AEG B3040-1 manual To make use of the residual heat

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Notes on the roasting tables

Information is given in the table on suitable oven functions, tempera- ture settings, cooking times and shelf positions for various types of meat. The cooking times are only for guidance.

•We recommend that only meat and fish with a minimum weight of 1kg should be roasted or baked in the oven.

•In general, conventional O is particularly suitable for cooking very

lean meat such as fish or game. For all other types of meat (particu- larly poultry) we recommend the rothitherm function I.

•The cooking time required is dependent on the type and quality of the meat.

•To stop meat juices or fat burning onto dishes or the oven, we recom- mend adding a little liquid to the roasting dish

•Turn the roast after approx. 2/3 of the cooking time.

2	Switch off the oven 10-15 minutes before the end of the cooking time
	to make use of the residual heat.

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Contents Competence B3040-1 Dear Customer Contents What to do if General Safety Safety InstructionsTo Avoid Damaging Your Appliance Intended UseDisposing of packaging material Disposal adviceDisposal Eco-insulationControl Panel Appliance AssemblyOven Features Universal baking tray Oven AccessoriesCombination shelf Oven Functions Pyroluxe DefrostingInitial Cleaning Before Using for the First TimeInserting the shelf unit and tray Using the OvenPositioning the Shelf Unit and the Universal Baking Tray Inserting shelf unitSwitching the Oven On and Off Baking tins Uses, Tables and TipsBaking General information Baking Table Biscuits Tip Tips for BakingTable for Frozen and Ready-Made Foods Table for Soufflés and Dishes Au GratinOvenware for roasting RoastingTo make use of the residual heat Table for Roasting Fish steaming Game210-220 PoultryFrom the bottom GrillingGrilling table MinutesDefrost Final Dish DefrostingDefrosting table Dishes for defrostingFruit and pickled gherkins PreservingPreserving times Preserving jarsOven Interior Cleaning and CareAccessories Exterior of the ApplianceRemoving the side support rails Side Support RailsFitting the side support rails Replace with Cleaning with PyroluxeReplacing the oven light bulb/cleaning the glass Oven LightHanging the oven door Oven DoorRemoving the oven door Removing the glass door panels Clean the glass panelsOven Door Glass Re-hang the oven door Biggest panel at the topWhat to do if Please contact your specialist dealer or customer service Regulations, Standards, Directives Technical DataOven Interior Dimensions Page Page Page Index CleaningWhen do you incur costs even during the warranty period? ServiceIs it a technical fault?