Electrolux EON 6640 Meat Probe Table, Food to be Cooked Meat Core Temperature Beef, Mutton / lamb

Page 32

Meat Probe Table

Food to be Cooked

Meat Core Temperature

Beef

Rib steak or fillet steak rare

45 - 50 °C

medium

60 - 65 °C

well done

75 - 80 °C

 

 

Pork

 

 

 

Shoulder of pork, ham joint, neck

80 - 82 °C

 

 

Chop (saddle), smoked pork loin

75 - 80 °C

 

 

Meat loaf

75 - 80 °C

 

 

Veal

 

 

 

Roast veal

75 - 80 °C

 

 

Knuckle of veal

85 - 90 °C

 

 

Mutton / lamb

 

 

 

Leg of mutton

80 - 85 °C

 

 

Saddle of mutton

80 - 85 °C

 

 

Roast lamb, leg of lamb

75 - 80 °C

 

 

Game

 

 

 

Saddle of hare

70 - 75 °C

 

 

Leg of hare

70 - 75 °C

 

 

Whole hare

70 - 75 °C

 

 

Saddle of venison

70 - 75 °C

 

 

Leg of venison

70 - 75 °C

 

 

32

Image 32
Contents Operating Instructions Following symbols are used in the text Dear customerContents Safety Electrical SafetyChild Safety Safety whilst UsingOld appliance DisposalPackaging material Description of the Appliance General OverviewOven Features Control PanelOven accessories Combination shelfBaking tray General purpose panBefore Using for the first time Setting the TimeInitial Cleaning Using the Rings Heat settingsSwitching on the dual fry/cook area Cooking with the Rings3Cooling fan Using the OvenSwitching the Oven On and Off Oven Functions Inserting the general purpose pan, grill, and tray Inserting/Removing the Fat FilterClock Functions Countdown G Cook Time d End e Cook Time d and End e functions com- bined Changing the time Meat probe Please take note of two tempera- turesChanging the core temperature Mechanical Door Lock Activate the door lockOpen the oven door Close the oven doorUses, Tables and Tips BakingBaking tins Shelf positionsGeneral Information Baking Table Frozen Foods Pizza Setting Frozen foods Pizza setting Type of pastry or cakeBread and bread rolls Soufflés and dishes au gratinRoasting Ovenware for roastingRoasting Table Food to be Cooked Meat Core Temperature Beef Meat Probe TableMutton / lamb GameGrilling Infrared GrillingOvenware for grilling Shelf positionsTurbo grilling Shelf positions MinutesPreserving jars PreservingPreserving Table Fruit Temperature in C Time in hoursDrying with Hot Air Cleaning and Care AccessoriesExterior of the Appliance Oven InteriorFitting the shelf support rails Shelf Support RailsRemoving the shelf support rails Changing the oven light bulb/cleaning the glass cover Changing side oven light/Cleaning glass coverOven Lighting Watt, 230 V, 300 C heat-resistant oven light- ingFolding down the heating element Cleaning the oven ceiling Repositioning the heating elementOven Ceiling Hanging the oven door Oven DoorRemoving the oven door Clean the glass door panels Oven Door GlassRemoving the top door glass Removing the middle door glassRe-hang the oven door Inserting the middle door glassInserting the upper door glass What to do if … 3Advice on cookers with metal frontsFault Possible cause Remedy Regulations, Standards, Directives Technical DataOven Interior Dimensions Index Service Is it a technical fault?When do you incur costs even during the warranty period? ModelElectrolux Group. The world´s No.1 choice

EON 6640 specifications

The Electrolux EON 6640 is a sophisticated, modern cooking appliance designed to elevate the culinary experience in any kitchen. This electric oven is equipped with innovative technologies and features that simplify cooking while ensuring high performance and consistent results.

One of the standout features of the EON 6640 is its advanced cooking modes. With multiple settings, including convection, grilling, and baking, users can choose the optimal mode for any dish. The convection feature ensures even heat distribution, allowing food to cook uniformly, while the grill function is perfect for achieving that crispy finish on meats and vegetables.

The oven boasts a generous capacity, providing ample space for preparing large meals, whether it's a Sunday roast or holiday feasts. This spacious interior is complemented by adjustable shelves, enabling users to customize their cooking space according to their needs.

Energy efficiency is another hallmark of the Electrolux EON 6640. With its eco-friendly design, this oven minimizes energy consumption without compromising cooking performance. Additionally, the appliance is equipped with an intuitive touchscreen interface that makes selecting settings and monitoring cooking times incredibly easy.

Safety is a priority for Electrolux, and the EON 6640 includes several features to prevent accidents in the kitchen. The oven comes with a cool-touch door to protect users from burns, while a child lock function ensures that curious little hands can’t accidentally operate the appliance.

The self-cleaning feature simplifies maintenance, allowing users to enjoy their oven without the hassle of scrubbing away baked-on grime. This function utilizes high temperatures to turn food residue to ash, which can then be wiped away effortlessly.

In terms of design, the EON 6640 is sleek and stylish, featuring a stainless-steel finish that complements modern kitchen aesthetics. Its compact size makes it suitable for various kitchen layouts, from smaller apartments to spacious gourmet kitchens.

In summary, the Electrolux EON 6640 is a state-of-the-art electric oven that combines advanced cooking technology, an energy-efficient design, and user-friendly features. Whether you are a novice home cook or an experienced chef, this oven provides the versatility and convenience needed for culinary success. Its blend of style and functionality makes it an excellent addition to any kitchen, inviting users to explore their gastronomic creativity.