Jenn-Air JDRP430, JDRP436, JDRP536, JDRP548 manual Convect Broil, Convect Pastry

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To Use Convect Bake:

1.Touch MODES to move to the Modes menu.

2.From the Modes menu, touch CONVECT BAKE.

3.Touch the Temperature tab to move to the Temperature screen.

Use the slider to enter a desired cooking temperature or press the -5°F (-1°C) or +5°F (+1°C) buttons. The temperature must be between 170°F (77°C) and 500°F (260°C).

4.Touch START to preheat oven.

OR

5.If a programmed cook time is desired, touch TIMER NOT SET to enter the Cook Timer screen. Enter a cooking length using the on-screen number keyboard to set a timer to alert when cooking ends. The cook time may not exceed 12:00:00. The oven will turn off when the cook time expires.

6.(Optional) To keep food warm after a programmed cook timer ends, press KEEP WARM ON from the Cook Timer screen. See the “Keep Warm™ Option” section for additional information.

7.(Optional) To set a delayed start with a cook time, touch the TIMER NOT SET/COOK TIMER screen and enter desired cook time. Select DELAY START, set desired start time and touch SET DELAY. To set only a delay start, touch DELAY START from the temperature tab, set the desired time, and touch SET DELAY.

8.Touch START to begin cooking or to activate Delay Start.

9.To change a mode, temperature, or cook time while the oven is active, touch the appropriate tab. Make a new selection and touch OK.

10.Press CANCEL OVEN (CANCEL LEFT or CANCEL RIGHT on 48" [121.9 cm] models) to turn off the oven.

Convect Broil

B

A

A. Broil element

B. Convection fans

During convection broiling, the broil element will cycle on and off in intervals to maintain oven temperature, while the fan circulates the hot air.

The temperature is preset at 550°F (288°C), but can be changed to a different temperature. Cooking times will vary depending on the rack position and temperature and may need to be adjusted. It is not necessary to reduce the temperature when using Convect Broil.

The fans turn off immediately when door is opened and turn on again immediately when door is closed. The broil element will turn off approximately 30 seconds after the door is opened. It will turn on again approximately 30 seconds after the door is closed.

To Use Convection Broil:

Before convection broiling, see “Broil” section for general broiling guidelines. Position rack.

1.Place food in oven and close the door.

2.Touch MODES tab to move to the Modes menu.

3.Touch CONVECT BROIL.

4.Touch the Temperature tab to move to the Temperature screen.

Use the slider to enter a desired cooking temperature or touch the -5°F (-1°C) or +5°F (+1°C) buttons. The temperature must be between 450ºF (232ºC) and 550ºF (288ºC).

5.Touch START to begin cooking.

OR

6.If a programmed cook time is desired, touch TIMER NOT SET to enter the Cook Timer screen. Enter a cooking length using the on-screen number keyboard to set a timer to alert when cooking ends. The cook time may not exceed 12:00:00. The oven will turn off when the cook time expires.

7.(Optional) To keep food warm after a programmed cook timer ends, press KEEP WARM ON from the Cook Timer screen. See the “Keep Warm™ Option” section for additional information.

8.(Optional) To set a delayed start with a cook time, touch the TIMER NOT SET/COOK TIMER screen and enter desired cook time. Select DELAY START, set desired start time and touch SET DELAY. To set only a delay start, touch DELAY START from the temperature tab, set the desired time and touch SET DELAY.

9.Touch START to begin cooking or to activate Delay Start.

10.To change a mode, temperature or cook time while the oven is active, touch the appropriate tab. Make a new selection and touch OK.

11.Press CANCEL OVEN (CANCEL LEFT or CANCEL RIGHT on 48" [121.9 cm] models) to turn off the oven.

Convect Pastry

Convect Pastry is best for 1, 2, or 3 rack baking of items such as cream puffs, turnovers, and croissants.

A

B

C

D

A. Convection fan

B. Broil element

C. Convection element

D. Bake element

Before Using Convect Pastry:

Before using Convect Pastry, see the “Positioning Racks and Bakeware” section and the following tips for rack positions.

1-rack baking: 3

2-rack baking: 2 and 4 or 1 and 4

3-rack baking: 1, 3, and 5

To Use Convect Pastry:

1.Touch MODES tab to move to the Modes menu.

2.From the Modes menu, touch CONVECT PASTRY.

3.Touch the Temperature tab to move to the Temperature screen.

Use the slider to enter a desired cooking temperature or touch the -5°F (-1°C) or +5°F (+1°C) buttons. The temperature must be between 170°F (77°C) and 500ºF (260ºC).

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Contents PRO-STYLEJENN-AIR W10399387BTable DES Matières Range Safety Your safety and the safety of others are very importantImportant Safety Instructions Anti-Tip BracketFor self-cleaning ranges For units with ventilating hoodRange Parts and FeaturesOven Interior JDRP536 Control PanelsJDRP430 JDRP436 JDRP548Cooktop USE Flame-Sensing Reignition FeatureSetting Recommended USE Cooktop ControlsCooktop Surface Simmer Burner Settings To SetPower Failure Sealed Surface BurnersChrome Electric Griddle To CleanGriddle Charts To UseCookware Preheat ChartCooking Chart Home Canning30 76.2 cm and 36 91.4 cm Oven Control Panel Electronic Oven Control48 121.9 cm Oven Control Panel Interactive Touch Display Control PanelDisplay Welcome GuideSetup Menu Kitchen TimerMenu Demonstration Self-Clean Date Regional SettingsSound Volume Sabbath ModeTemperature Calibration To Disable Sabbath ModeTo Change Temperature Reset All Settings To Factory DefaultsPositioning Racks and Bakeware Oven USEAluminum Foil Extendable Roller RackCooling Fan Meat ThermometerOven Vent Cooking FunctionsTo Use Bake Before Using BakeBake Rack positionsTo Use Broil Broiling ChartBroil Food Cook TimeConvect Bake Before Using Convect BakeKeep Warm Option To Use Keep Warm OptionConvect Broil Convect PastryConvect Slow Roast Cook Time Default Temperature Temperature RangeConvect Roast To Use Convect RoastConvect Frozen Pizza To Use the Convect Frozen Pizza ModeTo Use Convect Slow Roast To Use Auto Convection Conversion Auto Convection ConversionProof To Use ProofTemperature Probe Cook TimerRapid Proof Delay with Cook Timer Delay StartTo Set a Delay Start Delay for CleanSelf-Cleaning Cycle Range CareGeneral Cleaning Griddle Module Oven LightsOven Door To ReplaceTroubleshooting Accessories Assistance or ServiceU.S.A Canada Items Excluded from Warranty JENN-AIRCOOKING Appliance WarrantyLimited Warranty Disclaimer of Implied Warranties Limitation of RemediesPage Sécurité DE LA Cuisinière Votre sécurité et celle des autres est très importanteImportantes Instructions DE Sécurité La bride antibasculementImportantes Instructions DE Sécurité Conservez CES Instructions Cuisinière Pièces ET CaractéristiquesIntérieur du four Tableaux de commande Utilisation DE LA Table DE Cuisson Commandes de la table de cuissonRéglage Utilisation Recommandée Caractéristique de rallumage Flame-SensingRéglages de brûleurs à mijotage Surface de la table de cuissonBrûleurs de surface scellés Panne de courantUtilisation Plaque à frire électrique chroméeNettoyage Tableaux pour cuisson avec plaque à frireTableau de cuisson Ustensiles de cuissonTableau de préchauffage Après chaque utilisationTableau de commande du four de 48 121,9 cm Module DE Commande Électronique DU FourTableau de commande du four de 30 76,2 cm et 36 91,4 cm Préparation de conserves à la maisonAfficheur tactile interactif Tableau de commandeAffichage Guide de bienvenueMenu de réglage Démonstration de menuMinuterie de cuisine Verrouiller boutons maintenantDate Volume sonoreRégler l’heure Options de lhorlogeDésactivation du mode Sabbat Mode SabbatUtilisation du mode Sabbat Pour changer la températureGrilles Utilisation DU FourPapier d’aluminium Ustensiles DE Cuisson AU FourThermomètre à viande Réinstallation de la grille coulissante déployableGrille coulissante déployable Évent du fourFonctions de cuisson Mode Température Plage Par défautVentilateur de refroidissement Mes créationsUtilisation de la cuisson au four Cuisson au fourAvant dutiliser la fonction de cuisson au four Positions des grillesUtilisation de la cuisson au gril Cuisson au grilTableau DE Cuisson AU Gril Utilisation de loption Keep Warm Option Keep WarmAliment Durée DE Cuisson Avant dutiliser la cuisson au four par convection Cuisson au four par convectionUtilisation de la cuisson au four par convection Utilisation de la cuisson au gril par convection Cuisson au gril par convectionCuisson de pâtisseries par convection Avant dutiliser la cuisson de pâtisseries par convectionRôtissage par convection Utilisation du rôtissage par convectionCuisson par convection de pizza surgelée Rôtissage lent par convectionUtilisation du rôtissage lent par convection Utilisation de la conversion automatique pour convection Conversion automatique pour convectionLevée Utilisation de la fonction de levéeUtilisation de Levée rapide Levée rapideMinuterie de cuisson Utilisation de la minuterie de cuissonUtilisation de la sonde thermométrique Sonde thermométriqueMise en marche différée Pour régler une mise en marche différéeMise en marche différée avec sonde Programme dautonettoyagePréparation du four Nettoyage différéGrilles ET Chapeaux Émaillés Nettoyage généralBrûleurs DE Surface Extérieur DE LA Porte DU Four Commandes DE LA Table DE CuissonTableau DE Commande Intérieur DE LA Porte DU FourLampes du four RemplacementRéinstallation Porte du fourDépannage Le four a-t-il été préchauffé? Accessoires Assistance OU ServiceAu Canada Articles Exclus DE LA Garantie Garantie DES Appareils DE Cuisson JENN-AIRGarantie Limitée La présente garantie limitée ne couvre pasW10399387B
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JDRP548, JDRP430, JDRP536, JDRP436 specifications

Jenn-Air has long been synonymous with luxury and innovation in the kitchen appliance industry, and their latest range of professional-grade refrigerators, including models JDRP436, JDRP548, JDRP536, and JDRP430, exemplifies this commitment to excellence. Each model is designed to meet the demands of culinary enthusiasts while seamlessly integrating into any modern kitchen layout.

Starting with the JDRP436, this model features a 36-inch width and offers a generous capacity, making it perfect for storing large quantities of ingredients while maintaining a sleek appearance. It incorporates advanced cooling technologies, ensuring a consistent temperature that keeps food fresh for longer. The refrigerator utilizes a dual evaporator system, which separates refrigerator and freezer airflow, avoiding the mixing of odors and ensuring optimal preservation conditions for both fresh and frozen items.

Next up is the JDRP548, boasting a spacious 48-inch width and an impressive storage solution for serious chefs. One of its standout characteristics is the integrated design that allows for flush mounting with cabinetry, providing a clean and seamless look. This model also features the innovative Adaptable Shelving System that allows users to customize the layout according to their needs, offering flexibility for larger items or party-sized platters. Additionally, it comes equipped with advanced water filtration systems for ice and water, ensuring purity and taste.

The JDRP536, another compelling option, focuses on energy efficiency without compromising performance. This model includes an advanced LED lighting system that illuminates every corner of the refrigerator, making it easy to locate stored items. Furthermore, its smart technology, including Wi-Fi connectivity, allows users to monitor the appliance remotely, receive alerts, and adjust settings via their smartphones.

Lastly, the JDRP430 caters to those with a penchant for minimalist design and modern functionality. At 30 inches wide, it fits comfortably in smaller spaces while still offering ample storage and easy-to-navigate organization. The model features a unique food preservation zone designed specifically for meats, cheeses, and produce. Additionally, the temperature-controlled drawers maintain optimal settings, giving users confidence that their ingredients are stored precisely as needed.

In conclusion, Jenn-Air’s JDRP series showcases an impressive array of features and cutting-edge technologies, making these refrigerator models a standout choice for home chefs seeking luxury, efficiency, and functionality in their culinary spaces. Each model reflects Jenn-Air’s dedication to quality and style, promising to elevate the cooking experience for users everywhere.
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