Wolfgang Puck WPPSM050C Helpful Hints, Care and Cleaning, Speed Control Reference Guide

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TSCDIST_Stand Mixer Manual 8/22/07 12:45 PM Page 9

Helpful Hints

•Never scrape down sides of bowl while mixer is in operation. If scraping is necessary, first turn the mixer OFF.

•When mixing liquid ingredients, always start off at the lowest speed to avoid splattering.

•When making meringues, the mixer bowl and wire whisk must be very clean and dry.

•When making mousse don’t overbeat your egg whites or your cream. If the egg whites are beaten too dry, they’ll fall apart; if the cream is overbeaten, it won’t blend evenly through the mousse

•When making whipped creams, first chill the bowl and the whisk.

•Do not over-knead dough. Over-kneading will prevent the dough from rising.

•If adding dry ingredients through splash guard, first measure ingredients onto a piece of parchment paper, then form a cone with the paper to add ingredients through opening.

Care and Cleaning

1Make sure speed selector dial is turned to OFF and mixer is unplugged.

2Raise mixer head to up locked position.

3Remove bowl, splash guard and attachments.

4Bowls, flat beater, dough hook, whisk, and splash guard should be washed in hot, soapy water. Dry all parts thoroughly before storing. Do not place any parts or accessories in the dishwasher.

5Wipe head and base of mixer with a damp cloth.

Speed Control Reference Guide

STIR

Stirring

Combining dry ingredients prior to

 

 

adding liquid ingredients

 

 

 

2

Gentle Mixing

Combining dry and liquid ingredients

 

 

such as thin and thick batters, mashing

 

 

potatoes, kneading dough using optional

 

 

accessory attachments.

 

 

 

4 - 6

Beating

Cookie dough, cake mixes, and for

 

 

optional food grinder and slicer shredder

 

 

 

8

Creaming

Creaming butter, and finishing batters

 

 

 

10

Whipping

Egg whites, boiled frostings, cream, and

 

 

optional pasta extruder attachment

Attachments Guide

Flat Beater

Use for a variety of mixtures, including cakes, frostings, biscuits, mashed potatos, meatloaf, quick breads, muffins, pastries, and cookies.

Balloon Whisk

Use the balloon whisk to incorporate air into mixtures, such as egg whites, mousse, meringues, boiled frostings, mayonnaise, sponge cakes, and angel food cakes

Dough Hook

Use the dough hook for mixing and kneading bread and other types of yeast dough.

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Contents Wolfgang Puck Important Safeguards Table of Contents Know Your Stand Mixer Using Your Mixer Using Accessory AttachmentsThermal Protection Speed Control Reference Guide Care and CleaningHelpful Hints Attachments GuideOptional Stand Mixer Attachments RecipesIngredients Chocolate Chip CookiesRich Black and White Baked Alaska MethodItalian Meringue Black & White CakeServing Suggestion Angel Food Cake Chocolate GanacheRaspberry White Chocolate Blondies MarshmallowsLinzer Cookies Linzer Cookies cont’dCaramel-Pecan Rolls Caramel-Pecan Rolls cont’dFrozen Strawberry Mousse Wolfgang’s SachertortePreparation Sponge Method Walnut BreadSponge Ingredients Dough IngredientsWhite Bread Buttermilk BiscuitsPresentation Olive French Bread Banana-Nut Quick BreadSandwich Bread Ball Regular Pasta DoughPizza Dough Creamy Mashed Potatoes With Brown Onions Wolfgang’s Three Nut Cookies Recipe NotesRecipe Notes Recipe Notes Limited Warranty

WPPSM050C specifications

Wolfgang Puck is a name synonymous with culinary innovation, and the WPPSM050C is a testament to that legacy, delivering exceptional performance and versatility in the kitchen. This countertop cooking appliance is designed to elevate your cooking experience, making it not only easier but also more enjoyable.

One of the standout features of the WPPSM050C is its multifunctionality. It combines several cooking methods into a single device, including steaming, sautéing, and slow cooking. This allows users to prepare a wide range of dishes without the need for multiple pots and pans. The unit is particularly beneficial for those with limited kitchen space, as its compact design can easily fit on any countertop.

Equipped with advanced technology, the WPPSM050C incorporates a user-friendly digital control panel that makes it easy to set cooking times and temperatures. The LED display provides clear visibility, allowing for precise adjustments to ensure perfect cooking results. This technology not only enhances the cooking experience but also promotes better meal preparation, encouraging healthier eating habits.

The cooking surface of the WPPSM050C is designed with non-stick materials, making it easy to cook and clean. This feature is especially helpful for those who are busy and do not have the time to spend scrubbing pots and pans after a meal. The non-stick design allows for healthier cooking with minimal oil, aligning with modern dietary preferences.

Another notable characteristic of the Wolfgang Puck WPPSM050C is its safety features. It is designed with an automatic shut-off function, providing peace of mind when cooking. This ensures that the appliance will not overheat or continue to operate unattended, making it a safe option for households with children.

In summary, the Wolfgang Puck WPPSM050C is a versatile and innovative appliance that meets the needs of both novice and experienced cooks alike. Its multifunctionality, advanced technologies, user-friendly digital control, non-stick surface, and safety features combine to create an impressive cooking tool. Whether you're whipping up a quick weeknight dinner or preparing a feast for friends and family, this countertop appliance is poised to deliver excellent results while making your cooking experience more efficient and enjoyable.
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