Cuisinart CSO-300 Special Cordset Instructions, Unpacking Instructions, Before the First USE

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SPECIAL CORDSET INSTRUCTIONS

A short power supply cord is provided to reduce the risks resulting from becoming entangled in or tripping over a longer cord.

Extension cords may be used if care is exercised in their use.

If an extension cord is used, the marked electrical rating of the extension cord must be at least as great as the electrical rating of the appliance, and the longer cord should be arranged so that it will not drape over the countertop or tabletop where it can be tripped over unintentionally or pulled on by children.

NOTICE

This appliance has a polarized plug (one blade is wider than the other). As a safety feature, this plug will fit in a polarized outlet only one way. If the plug does not fit fully in the outlet, reverse the plug. If it still does not fit, contact a qualified electrician. Do not attempt to defeat this safety feature.

UNPACKING INSTRUCTIONS

1.Place the box on a large, sturdy, flat surface.

2.Open the box and remove the instruction book and any other literature.

3.Lift the packing materials, oven and accessories out of the box.

4.Remove all other parts packed in pulp mold and remove packing materials surrounding those parts. Be sure to check all packing materials for all parts listed in the Parts and Features section on page 4 before discarding.

5.Remove any protective or promotional labels from your steam oven and other parts.

FOR HOUSEHOLD USE ONLY SAVE THESE INSTRUCTIONS

BEFORE THE FIRST USE

Before using your Cuisinart® Combo Steam + Convection Oven for the first time, remove any dust from shipping by wiping the base, cover and controls with a damp cloth.

Be sure to thoroughly clean all accessories before first use. The oven rack, baking pan, broiling rack and crumb tray are dishwasher safe. Rinse water reservoir in hot, sudsy water. Be sure to thoroughly clean all accessories before each use.

Before using your Cuisinart® Combo Steam + Convection Oven, make sure it is two to four inches away from the wall or from any items on the countertop. Do not use on heat-sensitive surfaces. DO NOT STORE ITEMS ON TOP OF THE OVEN. IF YOU DO, REMOVE THEM BEFORE YOU TURN YOUR OVEN ON. THE EXTERIOR WALLS GET VERY HOT WHEN IN USE. KEEP OUT OF REACH OF CHILDREN.

TABLE OF CONTENTS

Important Safeguards. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .2 Unpacking Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3 Before the First Use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3 Parts and Features . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4 Getting to Know Your Control Panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5 Cooking Functions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5 Additional Control Panel Icons. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6 Set Your Clock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6 Oven Rack Position Guide . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6 Operating Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7 Tips and Hints . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8 Steam Cooking Chart. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10 Cleaning and Maintenance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10 Decalcification . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11 Troubleshooting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11 Warranty . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11

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Contents Combo Steam+ Convection Oven Important Safeguards Before the First USE Table of ContentsSpecial Cordset Instructions Unpacking InstructionsParts and Features Cooking Functions Getting to Know Your Control PanelOven Rack Position Guide Additional Control Panel IconsBase of the unit Operating InstructionsFor Use With Toast Function Cycle is completeTips and Hints To change functions, time or temperature during cookingSteam Broil and Broil SteamSuper Steam Cleaning and Maintenance BreadWarm To decalcify TroubleshootingLimited Three-Year Warranty DecalcificationCuisinart Milford Road East Windsor, NJ 12CE131801 California Residents onlyRecipe Booklet Red Chile Sauce Beef Tenderloin Roast with Garlic and Herbs Active Time 20 minutes Total Time Overnight plus 3 hours RecipesFrench Toast Strata Lemon Tea LoafMakes one 9-inch square tart 9 servings Caramelized Onion and Two-Tomato TartButter and flour a 9-inch loaf pan Active Time 45 minutes Total Time 2 hoursOysters Rockefeller Active Time 30 minutes Total Time 45 minutesNutritional information per oyster Active Time 20 minutes Total Time 30 minutes Spanish Style Mussels with ChorizoChermoula Shrimp Active Time 15 minutes Total Time 55 minutesDBMDNHtGJCFSH Whole Roasted BranzinoActive Time 30 minutes Total Time 2 hours Makes 2 servingsMakes about 12 servings Red Chile PorkRed Chile Sauce Active Time 30 minutes Total Time 3 hoursBeef Tenderloin Roast with Garlic and Herbs Vinegar Chicken with PeppersMinutes Remove from the oven and serve Salmon with Lemon-Herb Butter Perfect Roast ChickenAllow to rest for 10 minutes before carving or serving Makes about 24 tamales Indoor ClambakeGreen Chile Tamales Active Time 2 hours Total Time 5 hoursNutritional information per tamale Makes 16 buns Steamed Pork BunsMakes 4 entrée or 6 appetizer servings Active Time 1 hour 25 minutes Total Time 3 hours 25 minutesNutritional information per bun Two-Beet Salad with Champagne VinaigretteActive Time 15 minutes Total Time 1 hour 5 minutes Makes 6 servingsActive Time 10 minutes Total Time 30 minutes Champagne VinaigretteActive Time 10 minutes Makes 1 cupMakes about 6 servings Roasted Pepper Rice PilafRoasted Tomatoes Active Time 5 minutes Total Time 20 minutesBrioche Active Time 55 minutes Total Time 5 hours 45 minutesMakes 1 loaf about 8 servings Nutritional information per pretzel Soft PretzelsButtery Dinner Rolls Set to Steam at 210F for 5 minutesMakes 1 round loaf about 16 servings Rustic Italian BreadRemove rolls from the pan and cool slightly before serving Active Time 15 minutes Total Time 2 hours 10 minutesFrench Bread Molasses Whole Wheat Rolls with Raisins and PecansMakes 2 small baguettes about 16 servings Chocolate Chip Bread Pudding Cinnamon sugar, for finishing Cinnamon Sugar DoughnutsActive Time 50 minutes Total Time 3 hours 50 minutes Makes 12 round doughnuts, plus 12 doughnut holesChocolate Pots de Crème Makes 6 to 8 servings Honey-Roasted Peaches with Cream
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