Hotpoint RB540, JBS56 Food does not, Broil properly, Control signals after, Entering cooking time

Page 44

Safety Instructions

 

Operating

Instructions

 

 

 

Care and Cleaning

 

 

 

 

Installation

Instructions

 

 

 

Troubleshooting Tips

 

Consumer Support

 

 

 

Before you call for service…

Troubleshooting Tips

Problem

 

 

Possible Causes

What To Do

 

 

 

 

 

Food does not

 

 

Oven is not set to BROIL.

On models with a temperature knob, make sure you turn

broil properly

 

 

 

it all the way to the BROIL position. On models with a

 

 

 

 

BROIL HI/LO pad, make sure it is turned on.

 

 

 

 

 

 

 

 

Door not open to the broil stop

See the Using the oven section.

 

 

 

position as recommended.

 

 

 

 

 

 

 

 

 

Improper shelf position

See the Broiling guide.

 

 

 

being used.

 

 

 

 

 

 

 

 

 

Food being cooked in a hot pan.

For best results, use a pan designed for broiling.

 

 

 

 

Make sure it is cool.

 

 

 

 

 

 

 

 

Cookware not suited for broiling.

For best results, use a pan designed for broiling.

 

 

 

 

 

 

 

 

In some areas the power

Preheat the broil element for 10 minutes.

 

 

 

(voltage) may be low.

Broil for the longest period of time recommended in

 

 

 

 

the Broiling guide.

 

 

 

 

 

Control signals after

 

 

You forgot to enter a bake

Press the BAKE pad and desired temperature or the

entering cooking time

 

 

temperature or cleaning time.

SELF CLEAN pad and desired clean time.

or delay start

 

 

 

 

 

 

 

 

 

Display flashes "bAd"

 

 

The installed connection

Contact installer or electrician to correct miswire.

then "linE" with a

 

 

from the house to the unit

 

loud tone

 

 

is miswired.

 

 

 

 

 

Warming drawer will

 

A fuse in your home may be

Replace the fuse or reset the circuit breaker.

not work

 

blown or the circuit breaker

 

 

 

tripped.

 

 

 

 

 

 

 

The oven is self-cleaning.

Wait for the self-clean cycle to finish and the oven

 

 

 

 

to cool.

 

 

 

 

 

 

 

Controls improperly set.

See the Using the warming drawer section.

 

 

 

 

Excessive condensation

 

Liquid in warming drawer.

Remove liquid.

in the warming drawer

 

 

 

 

 

Uncovered foods.

Cover food with lid or aluminum foil.

 

 

 

 

 

 

 

 

Temperature setting too high.

Reduce temperature setting.

 

 

 

 

Food dries out in the

 

Moisture escaping.

Cover food with lid or aluminum foil.

warming drawer

 

 

 

 

44

Image 44
Contents RangesElectric Coil & Radiant Write the model and serial numbers here Model # Serial #Read ALL Instructions Before Using Installation Instructions OperatingGe.com InstructionsInstructions Care and Cleaning Operating Installation OvenOperating Instructions Instructions InstallationConsumer Support Support Troubleshooting Tips ConsumerHow to Set Using the surface unitsSafety Cleaning Troubleshooting TipsInstructions CareSelecting types of cookware Installation Instructions Using the oven controls. on some modelsSafety Instructions Oven Control, Clock and Timer Features and Settings Safety InstructionsUsing the oven Oven Temperature Knob on some modelsSupport Before you begin…Broil HI/LO pad again Do not use aluminum foil on the bottom of the ovenBroiling Guide Operating Instructions Broiling GuideUsing the clock and timer. on some models To Set the TimerTouch the Kitchen Timer ON/OFF or Timer ON/OFF pad To Set the ClockTo Reset the Timer To Cancel the TimerPower Outage End of Cycle Tones on some modelsHow to Set an Immediate Start and Automatic Stop How to Set a Delayed Start and Automatic StopSpecial features of your oven control Hour Shut-OffDesigned for use on the Jewish Sabbath and Holidays Using the Sabbath Feature. on some modelsHow to Set for Regular Baking/Roasting How to Exit the Sabbath Feature To Adjust the Thermostat on Other Models Adjust the oven thermostat-Easy to do yourselfTo Adjust the Thermostat with this Type of Knob Safety When Using the Warming DrawerRack on some models Temperature Selection ChartTo Crisp Stale Items Using the self-cleaning oven. on some models TroubleshootingBefore a Clean Cycle How to Set the Oven for Cleaning on models with knobsAfter a Clean Cycle How to Delay the Start of CleaningTo Stop a Clean Cycle Care and cleaning of the range To clean the inside of the doorTo clean the outside of the door Lift-Off Oven DoorOven Light Replacement on some models Oven Heating ElementsOven Shelves To remove the coverTo remove the storage drawer Operating InstructionsControl Panel and Knobs Warming Drawer Rack on some models Removable Warming Drawer on some modelsTo replace the warming drawer To remove the warming drawerPorcelain Enamel Cooktop on some models Lift-Up Cooktop on some modelsTo remove a surface unit To replace a surface unitPainted Surfaces on some models Safety Instructions Oven VentStainless Steel Surfaces on some models Any other materialCleaning the glass cooktop. on some models Normal Daily Use CleaningBurned-On Residue Heavy, Burned-On ResidueInstructions Operating Metal Marks and ScratchesCooktop Seal To Order PartsInstallation Instructions Prepare to Install the Range Electrical Connections Power Cord and Strain Relief Installation Electrical Connections Wire Conduit Installation Install the Range Operation Checklist Before you call for service… Instructions Control signals after Or delay start Display flashes bAdFood does not Broil properlyOven temperature too Clock and timer doPower outage Hot or too coldSelf-Cleaning Models During a clean cycleNot unlock Oven not clean after a Clean cycleAccessories Looking For Something More?Consumer Support Troubleshooting Tips We’ll Cover Any Appliance. Anywhere. Anytime Consumer Product Ownership Registration Electric Range Warranty GE Will ProvideWhat GE Will Not Cover One YearSchedule Service Parts and AccessoriesConsumer Support GE Appliances Website Real Life Design Studio
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RB800, RB787, RB740, RB540, RB790 specifications

Hotpoint has long been recognized for its commitment to innovation and efficiency in kitchen appliances, and its range of built-in ovens, including the JBS56, JBS27, JBS07, JBP61, and JBP60 models, showcases this dedication. Each model offers unique features and technologies that cater to diverse cooking needs and preferences.

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In summary, Hotpoint’s JBS56, JBS27, JBS07, JBP61, and JBP60 ovens embody a perfect blend of style, functionality, and innovation. Each model is designed to meet the diverse needs of modern cooks, whether it’s for family meals, quick dinners, or baking projects. With features like even heat distribution, energy efficiency, and user-friendly controls, Hotpoint continues to be a staple in kitchens worldwide.