Hotpoint RGB524, RGB628, RGB535, RGB533, RGB532, RGB530, RGB525, RGB526, RGB508, RGB528, RGB501 ⁄ 8 ″

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INSTALLATION INSTRUCTIONS

(continued)

10 INSTALLING THE ANTI-TIP DEVICE

WARNING:

•Range MUST be secured with an approved Anti-Tip device.

•Unless properly installed, the range could be tipped by you or a child standing, sitting or leaning on an open door.

•After installing the Anti-Tip device, verify that it is in place by carefully attempting to tilt the range forward.

•This range has been designed to meet all recognized industry tip standards for all normal conditions.

•The use of this device does not preclude tipping of the range when not properly installed.

•If the Anti-Tip device supplied with the range does not fit this application, use the universal Anti-Tip device WB02X7909.

1.Mark the wall where the RIGHT EDGE of the range is to be located. Be sure to allow for the countertop overhang if you intend to install the range next to cabinets.

 

Anti-tip

 

device

Slotted

 

head

Wallplate

screw

Approx. 20°

 

21⁄8″

Marked edge

of range

2.Locate the outside edge of the device 21⁄8″ toward the center of the range from the marked edge of the range.

3.Using the device as a template, mark the position of the hole for the screw.

4.For wood construction, drill a pilot hole at an angle of 20 degrees from the horizontal. A nail or awl may be used if a drill is not available.

Mount the Anti-Tip device with the screw provided.

40

For cement or concrete construction, you will need a 1/4″ x 11⁄2″ lag bolt and a 1/2″ O.D. sleeve anchor, which are not provided. Drill the recommended size hole for the hardware.

Install the sleeve anchor into the drilled hole and then install the lag bolt through the device. The bolts must be properly tightened as recommended for the hardware.

Wallboard

Back of

range

 

Anti-tip device

Wood screw

Wallplate

5.Slide the range against the wall, and check for proper installation by grasping the front edge of the cooktop and carefully attempting to tilt the range forward.

WHEN ALL HOOKUPS ARE COMPLETED:

MAKE SURE ALL CONTROLS ARE LEFT IN THE OFF POSITION.

MAKE SURE THE FLOW OF COMBUSTION AND VENTILATION AIR TO THE RANGE IS UNOBSTRUCTED.

CONVERTING TO LP GAS

(or converting back to natural gas from LP)

This range leaves the factory set for use with natural gas. If you want to convert to LP gas, the conversion must be performed by a qualified LP gas installer.

The conversion instructions, sticker and LP orifices can be found attached to the range next to the pressure regulator.

There is a second set of instructions included in the envelope containing the product wiring diagrams on the back of the range. Keep these instructions and the orifices in case you want to convert back to natural gas.

NOTE: You will need to buy kit WB28K0085 to convert the top burners of the RGB508.

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Contents Your Range Save time and money Before you request service… Help US Help YOU…Read this guide carefully Write down the model and serial numbersImportant Safety Instructions If YOU Need ServiceWhen You Get Your Range Using Your Range Surface Cooking Do not leave any items on the cooktop Save These Instructions Cleaning Your RangeBaking, Broiling and Roasting Features of Your Range Standard Twin BurnersSee Surface Burner Control KnobsOven Control Knob Oven Shelf SupportsClock and Timer Surface Cooking HOW does this Cooktop Compare To Your OLD ONE?Lighting Instructions for Electric Ignition Models Before Lighting a Burner To Light a Surface BurnerAfter Lighting a Burner On ranges with sealed burnersHow to Select Flame Size Top-of-Range CookwareUsing Your Oven Before Using Your OvenPower Outage Lighting Instructions for Standing Pilot ModelsOven Shelves Shelf PositionsOven Vents Oven MoistureHow to Set Your Range for Baking Pan PlacementBaking PreheatingBaking Guides Cookies Aluminum FoilPies CakesAdjust the Oven Thermostat Do IT YourselfUse of Aluminum Foil RoastingDual Shelf Cooking Questions and Answers Why is my roast crumbling when I try to carve it?Roasting Guide Frozen RoastsBroiling Why are my meats not turning out as brown as they should?Should I salt the meat before broiling? Broiling Guide Ground BeefCare and Cleaning Sealed Burner Assemblies on some modelsStandard Twin Burners on some models Remove the grates and lift out the drip pansCooktop Surface Burner GratesOven Bottom Oven Light Bulb on some models Control Panel and KnobsRemovable Broiler Drawer on some models Broiler Pan and GridPorcelain Oven Interior Lift-Off Oven DoorOutside of door Oven bottom has a porcelain enamel finish Oven Air Vents Installation Instructions For Your SafetyImportant Safety Instructions General Provide Adequate GAS Supply Connect the Range to GAS Extension Cord Cautions Electrical RequirementsIMPORTANT-Please read carefully Electrical Connections Seal the Openings Electric Ignition Models Yellow flamesTo remove the oven bottom To remove the broiler drawer⁄ 8 ″ QUESTIONS? Before YOU Call for SERVICE… Problem Possible CauseDo It Yourself section We’ll Be There Warranty

RGB501, RGB528, RGB508, RGB524, RGB526 specifications

Hotpoint, a brand known for its innovative kitchen appliances, has recently introduced several new gas range models: the RGB628, RGB535, RGB533, RGB532, and RGB530. These ranges combine functionality with contemporary design, making them an ideal addition to any home.

The Hotpoint RGB628 features a spacious cooking surface with five burners, allowing for versatile meal preparation. It incorporates a powerful 17,000 BTU burner, ideal for boiling water rapidly or searing meats. Additionally, the range comes equipped with a large oven capacity, suitable for baking multiple dishes simultaneously. Its built-in broiler provides high-temperature cooking, ensuring perfectly browned meats and casseroles.

The RGB535 model is designed with energy efficiency in mind. It features an advanced ignition system that provides a reliable spark for consistent ignition of the burners. This model also offers a self-cleaning oven option, making maintenance simpler for busy families. It has a sleek stainless steel finish that not only enhances its aesthetic appeal but also ensures durability and ease of cleaning.

Moving to the RGB533, this model emphasizes user convenience with its easy slide-out shelves that allow for smooth loading and unloading of your dishes. It also has an optional convection cooking feature that enhances the cooking experience by promoting even heat distribution for perfectly baked goods. The RGB533 also includes a built-in temperature probe that ensures precise cooking, taking the guesswork out of your culinary creations.

The RGB532 stands out for its compact design, ideal for smaller kitchens without sacrificing functionality. Despite its size, it boasts a full-width oven that accommodates various cooking needs. The model also features a continuous grates design, enabling easier movement of pots and pans across the burners.

Lastly, the RGB530 is a budget-friendly choice that doesn’t compromise on quality. It comes with basic yet essential features, making it great for first-time home chefs. With its four burners and a spacious oven, it allows users to prepare a variety of dishes efficiently.

All these Hotpoint models come equipped with safety features such as a flame failure device, ensuring peace of mind while cooking. With their variety of options, advanced features, and user-friendly designs, the RGB628, RGB535, RGB533, RGB532, and RGB530 are remarkable additions to the cooking landscape, catering to diverse culinary needs and preferences. Whether you are an experienced chef or just starting out, Hotpoint delivers versatility, efficiency, and quality in each of these gas ranges.
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