Jenn-Air JBS7524BS manual Manual Steam, To Use the Steam Function, Steam Function Chart

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Manual - Steam

Use the Steam function for foods such as vegetables, fish, or for blanching.

IMPORTANT: At the end of the cooking cycle, make sure to empty the water container and return it to its compartment before closing the oven door.

To Use the Steam Function:

Before cooking, see the following “Steam Function Chart” for rack positioning and tips.

Use the on-screen prompts or the following instructions to prepare foods using the Steam function.

1.Make sure that oven has cooled below 212°F (100°C) before using the Steam function. To aid in cooling, open the door and let the oven cool.

2.Open the oven door and place food in the oven.

(Optional): If you are using the temperature probe, make sure that it is properly inserted into the food, and plug in the temperature probe. The oven will sense that the temperature probe is connected and display the appropriate prompts.

3.Press ON/HOME.

4.Press the up or down buttons until “Manual” is selected on the display, then press OK to confirm.

5.Press the up or down buttons until “Steam” is selected on the display, then press OK to confirm.

6.Press the up or down buttons until the Temperature setting is selected on the display, then press OK to confirm.

7.Press the up or down buttons until the desired temperature is displayed, then press OK to confirm.

The temperature can be set between 105 and 212°F (40 and 100°C).

8.Press the up or down buttons until the Cook Time setting or Food Probe temperature setting (if you are using the temperature probe) is selected on the display, then press OK to confirm.

9.Press the up or down buttons until the desired cook time (or temperature probe target temperature) is displayed, then press OK to confirm.

The Cook Time can be set up to 2 hours 30 minutes. The Probe Target Temperature can be set between 86 and 212°F (30 and 100°C).

10.Press START to begin the cooking cycle.

11.To change temperature or cook time after the cooking process has been started, see the “Changing Cooking Function Settings” section.

12.When the Cook Time is complete, an alert will sound and a message will appear on the display prompting to you to add more time to the cycle if desired.

Steam Function Chart

Food

 

Temp

Time (Min.)*

Accessories

Hints

Broccoli

Florets

 

17

- 22

Steam tray on rack

 

 

 

 

 

 

 

Red Cabbage

 

 

30

- 35

 

Sliced

 

position 3

 

 

212°F (100°C)

 

 

 

White Cabbage

25

- 30

Baking/drip tray on

 

 

 

 

 

 

 

 

 

 

Corn on the cob

 

 

20

- 30

rack position 1

 

 

 

 

 

 

 

 

 

 

165°F (75°C) -

60

- 90 or

Steam tray on rack

Cover with lid or

Fish Terrine

 

175°F (80°C)

160°F (72°C) with

position 3

heat-resistant

 

 

 

temperature probe

 

plastic wrap

 

 

 

 

 

 

Baked Eggs

 

195°F (90°C)

20 - 25

Baking/drip tray on

 

 

 

 

 

 

rack position 3

 

 

 

 

 

 

 

 

Gnocchi

 

195°F (90°C) -

10

- 15

Steam tray on rack

 

 

 

212°F (100°C)

 

 

position 3

 

 

 

 

 

 

Baking/drip tray on

 

 

 

 

 

 

rack position 1

 

 

 

 

 

 

 

 

*Cooking times are based on starting from a room temperature oven.

Always place food in the oven without the packaging/wrapping unless otherwise stated.

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Contents Four À Vapeur ET À Convection Encastré JENN-AIR W10419852AOven Safety Table of ContentsImportant Safety Instructions Accessories supplied Parts and FeaturesAccessories not supplied Electronic Oven Control Before Using the OvenSettings Control PanelControl Lock Most Used FunctionsAluminum Foil Changing Cooking Function SettingsOven USE Water ContainerTemperature Probe Oven VentPreset Foods To UseManual Steam Steam Function ChartFood Temp Time Min Accessories Hints To Use the Steam FunctionFood Temperature Time Min Accessories Hints Convection Bake Function ChartManual Convection Bake Food Steam Level Temperature Time Min Accessories Hints Convection Bake + Steam Function ChartManual Convection Bake + Steam Steam Defrost Steam Defrost Function ChartFood Weight Defrost Time Standing Time Temperature Min To Use the Steam Defrost FunctionSteam Reheat Steam Reheat Function ChartChilled Food Servings Reheat Time Min.* Temperature Hints Sous Vide ReheatingSous Vide Reheating Chart Page Yogurt ProofingTo Use the Proofing Function To Use the Yogurt FunctionTo Use the Drain Function CalibrateDrain DescaleTo Use the Steam Cleaning Function General CleaningSteam Cleaning Helpful HintsShelf Supports Oven LightTroubleshooting U.S.A Assistance or ServiceAccessories CanadaThis limited warranty does not cover JENN-AIRCOOKING Appliance WarrantyCall Page Sécurité DU Four Votre sécurité et celle des autres est très importanteGrille métallique La grille Accessoires fournisPièces ET Caractéristiques Plaque de cuisson/anti-gouttesAvant Dutiliser LE Four Commande Électronique DU FourTableau de commande On/Off/Pause marche/arrêt/pauseVerrouillage des commandes Modification des réglages de fonctions de Cuisson Utilisation DU FourFonctions les plus utilisées Papier daluminiumRécipient à eau Sonde thermométriqueUtilisation Évent du fourAliments préréglés Utilisation de la sonde thermométriqueUtilisation de la fonction de cuisson à la vapeur Aliment Temp Durée min Accessoires ConseilsManuel Vapeur Tableau de la fonction de cuisson à la vapeurManuel Cuisson au four par convection Aliment Température Durée min Accessoires ConseilsTableau de la fonction de cuisson au four par convection Manuel Cuisson au four par convection + vapeur Utilisation de la fonction de décongélation à la vapeur Décongélation à la vapeurTableau de la fonction de décongélation à la vapeur Réchauffage à la vapeur Tableau de la fonction de réchauffage à la vapeurRéchauffage sous vide Réchauffage sous videTableau de réchauffage sous vide Page Utilisation de la fonction de levage Fonctions spécialesLevage YaourtUtilisation de la fonction de vidange CalibrageVidange Fonctions spéciales Utilisation suggéréeUtilisation de la fonction de nettoyage à la vapeur Détartrage Nettoyage à la vapeurUtilisation de la fonction de détartrage Conseils utilesNettoyage des surfaces de la cavité du four Nettoyage généralAcier Inoxydable sur certains modèles Méthode de nettoyageSupports de grille Réinstallation des supports de grilleRemplacement de la lampe du four Lampe du fourDépannage Aux États-Unis Assistance OU ServiceAccessoires Au CanadaGarantie DES Appareils DE Cuisson JENN-AIR La présente garantie limitée ne couvre pasPage W10419852A

JBS7524BS specifications

The Jenn-Air JBS7524BS is a premier electric built-in oven designed for culinary enthusiasts seeking professional-grade features in a home kitchen. Renowned for its advanced technology and sleek design, this model elevates the cooking experience with a remarkable combination of functionality and style.

One of the standout features of the JBS7524BS is its True Convection Cooking system. This technology utilizes a powerful fan and a third heating element to circulate heated air throughout the oven, ensuring even cooking and baking results. Whether you are roasting a succulent chicken or baking delicate pastries, the True Convection system helps achieve consistent browning and prevents hot spots.

Another notable characteristic of the JBS7524BS is its intuitive touchscreen control panel. With a vibrant display and user-friendly interface, this feature allows for precise temperature adjustments and eases the cooking process. Setting timers, choosing cooking modes, and accessing pre-programmed recipes can be done effortlessly. This modern touch adds a level of sophistication and convenience to meal preparation.

The oven's spacious interior is designed to accommodate various dish sizes, making it ideal for both everyday meals and festive gatherings. With a total capacity of 5.8 cubic feet, it provides ample space for multiple racks, allowing for simultaneous cooking and baking. The high-quality, easy-to-clean interior surfaces make maintenance hassle-free, further enhancing the user experience.

Safety is also a key consideration in the design of the JBS7524BS. It features a self-cleaning function that simplifies the maintenance process by reducing the need for chemical cleaners. Additionally, the oven is equipped with a control lockout feature to prevent accidental operation, ensuring peace of mind, especially in homes with small children.

The Jenn-Air JBS7524BS is also engineered with energy efficiency in mind, contributing to a more sustainable kitchen while reducing electricity costs. Its elegant stainless-steel finish not only enhances the aesthetic appeal but also complements a variety of kitchen decors, making it a versatile choice.

In summary, the Jenn-Air JBS7524BS blends advanced cooking technology with user-friendly features and impressive design elements. From its True Convection system to its intuitive controls and generous capacity, this oven proves to be an invaluable asset for those who appreciate high-performance cooking in their home.
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