mins. per ½ kg 1lb and 25 mins

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		Gas	Shelf	Approximate
Food		mark	position	cooking time

Poultry:	Chicken	5	4	20 mins. per ½ kg (1lb) and 20 mins.
	Turkey below 4.5kg (10lbs)	4	4	25 mins. per ½ kg (1lb) and 25 mins.
	over 4.5kg (10 lbs)	4	4 or 5	15 mins. per ½ kg (1lb) and 15 mins.
	Duck and duckling	5	4	25 mins. per ½ kg (1lb)
	Stuffed poultry	Cook as above but calculate weight including stuffing.

Thoroughly thaw frozen joints before cooking them.

The times given above are for open roasting in a preheated oven. If you cover the food with foil or a lid you should allow an extra

10 - 15 minutes cooking time for each ½ kg (1lb).

Yorkshire pudding	- large	7	2	25 - 30 mins.
	- individual	7	2	15 - 25 mins.

Cakes:	Christmas cake (8")	2	4	4-5 hours
	Rich fruit 180mm (7")	2	4	2¼-2½ hours
	205mm (8")	2	4	2½-2¾ hours
	Madeira, 180mm (7")	4	4	1 hour
	Small cakes	5	2 & 4	15-25 mins.
	Scones	7	2 & 4	10-20 mins.
	Victoria sandwich
	180mm (7")	4	2 & 4	20-30 mins.
	205mm (8")	4	2 & 4	20-35 mins.

L Y R I C 5 5 G 2

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Contents Owners handbook Installation instructions R I C 5 5 G For your safetyIntroduction Contents Oven Lighting the cookerGrill and hotplate To lightTo turn off any burner Grill pan GrillHeat control Cooking positionsPreheating Positioning food on the gridHotplate Burner sizesFor your safety OheT Helpful hintsOven Shelves OvenHeat zones Condensation Baking trays and dishes For your safetyRoasting Oven cooking chart YouMins. per ½ kg 1lb and 25 mins Oven Joints of meat and poultry Slow cookingFood preparation slow cooking Milk puddings R I C 5 5 G Soups, casseroles and stewsVegetables General points for slow cooking Frozen foodsR I C 5 5 G Reheating Care and cleaning For your safety HotplateWhen replacing hotplate burner parts GrillBoil over Oven cleaning cycle GeneralCleaning the glass door To remove the outer glassLocation Cleaning The Door GlassInstalling the cooker Cooker dimensions PositioningMoving your cooker General information For your safetyBattery Storage Reversing the oven doorCheck What is wrong and why?Problem LCheckR I C 5 5 G Problem Servicing For your safety Gas Consumers CouncilInstallation Instructions Ignition DimensionsConnections GrillImportant Safety Requirements Provision for VentilationParts Required Grill AssemblyLocation of Appliance Levelling the Appliance Fitting the Stability BracketPressure Testing Connecting to GASFitting the Battery Checking the GrillGeneral Note Checking the HotplateChecking the Main Oven Lyric 55G2 Contents Check List Description