Frymaster FDP65 operation manual Electrical Connections, Gas Conversion Procedures

Page 22

FRYMASTER FPD65 SERIES GAS FRYERS

CHAPTER 3: INSTALLATION

3.3.2 Gas Conversion Procedures (cont.)

Contact factory with the following information when performing conversions:

Fryer Serial Number

Fryer Model Number

Gas Type

Operating Altitude

Conversions can only be executed by qualified, factory-authorized personnel.

Pilot pressure adjustment

Pressure flow adjustment

(remove cover screw to access)

(remove cover screw to access)

Typical gas valve

Regulator Vent

Pilot gas supply connection.

ON/OFF Gas-Cock Knob

3.4 Electrical Connections

The fryer when installed must be electrically grounded in accordance with local codes, or in the absence of local codes, with the National Electrical Code, ANSI/NFPA 70-(latest edition).

DANGER

This fryer is equipped with three-prong (grounding) plugs for protection against electrical shock and must be plugged directly into a properly grounded, three-prong receptacle. DO NOT CUT, REMOVE, OR OTHERWISE BYPASS THE GROUNDING PRONGS ON THESE PLUGS!

The rating plate and wiring diagram are located inside the front door. The fryer is equipped with a 120VAC single-phase 60-hertz system (Domestic), or 230VAC single-phase 50-hertz system (International/CE). Do not cut or remove the ground prong from any of the power cord plugs. Do not attempt to use the fryer during a power outage.

DANGER

This appliance requires electrical power for operation. Place the gas control valve in the OFF position in case of a prolonged power outage. Do not attempt to operate this appliance during a power outage.

3-9

Image 22
Contents Hour Service Hotline FPD65 Series with Built-In FiltrationCanada Page Table of Contents Filtration Operation After Purchase Service InformationFrymaster FPD65 Series GAS Fryers Introduction Ordering PartsSafety Information Service Personnel DefinitionsFrymaster FPD65 Series GAS Fryers Important Information Receiving and Unpacking EquipmentGeneral Product DescriptionPrinciples of Operation Pre-InstallationRating Plate Installation Standards Equipment Installed at High Altitudes Air Supply and VentilationFrymaster FPD65 Series GAS Fryers Installation Installing the FryerFrymaster FPD65 Series GAS Fryers Installation Never Allow Water or Boilout Solution Into Filter System Gas Connections National Code RequirementsRecommended Gas Supply Line Sizes Gas Connections Adjustments/Adaptation To Different Gases Specifications Adjustments to Different Gas TypesGas Conversion Procedures Electrical ConnectionsFrymaster FPD65 Series GAS Fryers Fryer Operations Initial Start-upPilot Lighting Procedures, Electronic Ignition Systems Frymaster FPD65 Series GAS Fryers Fryer OperationsBoil-Out Procedure Boil-Out Procedure Final Preparation Filtration Preparation Frymaster FPD65 Series GAS Fryers Filtration OperationAssembling the Filter Frymaster FPD65 Series GAS Fryers Filtration Operation Place the crumb tray in filter pan Filter Leaf Disassembly/Assembly Cleaning the Filter Leaf Assembly Daily Filtration OperationFiltering Tools Operating the Filter Filter Operation Frymaster FPD65 Series GAS Fryers Filtration Operation Frypot Frymaster FPD65 Series GAS Fryers Filtration Operation Frymaster FPD65 Series GAS Fryers Preventative Maintenance WeeklyFrymaster FPD65 Series GAS Fryers Preventative Maintenance Periodic/ AnnualFrymaster FPD65 Series GAS Fryers Preventative Maintenance Frymaster FPD65 Series GAS Fryers Troubleshooting Pilot Burner MalfunctionMain Burner Malfunctions Main Burner Malfunctions Diagram, Main HI LimitWiring Diagram FilterFrymaster FPD65 Series GAS Fryers Parts List Cabinetry and Related ComponentsFrymaster FPD65 Series GAS Fryers Parts List FPD665 Shown Doors, Topcaps and Related ComponentsFrypots, Burners and Related Components Flue Assembly, Complete Component Box Components CM4-SFilter Pan and Related Components Oil-Drain Components 823-4189 Oil-Return Components Choose From Nipple Lengths BelowSuction Tube, Oil-Return Components Oil Suction Start Fitting This page Intentionally Left Blank Service Hotline

FDP65 specifications

The Frymaster FDP65 is a state-of-the-art commercial fryer known for its reliability and efficiency in high-demand cooking environments. Designed to meet the rigorous requirements of restaurants and food service establishments, the FDP65 combines advanced technology with user-friendly features, making it a top choice among chefs and kitchen managers.

One of the key features of the Frymaster FDP65 is its patented "Fast Recovery" system. This technology ensures rapid temperature recovery after food is added, allowing for consistent frying results even during peak cooking times. The ability to maintain optimum temperatures helps improve food quality and decreases cooking times, ultimately enhancing the overall operational efficiency of the kitchen.

The FDP65 employs a durable stainless-steel construction, making it resilient and easy to clean. The fryer's smooth surfaces and rounded edges contribute to its hygienic design, which is crucial in maintaining food safety standards. Additionally, the unit is equipped with heavy-duty, solid-state controls that provide precise temperature management, further enhancing its reliability.

Another remarkable characteristic of the FDP65 is its innovative filtration system. The built-in filtration minimizes oil pollution, maximizing the lifespan of cooking oil, which leads to significant cost savings over time. The automatic filtration system regularly cleans the oil and eliminates food particulates, ensuring that every batch of fried food tastes as good as the first.

The Frymaster FDP65 features a large fry pot capacity, making it suitable for frying large volumes of food. This capability is particularly beneficial for establishments with high customer turnover and those that require fast service, such as quick-service restaurants and cafeterias. The fryer also has a robust heating element that guarantees a quick preheat, reducing waiting times for both customers and kitchen staff.

Safety is another priority in the design of the FDP65. It comes equipped with a temperature limiting device that prevents overheating, as well as a high-limit switch that offers additional protection against potential hazards. Ergonomically designed fry baskets and handles make it more convenient and safer for staff to use, further enhancing the fryer’s appeal.

In summary, the Frymaster FDP65 is an exceptional commercial fryer characterized by its advanced technology, robust construction, and user-friendly features. Its fast recovery system, automatic filtration, and safety mechanisms make it an efficient and reliable choice for any busy kitchen, ensuring that operators can serve high-quality fried foods consistently while managing costs effectively.