DeLonghi DS 61 GW manual Choice of Burner, Burners Pan diameter

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CHOICE OF BURNER

The burner must be chosen according to the diameter of the pans and energy required.

For optimum efficiency use a wok or pan no smaller than 230mm diameter.

Figure 16

	do not use pans with concave or convex bases
Burners	Pan diameter
Auxiliary	12 - 14 cm
Semi-rapid	16 - 24 cm
Triple ring	26 - 28 cm

Wok	max 36 cm

Saucepans with handles which are excessively heavy, in relationship to the weight of the pan, are safer as they are less likely to tip.

Pans which are positioned centrally on burners are more stable than those which are offset.

It is far safer to position the pan handles in such a way that they cannot be accidentally knocked.

When deep fat frying fill the pan only one third full of oil.

DO NOT cover the pan with a lid and DO NOT leave the pan unattended. In the unfortunate event of a fire, leave the pan where it is and turn off all controls.

Place a damp cloth or correct fitting lid over the pan to smother the flames. DO NOT use water on the fire.

Leave the pan to cool for at least 30 minutes.

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Contents DS 61 GW Dear Customer First Time USE the Oven Important Precautions and Recommendations Installation Electrical RequirementsClearances ANTI-TILT Bracket Levelling Propane GAS GAS SupplyGas connection for Natural GASPlug Conversion Procedure to convert to LPG Propane Replacing the InjectorsMinimum Burner Setting Adjustment Table for the Choice of the Injectors Lubrication of the GAS TapsUSE and Care Sliding ShelvesUsing the Oven for the First Time Grease FilterGAS HOB GAS BurnersLighting GAS Burners Choice of Burner Burners Pan diameterCorrect USE of TRIPLE-RING Burner General Features Control Panel Controls descriptionPilot lamp Operating Principles By forced convectionGrilling Oven LightTraditional Bake DefrostFAN Forced FAN GrillMULTI-FUNCTION Cooking Advice SterilizationRecommended Cooking Temperature CakesElectronic Programmer Electronic Clock fig Normal Cooking Without the USE of the ProgrammerElectronic Timer Setting the Frequency of the Audible SignalAutomatic Oven Cooking Semi Automatic Cooking General Advice Enamelled PartsStainless Steel Surfaces Burners Triple Ring BurnerGrill Heating Element GAS TapsReplacing the Oven Light Oven Door and DrawerRemoving the Oven Door Type a Door Assembly Removing the Oven Door Type BService and Maintenance Wiring Diagram Electric Diagram KEYPage Cod ß1