Electrolux D67000VF To Reduce HOB Soilage, Any of the above products may cause damage to the hob

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HINTS AND TIPS

TO REDUCE HOB SOILAGE:

Make sure the bottom of the saucepan and the cooking area are clean and dry before cooking begins.

Ensure saucepans are large enough to accommodate food to avoid boil overs.

If possible, wipe up spills and splatters as they occur, but take care to avoid steam burns.

Avoid using a dishcloth or sponge to clean the hob. These may leave a layer of soiled detergent on the hob surface which will burn and discolour the next time the hob is used.

Avoid the use of:

Household detergents and bleaches.

Impregnated plastic or nylon pads that are not described as suitable for non-stick saucepans.

Brillo pads, Ajax pads, steel wool pads.

Chemical oven cleaners, e.g. aerosols and oven pads.

Rust stain, bath and sink stain removers.

Any of the above products may cause damage to the hob.

It is dangerous to mix different cleaning products. The chemicals in them may react with each other with hazardous results.

Soilage from sugar solutions must be removed from the hob before the syrup has set otherwise damage to the hob surface will occur.

Avoid placing plastic items, foil or dishes on the hot surface as this will cause damage to the hob.

CLEANING THE SHELVES, WIRE- WORK RUNNERS AND GRILL/OVEN FURNITURE

All removable parts, except the grill pan handle can be washed in the dishwasher.

The grill pan, grill pan grid, oven shelves and wirework runners may be cleaned using a soap impregnated steel wool pad. Soaking first in hot soapy water will make cleaning easier.

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Contents D67000VF Important Safety Information InstallationContents Description of the Appliance SLIP-IN Electric Multifunction Double OvenFeatures Getting to Know Your ApplianceBefore Using the Appliance HOW to SET the Countdown TimerHOW to SET the Time of DAY To SET the Timer to Switch on and OFF Automatically To Cancel the CountdownSetting the Oven Timer Control To SET the Timer to Switch OFF only To Cancel AN Automatic ProgrammeTo Return the Appliance to Manual Things to NoteRecommended Saucepans Using the HOBHOB Individual HOT HOB Indicator Hints and TipsUsing the Grill GrillGrill PAN and Handle Ensure the handle is correctly locatedGrilling Chart Mins in totalTo FIT the Second Oven Shelf Using the Second OvenSecond Oven Hints and Tips Second Oven Cooking Chart Food Position Cooking Approx TempcUsing Main Oven Grill Main Oven GrillGrilling Chart Using Conventional Cooking Conventional CookingHints and Tips Using Profi HOT AIR Cooking Profi HOT AIR CookingTo FIT the Main Oven Shelves Oven Cooking Chart FAN Oven ConventionalRoasting Chart MeattemperatureCooking Times Using FAN RoastingFAN Roasting FAN Roasting Chart Food Position Temp TimeUsing Pizza PizzaUsing Bottom Heat Bottom Heat Using Defrost DefrostCare and Cleaning Cleaning MaterialsCleaning the Outside of the Appliance Cleaning the Control Knobs and HandlesCleaning the Ceramic HOB Daily CleaningTo Remove More Stubborn Marks To Remove Burnt on SoilageTo Reduce HOB Soilage Any of the above products may cause damage to the hobCleaning Inside the Grill and Oven Compartments Aerosol cleaners must not be used on Stayclean surfacesCleaning the Doors Cleaning Between the Outer and Inner Door GlassReplacing AN INTERIOR-LIGHTING Bulb Something not WORKING? Grill, ovens and timer do not workOven fan is noisy Oven temperature is too high or too low Service and Spare Parts Guarantee Conditions Standard guarantee conditionsTechnical Details Installation Instructions Ensure That the Links are Fitted AS Shown Connecting to the Electricity SupplyConnect to 230 240V AC supply only Page Page LU4 9QQ Telephone 0870 5