DeLonghi EO1270 B manual Bake/toast

Program	Thermostat	Times	wire rack	Comments and tips
	knob		position
Macaroni “au gratin” 1 kg/2.2 lb	430°	20 min.	lower	Turn the bake pan halfway through cooking.
Lasagna 1 kg/2.2 lb	430°	20 min.	“	Use an ovenproof dish, turn after 10 min.
Pizza 500 g/1.1 lb	430°	17 min.	“	Use the bake pan.
Chicken 1 kg/2.2 lb	400°	70-80 min.	“	Use the bake pan, turn after around
				38 min.
Roast pork 900 g/2 lb	400°	70 min.	“	Use the bake pan, turn after around
				30 min.
Meatballs 650 g/1.4 lb	350°	55 min.	“	Use the bake pan, mix twice.
Roast potatoes 500 g/1.1 lb	400°	50 min.	“	Use a cake dish.
Jam tarts 700 g/1.5 lb	350°	40 min.	“	Use a cake dish.
Strudel 1 kg/2.2 lb	350°	40 min.	“	Use a cake dish.
Walnut cakes 800 g/1.8 lb	350°	35 min.	“	Use a cake dish.
Biscuits (shortbread) 100 g/0.2 lb	350°	14 min.	“	Use a cake dish.
Bread 500 g/1.1 lb	400°	25 min.	“	Use the bake pan greased with oil.

Bake/toast

This function is ideal for all types of fish, stuffed vegetables, cakes with whipped egg-whites and cakes that require long cooking times (over 60 min.).

Proceed as follows:

•Place the wire rack in the position shown in the table.

•Turn the function selector knob (D) to the “BAKE/TOAST” position.

•Select the required temperature by turning the thermostat knob (A).

•Turn the Timer knob (B) to the “ON” position.

•After having pre-heated the oven for 5 minutes, place the food inside.

•When cooking is completed, turn the Timer knob (B) manually to the “OFF” position.

Program	Thermostat	Times	wire rack	Comments and tips
	knob		position
Quail (3)	430°	44 min.	lower	Use the bake pan, turn after 24 minutes.
Trout 500 g/1.1 lb	400°	35 min.	“	Use the bake pan, turn after 16 minutes.
Stuffed calamari 450 g/1 lb	400°	30 min.	“	Use an ovenproof dish, turn halfway
				through cooking.
Tomatoes “au gratin” 550	400°	40 min.	“	Use the bake pan greased with oil and
g/1.2 lb				turn after 20 min.
Zucchini with tuna 750 g/1.6	400°	40 min.	“	Use the bake pan; add oil, the toma-
lb				toes and water; turn the bake pan
				after 20 min.
Plum cakes 1 kg/2.2 lb	350°	75 min.	“	Use a mold and turn halfway through
				cooking.
Meringues	250°	50 min.	“	Use the bake pan greased with oil. Let
				them rest for at least 1 day before serving.

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