Cuisinart DLC-2007 manual Breads, Classic White Bread, Teaspoons sugar, Cup warm water 105 115F

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Breads

Classic White Bread

Fresh homemade bread is simple to make with your Cuisinart® Food Processor.

Makes 16 servings (2 loaves, 1 pound each)

1

package active dry yeast

1-1/2

teaspoons salt

2

teaspoons sugar

1

cup cold water

1/3

cup warm water (105° - 115°F)

 

Cooking spray

4

cups unbleached all-purpose flour

 

 

3tablespoons unsalted butter, in 1-inch pieces

In a 2-cup liquid measure, dissolve yeast and sugar in warm water. Let stand until foamy, about 5 minutes.

Insert dough blade. Process flour, butter and salt until combined, about 10 to 15 seconds. Add cold water to yeast mixture. With machine running, add liquid through small feed tube as fast as flour absorbs it. Once dough cleans the sides of the work bowl and forms a ball, process for 45 seconds to knead dough. Place dough in a lightly floured plastic food storage bag and seal the top. Allow to sit in a warm place until doubled in size, about 1 to 1-1/2 hours.

Spray two 8 x 4-inch loaf pans with vegetable oil cooking spray. Place dough on a lightly floured surface and punch down. Divide dough in half and roll each half into an 8 x 4-inch rectangle. Beginning with a short end, roll up the dough jellyroll fashion. Pinch the seam and ends tightly to seal. Place in prepared loaf pans and cover with plastic wrap coated with cook- ing spray. Let rise until dough is just above the tops of the pans, about 45 minutes to 1 hour. Fifteen minutes before baking, preheat oven to 400° F.

Bake until tops are browned and loaf sounds hollow when tapped, about 30 to 35 minutes. Remove from pans and cool on wire rack.

Preparation: 10 – 15 minutes, plus 3 hours to rise and bake

Nutritional analysis per serving:

Calories 137 (17% from fat) carb. 25g • pro. 3g • fat 3g

sat. fat 1g • chol. 6mg • sod. 221mg • fiber 1g

For Classic Wheat Bread, substitute 2 cups whole wheat flour for 2 cups of the white flour.

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Contents DLC-2007 Recommended work bowl capacity for various foods Removing Blade Important Unpacking InstructionsWhen Table of Contents Blades are sharp. Handle them carefully CleaningGetting Ready OperationIntroduction Blade Operation Assembly InstructionsMachine Includes Disc OperationOperating Instructions Press the OFF button when finishedMachine Functions On ContinuousTechniques for Chopping and Puréeing with the Metal Blade To chop nuts To chop meat, poultry, fish and seafoodTo purée meat, poultry, fish and seafood To make peanut butter and other nut buttersTo make pastry To whip creamTo make crumbs and crumb crusts Preparing Food for Slicing and Shredding Sliced or Shredded Food Practicing Slicing ShreddingRemoving Slicing Meat Poultry Slicing and Shredding CheeseTechniques for Kneading Yeast Dough with the Dough Blade Typical Bread Dough Problems and Solutions Soft dough or liquid leaks onto base of food processor Dough doesn’t clean inside of work bowlDough feels tough after kneading Motor stopsCleaning and Storage Full TEN-YEAR Warranty on Motor Processor is about to be usedCalifornia Residents only If either of the above two options doesRecipe Table of Contents Hummus AppetizersFresh Tomato and Corn Salsa Seeded Jalapeño Jack WafersCup all-purpose flour Tablespoons unsalted butter 3/4 teaspoon dry cilantroSmall garlic clove, peeled 3 cups water SoupsVegetarian Potato and Split Pea Soup Into 1-inch pieces GazpachoPepper Medium tomatoes, coredTeaspoons sugar BreadsClassic White Bread Cup warm water 105 115FTo make dough Pecan Sticky BunsTeaspoon cinnamon To make topping / assemble bunsSesame Dinner Rolls Basic Pizza DoughCranberry Orange Bread Sauces and Dressings Basic MayonnaiseCup extra virgin olive oil Basic VinaigrettePesto Cup wine vinegar Cup vegetable oil Teaspoon kosher saltPieces Cranberry Relish with Toasted WalnutsSimple Tomato Sauce Juices Al, to taste, for a spicier sauceChocolate Sauce Cup slivered almonds, lightly toasted EntréesEast-West Chicken and Vegetable Stir-Fry with Pasta Salmon and Pesto Potatoes Teaspoons Pesto, pHearty Turkey Chili Cincinnati Style Tablespoon good quality olive oil Tablespoons chili powderPizza Pesto, Cheese & Fresh Tomato PizzaSavory Sweet Potatoes with Onions & Currants SidesFrench Cut Green Beans with Shallots Bitter white pith removedAsian Slaw with Peanut Dressing Green onions, trimmed, cut to fit feed tubeCreamy Tarragon Vidalias Roasted Garlic Parmesan Twice Baked Potatoes Olive oilDouble Chocolate Chunk Cookies DessertsToffee Brownies Late, broken into 1/2-inch piecesDark Chocolate Ganache Truffles Basic Cheesecake Just combined Carrot CakeSet aside White Chocolate Cream Cheese Frosting1/2-inch pieces, well chilled Basic Flaky Pastry DoughInch pieces, well chilled Chilled Tablespoons ice waterDeep Dish Pear and Apple Pie IB-3941B

DLC-2007 specifications

The Cuisinart DLC-2007 is a well-regarded food processor, known for its versatility and efficiency in the kitchen. Designed for both novice and experienced chefs, this model combines innovative technology with practical features to streamline food preparation processes.

One of the standout features of the Cuisinart DLC-2007 is its powerful 600-watt motor. This robust motor provides ample strength to handle various ingredients, from tough vegetables to soft fruits, making it suitable for a wide range of culinary tasks. Coupled with an extra-large feed tube, the processor allows for the easy addition of larger food items, minimizing the need for pre-cutting and enhancing convenience.

The DLC-2007 comes equipped with a range of stainless steel blades and discs that cater to different functions. This includes a sharp slicing disc for precise cuts, a shredding disc for grating cheese or vegetables, and a mixing blade that effectively processes dough and purées. These components are durable and designed to maintain sharpness, ensuring optimal performance over time.

One of the key technologies integrated into the Cuisinart DLC-2007 is its patented interlocking design. This safety feature ensures that the processor only operates when the bowl and lid are correctly locked in place, preventing accidental operation and enhancing user safety. In addition to this, the processor boasts an easy-to-clean design; all removable parts are dishwasher safe, simplifying the cleaning process.

The user-friendly controls on the DLC-2007 include a simple on/off pulse function, allowing for precise control over food textures. Users can easily process ingredients to their desired consistency, whether they need a coarse chop or a fine purée. This flexibility is particularly beneficial for creating varied textures in dishes, from chunky salsas to smooth sauces.

Size-wise, the Cuisinart DLC-2007 is designed with practicality in mind. Its compact design makes it easy to store, while still offering a generous capacity of 7 cups. This means users can prepare meals for families or small gatherings without the need for multiple batches.

In summary, the Cuisinart DLC-2007 is a powerful, versatile food processor that stands out for its efficient motor, range of cutting tools, safety features, and ease of use. Whether you're chopping, slicing, shredding, or mixing, this food processor is built to meet the demands of any cooking enthusiast. Its combination of advanced technology and thoughtful design makes it a valuable addition to any kitchen.
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