Jenn-Air JES8850, JES8860, JES8750 manual Bakeware, Meat Thermometer, Oven Vent

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BAKEWARE

To cook food evenly, hot air must be able to circulate. Allow 2" (5.0 cm) of space around bakeware and oven walls. Use the following chart as a guide.

NUMBER

POSITION ON RACK

OF PAN(S)

 

 

 

1Center of rack.

2Side by side or slightly staggered.

3 or 4

Opposite corners on each rack. Make sure that

 

no bakeware piece is directly over another.

Bakeware

The bakeware material affects cooking results. Follow manufacturer’s recommendations and use the bakeware size recommended in the recipe. Use the following chart as a guide.

BAKEWARE/

RECOMMENDATIONS

RESULTS

 

 

 

Light colored

■ Use temperature and time

aluminum

recommended in recipe.

■Light golden crusts

■Even browning

Dark aluminum and

■

May need to reduce baking

other bakeware with

 

temperatures slightly.

dark, dull and/or

■

Use suggested baking time.

nonstick finish

■ For pies, breads and casseroles,

■ Brown, crisp

 

use temperature recommended in

crusts

 

 

recipe.

 

 

 

■ Place rack in center of oven.

 

 

 

Insulated cookie

■

Place in the bottom third of oven.

sheets or baking

■

May need to increase baking time.

pans

 

 

■Little or no bottom browning

Stainless steel

■ May need to increase baking time.

■Light, golden crusts

■Uneven browning

Stoneware/Baking

■ Follow manufacturer’s instructions.

stone

 

■

Crisp crusts

 

 

 

Ovenproof

■ May need to reduce baking

glassware, ceramic

temperatures slightly.

glass or ceramic

 

■

Brown, crisp

 

 

crusts

 

 

 

 

Meat Thermometer

On models without a temperature probe, use a meat thermometer to determine whether meat, poultry and fish, are cooked to the desired degree of doneness. The internal temperature, not appearance, should be used to determine doneness. A meat thermometer is not supplied with this appliance. Follow manufacturer's directions for using a meat thermometer.

Oven Vent

A

A. Oven vent

The oven vent releases hot air and moisture from the oven, and should not be blocked or covered. Blocking or covering the vent will cause poor air circulation, affecting cooking and cleaning results. Do not set plastics, paper or other items that could melt or burn near the oven vent.

Bake

The BAKE function is ideal for baking, roasting or heating foods.

During baking or roasting, the bake and broil elements will cycle on and off in intervals to maintain oven temperature.

To Bake:

Before baking, position racks according to the “Positioning Racks and Bakeware” section.

For baking, allow the range to preheat before placing food in the oven.

1.Press BAKE.

2.Select the oven temperature using the Quickset pads.

OR

Enter the desired temperature using the number pads. The temperature can be set from 170°F (80°C) to 550°F (288°C) in 5° (1° in Celsius) increments.

3.Press ENTER to set.

After 3 seconds, the oven will begin to preheat. “BAKE” and “PREHEAT” will appear in the display along with “100°” (“38°” in Celsius) or the actual oven temperature, whichever is higher.

The temperature in the display will increase in 1° increments until the oven reaches the preset temperature. Allow about 15 minutes for the oven to preheat.

When the oven is preheated, the oven will beep and “PREHEAT” will disappear from the display.

To change the oven temperature during cooking, press BAKE and select a displayed temperature or use the number pads to enter the desired temperature.

4.Press CANCEL when finished cooking. Remove food from the oven.

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Contents JENN-AIRELECTRIC SLIDE-IN Range JES8750, JES8860, JES8850 W10235523ATable DES Matières Range Safety Anti-Tip BracketImportant Safety Instructions Cooktop USE Cooktop On Indicator LightHot Surface Indicator Light Cooktop ControlsCook and Warm Element Dual and Triple ElementsCustom Control Element To Use the Dual ElementHome Canning Warm ZoneCeramic Glass To UseCookware Cookware CharacteristicsElectronic Oven Controls JES8850, JES8860Oven Display CancelElectronic Control Pads Quickset PadsLocking the Oven Control and Oven Door TimersSetup Oven LightCelsius/Fahrenheit Sabbath ModeTemp Adjust Tones beeps Service208/240V HR ShutoffPositioning Racks and Bakeware Oven USEAluminum Foil Oven Vent BakewareMeat Thermometer BakeConvection Cooking Broiling ChartBroil To BroilTo Convect Bake Convect BakeConvect Roast To Convect RoastMore Options Convect PastryRapid Preheat To Proof Warming DrawerProofing on some models Keep WarmMeat Probe To Change Probe Temperature, Oven SettingSetting Type of Food HighFruit Drying Guide ChartTo Set Drying Herbs To Set Thaw-ServeVegetables Favorites To Select a Recipe from the Preset Recipe ListThaw and Serve Chart Frozen Items THAW-SERVE Time Hints To Save the Last Recipe CompletedSelf-Cleaning Cycle on some models Range CareCeramic Glass General CleaningExterior Porcelain Enamel Surfaces Oven Lights Storage DrawerTroubleshooting Oven DoorOven door will not open Oven temperature too high or too lowSelf-Cleaning cycle will not operate Oven will not operateU.S.A Assistance or ServiceAccessories List CanadaItems Excluded from Warranty JENN-AIRCOOKING Appliance WarrantyLimited Warranty Disclaimer of Implied Warranties Limitation of RemediesPage Sécurité DE LA Cuisinière La bride antibasculementConservez CES Instructions Pour les cuisinières avec programme d’autonettoyage Utilisation DE LA Table DE Cuisson Commandes de la table de cuissonRéglage Utilisation Recommandée Éléments double/triple Élément de contrôle personnaliséVitrocéramique Élément de cuisson et de maintien Au chaudZone de maintien au chaud UtilisationUstensile Caractéristiques Préparation de conserves à la maisonUstensiles de cuisson Afficheur du four Commandes Électroniques DU FourTouches de commande électroniques Touches de réglage rapideMinuteries Cancel annulationHorloge Horloge Lampe du fourRéglage LangueMode Sabbat Ajustement de la températureArrêt au bout de 12 heures 208/240Signaux sonores Économie dénergieDe cuisson Utilisation DU FourPapier d’aluminium Cuisson au four Thermomètre à viandeÉvent du four Ustensiles DE CuissonAliment Position Durée Totale DE LA EN Minutes Grille Cuisson au grilTableau DE Cuisson AU Gril Rôtissage par convection Cuisson par convectionCuisson au four par convection Cuisson au four par convectionPlus d’options Cuisson de pâtisseries par convectionPréchauffage rapide ActivationPour faire lever la pâte Mise en marche différée Réglage de la cuisson différéeLevée de pain sur certains modèles Maintien au chaudRéglage Type Daliment Tiroir-réchaudSonde thermométrique Séchage Réglage du séchageLégumes Tableau DU Guide DE SéchageHeures Fruits Herbes Réglage de la fonction Thaw-ServeHeures Portions individuelles Tranches de Recettes favoritesTartes et gâteaux entiers Gâteau au fromagePour modifier une recette sauvegardée Pour sauvegarder la dernière recette réaliséePour créer une nouvelle recette favorite Pour supprimer une recette favoriteEntretien DE LA Cuisinière Programme dautonettoyage sur certains modèlesVitrocéramique Nettoyage généralSurfaces Externes EN Émail Vitrifié Lampes du four Tiroir de remisagePour enlever Pour réinstallerPorte du four Dépannage Page Assistance OU Service Liste daccessoiresArticles Exclus DE LA Garantie Garantie DES Appareils DE Cuisson JENN-AIRGarantie Limitée La présente garantie limitée ne couvre pasPage W10235523A 2009 All rights reserved
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JES8850, JES8750, JES8860 specifications

Jenn-Air, a brand renowned for its premium kitchen appliances, has crafted a line of built-in microwave ovens that exemplify luxury and functionality. The models JES8850, JES8860, and JES8750 are designed to enhance the cooking experience with a blend of advanced technologies and elegant design.

The Jenn-Air JES8850 is equipped with a powerful 900-watt output, providing quick and efficient heating for all types of culinary tasks. Its spacious 1.4 cubic foot capacity accommodates large dishes with ease. One of its standout features is the Auto Sensor cooking technology, which automatically adjusts cooking times and power levels based on the moisture released from the food. This ensures perfectly cooked meals and eliminates the guesswork typically associated with microwave cooking.

Similarly, the JES8860 model builds upon these features, offering an impressive 1.5 cubic foot capacity. This model also includes the Auto Sensor technology, allowing for similar precision in cooking. Additionally, it incorporates a sleek stainless steel finish and an intuitive control panel that seamlessly blend with any kitchen décor. The JES8860 is designed with a convection cooking option, expanding its versatility by enabling the microwave to also function as a convection oven. This means users can bake, roast, or brown dishes, adding an extra dimension to meal preparation.

The JES8750 model, on the other hand, highlights Jenn-Air’s commitment to convenience. With a 1.4 cubic foot capacity and 900 watts of power, it features a sleek design and user-friendly interface. One of its notable characteristics is the integrated hood fan, which efficiently ventilates the kitchen while also serving as a microwave. This dual functionality makes it ideal for kitchens with limited space, as it maximizes utility without compromising style.

All three models come equipped with a range of pre-programmed settings for popular food items, making cooking easier than ever. The intelligent design of these microwaves ensures that homeowners can whip up quick meals while retaining the aesthetics of a modern kitchen. Moreover, with features like a customizable light brightness and easy clean interiors, Jenn-Air continues to cater to the needs of modern culinary enthusiasts.

In conclusion, the Jenn-Air JES8850, JES8860, and JES8750 models stand out not only for their advanced cooking technologies but also for their elegant designs, making them valuable additions to any luxurious kitchen setup.
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