Jenn-Air JMW2330, JMW2327 Oven USE, Aluminum Foil, Positioning Racks and Bakeware, Roll-Out Rack

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OVEN USE

Odors and smoke are normal when the oven is used the first few times, or when it is heavily soiled.

During oven use, the heating elements will not remain on, but will cycle on and off throughout oven operation.

IMPORTANT: The health of some birds is extremely sensitive to the fumes given off. Exposure to the fumes may result in death to certain birds. Always move birds to another closed and well- ventilated room.

Aluminum Foil

IMPORTANT: To avoid permanent damage to the oven bottom finish, do not line the oven bottom with any type of foil or liner.

■For best cooking results, do not cover entire rack with foil because air must be able to move freely.

■To catch spills, place foil on rack below dish. Make sure foil is at least ½" (1.3 cm) larger than the dish and that it is turned up at the edges.

Positioning Racks and Bakeware

IMPORTANT: To avoid permanent damage to the porcelain finish, do not place food or bakeware directly on the oven door or bottom.

RACKS

■Position racks before turning on the oven.

■Do not position racks with bakeware on them.

■Make sure racks are level.

Depending on the oven model, you could have flat, offset and/or roll-out racks. If “f” is after the rack position, the flat rack should be used. An “o” after the rack position indicates the offset rack should be used. An “r” indicates the roll-out rack should be used. For example: 1o, 3f, 5r indicates the use of the offset rack in rack position 1, the flat rack in position 3, and the roll-out rack in position 5. Refer to the section for the mode you are using for specific rack recommendations.

27" (68.6 cm) Rack Positions

4

3

2

1

30" (76.2 cm) Rack Positions

5

4

3

2

1

BAKEWARE

To cook food evenly, hot air must be able to circulate. Allow 2" (5.0 cm) of space around bakeware and oven walls.

Roll-Out Rack

The roll-out rack allows easy access to position and remove food in the oven. The roll-out rack will fit in all positions.

Open Position

A

B

A. Slide rails

B. Sliding shelf

Closed and Engaged Position

A

B

A. Slide rails

B. Sliding shelf

To Insert Roll-Out Rack

1.Angle rack assembly up and insert into the “V” cutout in the rack guides of the oven cavity.

2.Keep rack lifted up at an angle and push in to bypass the lower “V” cutout.

3.Gently slide rack into oven, bypassing the “V” cutouts.

A

B

A.Rack guide

B.“V” cutout

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Contents Use & Care Guide W10221392ETable of Contents Oven Safety Your safety and the safety of others are very importantParts and Features Welcome Guide Electronic Oven ControlControl Panel DisplayConvection Model Main MenusDisplay Screen Non-convection ModelMenu Demonstration Setup MenuTo Access Setup Menu ClockSabbath Mode Temperature UnitsService Information To Use Sabbath ModeTo Change Temperature To Disable Sabbath ModeTemperature Change Restore Factory SettingsPositioning Racks and Bakeware Oven USEAluminum Foil Roll-Out RackOven Vents Mode Default Range TemperatureMeat Thermometer Cooking FunctionsMy Creations Auto Convection ConversionBake Broil To Use BakeConvection Broiling ChartTo Use Broil Rack positions for 27 68.6 cm ovens Convect BakeTo Use Convect Bake Rack positions for 30 76.2 cm ovensConvect Bake Rapid Preheat To Use Convect Bake Rapid PreheatTo Use Convect Roast Convect RoastConvect Broil To Use Convect BroilConvect Frozen Pizza Cook Time Default Temperature RangeConvect Slow Roast To Use Convect Slow RoastTo Use Convect Pastry Convect PastryProof To ProofKeep Warm Option Cook TimerRapid Proof To Use Rapid ProofTo Use Cook Timer Temperature ProbeDelay Start To Use Temperature ProbeOven Care Button LockGeneral Cleaning Oven LightsTroubleshooting Oven DoorU.S.A Assistance or ServiceCanada This limited warranty does not cover JENN-AIRCOOKING Appliance WarrantyCall Page Sécurité DU Four Votre sécurité et celle des autres est très importantePièces ET Caractéristiques Guide de bienvenue Commandes Électroniques DU FourTableau de commande AffichageModèle à convection Menus principauxÉcran d’affichage Modèle de cuisson sans convectionPour accéder au menu de réglage Démonstration de menuMenu de réglage HorlogeSon Informations de serviceMode Sabbat Apparence décranChangement de la température Utilisation du mode SabbatDésactivation du mode Sabbat Pour changer la températureDe cuisson au four Utilisation DU FourPapier d’aluminium GrillesÉvents du four Grille déployanteThermomètre à viande Insertion de la grille déployanteFonctions de cuisson Mode Température Fourchette de Par défaut TempératuresConversion automatique pour convection Cuisson au four Mes créationsAvant l’utilisation de la cuisson au four Utilisation de la fonction de cuisson au four Cuisson au grilPositions de grilles pour fours à convection de 30 76,2 cm Utilisation de la cuisson au gril Tableau DE Cuisson AU GrilPositions de grilles pour les fours de 27 68,6 cm Cuisson au four par convectionUtilisation de la cuisson au four par convection Positions de grilles pour les fours de 30 76,2 cmPréchauffage rapide avec cuisson au four Par convection Rôtissage par convection Utilisation du rôtissage par convectionRôtissage lent par convection Cuisson au gril par convectionUtilisation de la cuisson au gril par convection Utilisation du rôtissage lent par convection Cuisson par convection de pizza surgeléeUtilisation de la cuisson par convection de pizza surgelée Utilisation de la cuisson de pâtisseries par convection Cuisson de pâtisseries par convectionLevée Pour faire lever la pâteOption Keep Warm maintien au chaud Levée rapideUtilisation de Levée rapide Sonde thermométrique Minuterie de cuissonUtilisation de la minuterie de cuisson Pour régler une mise en marche différée Mise en marche différéeUtilisation de la sonde thermométrique Mise en marche différée avec minuteriePour désactiver le verrouillage des commandes Verrouillage des commandesPour activer le verrouillage des commandes Entretien DU FourExtérieur DE LA Porte DU Four Tableau DE CommandeNettoyage général Intérieur DE LA Porte DU FourPorte du four Lampes du fourGrilles DU Four Dépannage Nos consultants fournissent de l’assistance pour Assistance OU ServiceAu Canada Si vous avez besoin de pièces de rechangeGarantie DES Appareils DE Cuisson JENN-AIR La présente garantie limitée ne couvre pasW10221392E 2010 All rights reserved
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JMW2430, JMW2330, JMW2427, JMW2327 specifications

Jenn-Air appliances, renowned for their luxury and innovative design, offer a range of high-performance wall ovens that elevate the culinary experience. The models JMC2130, JMW2427, JMW2330, JMC2430, and JMW2327 showcase advanced features, cutting-edge technology, and a commitment to quality.

The Jenn-Air JMC2130 is a sleek, countertop microwave that combines versatility with a compact design. Its powerful cooking options include convection and microwave capabilities, allowing users to achieve crispy results quickly. The unit features a 1.3 cubic-foot capacity with a 1,000-watt cooking power, making it suitable for a variety of dishes. The Smart Sensor technology ensures even cooking by automatically adjusting the cooking time, while the easy-to-use control panel simplifies operation with pre-programmed settings.

Moving on to the JMW2427, this model is designed for built-in microwave applications. It seamlessly integrates into your kitchen, reinforcing a sophisticated design aesthetic. The 2.4 cubic-foot capacity accommodates larger dishes, and the convection cooking feature allows for browning and crisping, giving your meals a professional touch. Additionally, the model boasts an intuitive touchscreen interface that makes navigating setting adjustments user-friendly.

The JMW2330 offers similar features but takes it a step further with advanced steam cooking capabilities. This innovative technology allows food to maintain moisture and enhances flavor, making it an excellent choice for health-conscious cooks. The 1.9 cubic-foot capacity, along with a variety of power levels and auto-cook options, makes the JMW2330 versatile for everyday meals.

For those desiring a robust performance in a double oven setup, the JMC2430 is a standout model. This double wall oven brings together convection cooking, Smart Oven technology, and precise temperature controls to provide a professional-grade cooking experience right at home. The ample capacity of both ovens allows for simultaneous cooking of multiple dishes, revolutionizing the way you prepare meals for gatherings.

Lastly, the JMW2327 reflects sophisticated style and efficiency. This microwave complements modern kitchen designs while offering powerful cooking performance. With features such as sensor cooking, which detects moisture and automatically adjusts cooking time, this model is tailored for convenience without sacrificing quality.

Overall, these Jenn-Air models exemplify the perfect blend of style, technology, and functionality, making them ideal for culinary enthusiasts looking to enhance their kitchen experience.
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