Frymaster manual M3000 Computer Overview

Page 13

LOVGeneration II Technical Reference

M3000 Computer

 

 

 

 

 

 

 

 

 

 

 

 

 

Overview

 

 

 

 

 

 

 

 

 

 

 

 

 

Cook Cycle and

 

Filter, Temp, Info, Programming

 

 

Heat Indicator

Selection Buttons

 

 

and Navigation Buttons

 

 

 

Lamp

 

 

 

 

 

 

LED Display

 

 

LED Display

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

ON/OFF

Product Buttons

ON/OFF

The M3000 computer retains the one-button ease of the M2000 and M100B, combining it with the utility of 40-product menu capability. It will operate with electric and gas fryers, both full- and split- vat.

On single product vats, press any of the cook cycle buttons to begin cooking. On multi-product vats, press a product button, and then a cook cycle button under the display showing the desired product name.

For example, a typical M3000 computer on a 3-vat fry station will display FR FRIES. Pressing one of the cook cycle buttons will begin a cook cycle for French fries.

The chicken/fillet station will usually display dashed lines [----]. Pressing the product button assigned to McChicken, for example, will cause mcchick to be displayed. Then, press a cook cycle button beneath the word mcchick to start a cook cycle for McChicken.

---- -------- ----

MCC HICK

MCC HICK

Product Buttons

Cook Cycle Buttons

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Contents Line Ave, Shreveport, LA Service Hotline Frymaster and Dean Technical ServiceFEB Edition Introducing the Low Oil Volume Fryer RTD Auto Top OffNo power to ATO board Troubleshooting the Top Off SystemATO Board Yellow JIB low lightFrypots won’t top off Problem Probable Causes Corrective ActionOne vat tops off but other Vats fail to top offAuto Filtration MIB and AIF Drain ResetReturn Manual Draining, Filling, Filtering with MIB Error CodesProblem Probable Cause Corrective Action Troubleshooting the Manual Interface Board MIBMIB board alternat Oil Return Sensor Troubleshooting Gas LOV Fryers Troubleshooting the AIF System AIFProblem Probable Cause Fix Typical sensor-related failures M3000 Computer Overview Navigation Filter, Temperature, and Info ButtonsCook Cycle and Selection Buttons Temp ButtonBasic Operation Cooking With Multi-Product Display Cooking With Dedicated Display Changing from Breakfast Setup to Lunch Changing from Lunch Setup to Breakfast M3000 Menu Items Location in IO manual Card Until the Display Prompts to do SO in Step Loading and Updating Software ProceduresM3000 Troubleshooting Misconfigured Call ServiceException Error Filter PADTemp Probe Error RM SdcrdMaint Filter Remove DiscardVAT FULL? YES no M3000 Useful Codes Reset Recovery Fault Call ServiceError Message Explanation Service Required ErrorsError ATO Board Code Error Message ExplanationFryer Setup Mode Tech ModeLOV Generation II Technical Reference LOV Generation II Technical Reference Normal Operation Resumes Filter Error Flow ChartFor Syst EM ER ROR FIX ED? YES Syst EM ER ROR FIX ED? YES noRTI-equipped Systems TroubleshootingLOVGeneration Bulk Oil LOV WiringHOT or Used oil to Oil Disposal and Fill with RTI-equipped SystemsJIB New Oil Tank Waste Oil Tank Dispose to WASTE, Refill VAT from Bulk RTI LOV Test Quick ReferenceFill VAT from Bulk Readdress All Boards Board and Computer ReplacementAIF Replacement MIB ReplacementATO Pump Replacement M3000 Computer ReplacementLOV Electric Fryer Wiring DiagramsLOV Gas Fryer Middle Data Network Flow ChartRight ATO RTD ATO Automatic Top Off Pin Positions and HarnessesAIF J5 AIF J4 MIB Manual Interface Board Pin Positions and HarnessesNetwork Resetting Miscellaneous MIB Manual Interface Board Display DiagnosticsDisplay LED Explanation DrainATO J10 DV AIF RTDOnly Used on NON-AIF Units M3000 Board, Harnesses, and Pin PositionsEnglish February 23

M3000 specifications

The Frymaster M3000 is a state-of-the-art frying solution that has gained popularity in commercial kitchens due to its impressive capabilities and advanced technologies. This fryer is designed to provide consistent, high-quality results while maintaining efficiency, making it an ideal choice for restaurants, fast food outlets, and foodservice operations.

One of the significant features of the Frymaster M3000 is its oil management system. This advanced technology helps to extend the life of the cooking oil, reducing overall costs and improving food quality. The system monitors the oil's condition and alerts users when it is time to filter or change the oil, ensuring that the frying process remains uncompromised and that food is cooked to perfection.

The M3000 is equipped with a precise temperature control feature that allows users to set and maintain accurate cooking temperatures. This is critical in achieving optimal frying results, as various food items require different temperature settings for the best flavor and texture. The fryer also boasts rapid recovery times, meaning that it can quickly return to the desired temperature even after adding food, which is essential during busy peak times.

Additionally, the Frymaster M3000 incorporates a unique fry pot design that promotes even heat distribution throughout the cooking oil. This feature helps in reducing hot and cold spots, allowing for a more consistent frying experience. The design also facilitates easy cleaning, as the fry pot can be easily removed and maintained, thus improving overall kitchen hygiene.

Another notable characteristic of the M3000 is its user-friendly digital control interface. This intuitive system allows operators to program cooking times and temperatures easily, streamlining the frying process. With built-in diagnostic features, the fryer can notify users of potential issues, aiding in preventive maintenance and reducing downtime.

The Frymaster M3000 is also designed with safety in mind. Features such as auto shut-off, temperature limiters, and secure oil containment systems reduce the risk of accidents in busy kitchen environments. This attention to safety reassures operators that they are using a reliable piece of machinery.

In summary, the Frymaster M3000 is an exceptional commercial fryer that combines advanced technology, user-friendly controls, and a focus on safety and efficiency. Its oil management system, precision temperature control, rapid recovery, and ease of maintenance make it a preferred choice for foodservice professionals seeking reliable and high-quality frying solutions. With the M3000, consistent performance and culinary excellence are always within reach.