Electrolux D67000VF manual Grilling Chart, Mins in total

Page 13

HINTS AND TIPS

Most foods should be placed on the grid in the

grill pan to allow maximum circulation of air to lift

the food out of the fats and juices.

Adjust the grid and grill pan runner position to

allow for different thicknesses of food. Position

the food close to the element for faster cooking

and further away for more gentle cooking.

Food should be thoroughly dried before grilling to

minimise splashing. Brush lean meats and fish

lightly with a little oil or melted butter to keep

them moist during cooking.

Accompaniments such as tomatoes and

mushrooms may be placed underneath the grid

when grilling meats.

When toasting bread, use the shelf in position 5

with the grid in the ‘high’ position.

GRILLING CHART

When using the centre section grill, ensure food

is placed centrally on the grilling grid directly

beneath the grill element.

Preheat the grill on a full setting for a few minutes

before sealing steaks or toasting. Adjust the heat

setting and the shelf as necessary during

cooking.

The food should be turned over during cooking

as required.

FOOD

Bacon Rashers

Beefburgers

Chicken Joints

Chops – Lamb

Pork

Fish – Whole Trout/Mackerel

Fillets -

Plaice/Cod

Kebabs

Kidneys –

Lamb/Pig

Liver –

Lamb/Pig

Sausages

Steaks – Rare

Medium

Well Done

Toasted Sandwiches

POSITION

Adjust

grill

setting

and

grill

pan

grid

to

suit

different

thicknesses

of

food

GRILL TIME

(mins in total)

5 - 6

10 - 15

30 - 40

15 - 20

20 - 30

15 - 25

10 - 15

20 - 30

8 - 12

10 - 20

15 - 20

6 - 12

12 - 16

14 - 20

3 - 4

The times quoted above are given as a guide and should be adjusted to suit personal taste.

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Contents D67000VF Installation Important Safety InformationContents SLIP-IN Electric Multifunction Double Oven Description of the ApplianceGetting to Know Your Appliance FeaturesBefore Using the Appliance HOW to SET the Time of DAY TimerHOW to SET the Countdown Setting the Oven Timer Control To Cancel the CountdownTo SET the Timer to Switch on and OFF Automatically To Cancel AN Automatic Programme To SET the Timer to Switch OFF onlyTo Return the Appliance to Manual Things to Note HOB Using the HOB Recommended Saucepans Hints and Tips Individual HOT HOB IndicatorGrill Using the GrillGrill PAN and Handle Ensure the handle is correctly locatedMins in total Grilling ChartSecond Oven Using the Second OvenTo FIT the Second Oven Shelf Hints and Tips Food Position Cooking Approx Tempc Second Oven Cooking ChartMain Oven Grill Using Main Oven GrillGrilling Chart Conventional Cooking Using Conventional CookingHints and Tips Profi HOT AIR Cooking Using Profi HOT AIR CookingTo FIT the Main Oven Shelves FAN Oven Conventional Oven Cooking ChartMeattemperature Roasting ChartFAN Roasting Using FAN RoastingCooking Times Food Position Temp Time FAN Roasting ChartPizza Using PizzaBottom Heat Using Bottom HeatDefrost Using DefrostCleaning Materials Care and CleaningCleaning the Outside of the Appliance Cleaning the Control Knobs and HandlesDaily Cleaning Cleaning the Ceramic HOBTo Remove More Stubborn Marks To Remove Burnt on SoilageAny of the above products may cause damage to the hob To Reduce HOB SoilageAerosol cleaners must not be used on Stayclean surfaces Cleaning Inside the Grill and Oven CompartmentsCleaning Between the Outer and Inner Door Glass Cleaning the DoorsReplacing AN INTERIOR-LIGHTING Bulb Oven fan is noisy Oven temperature is too high or too low Grill, ovens and timer do not workSomething not WORKING? Service and Spare Parts Standard guarantee conditions Guarantee ConditionsTechnical Details Installation Instructions Connect to 230 240V AC supply only Connecting to the Electricity SupplyEnsure That the Links are Fitted AS Shown Page Page LU4 9QQ Telephone 0870 5