Electrolux EON 6640 manual Electrical Safety, Child Safety, Safety whilst Using

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1Safety

Electrical Safety

•The appliance may only be connected by a regis- tered specialist.

•In the event of any faults or damage to the appli- ance: remove fuses or switch off.

•It is not permissible to clean the appliance with a steam or high pressure cleaner for safety reasons!

•Repairs to the appliance may only be carried out by specialists. Repairs carried out by inexperi- enced persons may cause injury or serious mal- functioning. If your appliance needs repairing, please contact your local AEG Service Force Cen- tre or your specialist dealer.

Child Safety

•Never leave children unsupervised when the appli- ance is in use.

Safety whilst Using

•This appliance is intended to be used for cooking, roasting and baking food in the home.

•Take care when connecting electric appliances to sockets nearby. Do not allow connecting leads to come into contact with or to catch beneath the hot oven door.

•Warning: Risk of burns! The interior of the oven becomes hot during use.

•Using ingredients containing alcohol in the oven may create an alcohol-air mixture that is easily ig- nited. In this case, open the door carefully. Do not have embers, sparks or naked flames in the vicinity when opening the door.

To Avoid Damaging Your Appliance

•Do not line your oven with aluminium foil and do not place a baking tray or dish on the oven floor, otherwise the oven enamel will be damaged by the resulting build up of heat.

•Juice from fruit that drips from baking trays will leave marks that cannot be removed. For very moist cakes, use the universal baking tray.

•Do not put any weight on the oven door when it is open.

•Never pour water directly into the hot oven. The enamel may be damaged.

•Using force, especially on the edges of the front glass panel, may break the glass.

•Do not store inflammable objects in the oven. They may ignite when the oven is switched on.

•Do not store moist food in the oven. The enamel may be damaged.

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Contents Operating Instructions Following symbols are used in the text Dear customerContents Safety Electrical SafetyChild Safety Safety whilst UsingPackaging material DisposalOld appliance Description of the Appliance General OverviewOven Features Control PanelOven accessories Combination shelfBaking tray General purpose panBefore Using for the first time Setting the TimeInitial Cleaning Using the Rings Heat settingsSwitching on the dual fry/cook area Cooking with the RingsSwitching the Oven On and Off Using the Oven3Cooling fan Oven Functions Inserting the general purpose pan, grill, and tray Inserting/Removing the Fat FilterClock Functions Countdown G Cook Time d End e Cook Time d and End e functions com- bined Changing the time Meat probe Please take note of two tempera- turesChanging the core temperature Mechanical Door Lock Activate the door lockOpen the oven door Close the oven doorUses, Tables and Tips BakingBaking tins Shelf positionsGeneral Information Baking Table Frozen Foods Pizza Setting Frozen foods Pizza setting Type of pastry or cakeBread and bread rolls Soufflés and dishes au gratinRoasting Ovenware for roastingRoasting Table Food to be Cooked Meat Core Temperature Beef Meat Probe TableMutton / lamb GameGrilling Infrared GrillingOvenware for grilling Shelf positionsTurbo grilling Shelf positions MinutesPreserving Table PreservingPreserving jars Drying with Hot Air Temperature in C Time in hoursFruit Cleaning and Care AccessoriesExterior of the Appliance Oven InteriorRemoving the shelf support rails Shelf Support RailsFitting the shelf support rails Changing the oven light bulb/cleaning the glass cover Changing side oven light/Cleaning glass coverOven Lighting Watt, 230 V, 300 C heat-resistant oven light- ingOven Ceiling Cleaning the oven ceiling Repositioning the heating elementFolding down the heating element Removing the oven door Oven DoorHanging the oven door Clean the glass door panels Oven Door GlassRemoving the top door glass Removing the middle door glassInserting the upper door glass Inserting the middle door glassRe-hang the oven door Fault Possible cause Remedy 3Advice on cookers with metal frontsWhat to do if … Oven Interior Dimensions Technical DataRegulations, Standards, Directives Index Service Is it a technical fault?When do you incur costs even during the warranty period? ModelElectrolux Group. The world´s No.1 choice

EON 6640 specifications

The Electrolux EON 6640 is a sophisticated, modern cooking appliance designed to elevate the culinary experience in any kitchen. This electric oven is equipped with innovative technologies and features that simplify cooking while ensuring high performance and consistent results.

One of the standout features of the EON 6640 is its advanced cooking modes. With multiple settings, including convection, grilling, and baking, users can choose the optimal mode for any dish. The convection feature ensures even heat distribution, allowing food to cook uniformly, while the grill function is perfect for achieving that crispy finish on meats and vegetables.

The oven boasts a generous capacity, providing ample space for preparing large meals, whether it's a Sunday roast or holiday feasts. This spacious interior is complemented by adjustable shelves, enabling users to customize their cooking space according to their needs.

Energy efficiency is another hallmark of the Electrolux EON 6640. With its eco-friendly design, this oven minimizes energy consumption without compromising cooking performance. Additionally, the appliance is equipped with an intuitive touchscreen interface that makes selecting settings and monitoring cooking times incredibly easy.

Safety is a priority for Electrolux, and the EON 6640 includes several features to prevent accidents in the kitchen. The oven comes with a cool-touch door to protect users from burns, while a child lock function ensures that curious little hands can’t accidentally operate the appliance.

The self-cleaning feature simplifies maintenance, allowing users to enjoy their oven without the hassle of scrubbing away baked-on grime. This function utilizes high temperatures to turn food residue to ash, which can then be wiped away effortlessly.

In terms of design, the EON 6640 is sleek and stylish, featuring a stainless-steel finish that complements modern kitchen aesthetics. Its compact size makes it suitable for various kitchen layouts, from smaller apartments to spacious gourmet kitchens.

In summary, the Electrolux EON 6640 is a state-of-the-art electric oven that combines advanced cooking technology, an energy-efficient design, and user-friendly features. Whether you are a novice home cook or an experienced chef, this oven provides the versatility and convenience needed for culinary success. Its blend of style and functionality makes it an excellent addition to any kitchen, inviting users to explore their gastronomic creativity.
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